[PB/OEM Case] PB Soup Stock Packs for the American Market

Easy-to-use size and storage for restaurants! Introducing a case study on the development of PB (private brand) soup stock packs for the American market.

We received a request from a customer who is expanding our PB household dashi packs in the United States to develop a commercial size product. Considering a size that is easy to use in restaurants and its shelf life, we examined the number of dashi packs per package. We estimated the product cost and worked with the customer to determine if it could be incorporated into their dishes while finalizing the specifications. Due to the long shipping time to the United States, we also considered the expiration date and designed production lots and products to avoid waste, allowing for use alongside the opening of a five-star hotel restaurant in the eastern United States. [Case Overview] ■ Challenges - Commercialization of "KIRIKA dashi packs" - Cost of commercial size - Shipping time to the United States and expiration date ■ Results - Achieved production lots that avoid waste while considering the expiration date *For more details, please refer to the PDF document or feel free to contact us.

OEM