Commercial-grade spicy cod roe that can be used with various ingredients in Japanese, Western, and Chinese cuisine.
Our company manufactures and processes commercial-grade "Karashi Mentaiko" using high-maturity roe, primarily from offshore products sourced from Alaska. We pay meticulous attention to seasoning to ensure there is no variation in taste, with a basic flavor profile of "not fishy and lightly seasoned," which has received feedback from customers stating, "It’s delicious no matter when you eat it." Additionally, from our position of producing various processed foods, including Karashi Mentaiko, we accurately recognize the role and necessity of food additives and adhere to the motto of "using them correctly." *For more details, please contact us.*
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【Products Offered】 ■ Spicy Cod Roe (Karashi Mentaiko) - Loose Roe ・ Triangle Bag 300g 500g ・ Bottle 350g ・ Bottle 500g (Uncolored) ・ KG Packaging ■ Cod Roe (Tarako) - Loose Roe ・ Triangle Bag 300g 500g ・ Bottle 350g ・ KG Packaging *For more details, please contact us.
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We handle carefully selected spicy cod roe for commercial use. The raw eggs are sourced from Alaska and primarily consist of "mako" with a moderate level of maturity, and the seasoning is light to ensure it can be used in Japanese, Western, and Chinese dishes.
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