Case study of introducing a smoking booth at a restaurant: Wine Bar Pluribus.

Suitable for narrow spaces and low ceilings! Catering to the reception needs of high-end wine bars.

We would like to introduce a case study of the implementation of the "Smoke Clear Smart Mini" at Wine Bar Pluribus. The establishment did not have a designated smoking area, but they wanted to ensure satisfaction for all customers, including those who smoke. Thus, they introduced our compact product. With an increase in demand for entertaining clients, they are pleased to be able to say, "Both smokers and non-smokers can be brought in with peace of mind." 【Reasons for Implementation】 ■ Creating a smoking environment is essential for high-end bars. ■ The low ceiling height secured during the design phase allows for installation in narrow smoking spaces. ■ No need for costly and extensive ductwork or construction. *For more details, please download the PDF or feel free to contact us.

Clean Booth