Food development with "warmth activity" as the keyword. Creating original extracts with added ingredients is also possible.
Our company is engaged in the contract manufacturing of "PB products and OEM products" that incorporate "fermented ginger syrup" made from ginger produced in Kochi Prefecture. The syrup is based on ginger juice and ginger fermentation extract, blended with yuzu juice and fermentation liquid, which pair well with ginger, as well as honey, resulting in a flavor that is spicy yet easy to drink. It is also possible to create original raw material extracts by adding additional ingredients. We support product development with "warming activities" as a key concept. [Example of Component Analysis] Two types of ginger-derived components with proven functional efficacy are included. ■ "6-Gingerol" Known for its strong antibacterial properties, it is expected to have antipyretic, analgesic, and anti-inflammatory effects. ■ "6-Shogaol" It is expected to improve blood circulation, boost metabolism, and have a warming effect on the body. *For more details, please refer to the materials. Feel free to contact us with any inquiries.
Inquire About This Product
basic information
*For more details, please refer to the materials. Feel free to contact us as well.*
Price range
Delivery Time
Applications/Examples of results
*For more details, please refer to the materials. Feel free to contact us as well.*
catalog（3）
Download All Catalogs
News about this product（1）
Company information
Our company manufactures and sells health foods centered around plant fermentation extracts derived from seasonal vegetables, fruits, seaweeds, and wild herbs. We also engage in contract manufacturing and development of OEM and private brand products. The plant fermentation extracts are processed into various forms such as paste, liquid, and powder, and we also sell various raw materials. Additionally, we offer other national brand products, so please feel free to consult with us.