About the hypochlorous acid water with certification mark recommended by HCIA.
A certification mark will be issued for products containing hypochlorous acid that meet strict standards! Please use it as a criterion for your purchasing decisions.
A market survey conducted by the Consumer Affairs Agency and the National Consumer Affairs Center in December 2020 revealed that many commercially available "hypochlorous acid water" products lose their intended effectiveness by the time they reach consumers, and some contain ingredients that differ from what is indicated on the label. The HCIA has established strict standards for the certification mark. Products labeled with this mark are those that have passed rigorous standards and have confirmed effectiveness and safety. Please use this information as a criterion for your purchasing decisions to ensure safe use. *For more details, please refer to the PDF document or feel free to contact us.
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Download All Catalogs![[Information] General Incorporated Association of Hypochlorous Acid Chemical Industry](https://image.mono.ipros.com/public/catalog/image/01/8b2/679854/IPROS26127494907870148960.jpeg?w=120&h=170)
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There has been no standard establishing safety criteria for hypochlorous acid products in Japan until now. The Japan Hypochlorous Acid Chemical Industry Association, with the cooperation of the Ministry of Health, Labour and Welfare and the Ministry of Economy, Trade and Industry, will create the "JSA Standard" to certify the safety of hypochlorous acid water products in Japan.
