Introducing a humidified heating cooker that can be used for cooking with high-temperature heating and can accommodate a wide range of menus!
This magazine is Volume 9 of the communication magazine published by our company. In this issue's trend section, we introduce terms and trends such as "Understanding Generations," focusing on the Lost Generation, Millennials, and Generation Z. Additionally, we feature articles on "smart technology" that connects Japanese agriculture to the next generation and new perspectives on agriculture. Please take a look. 【TOPICS】 ■Trend ・Understanding Generations ■HI-COOK Eye ・"Smart Technology" that connects Japanese agriculture to the next generation and new perspectives on agriculture ■Humidifying Multi-Purpose Oven Model MPO ■People with Passion *For more details, please refer to the PDF document or feel free to contact us.
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The deliciousness of Japan. It is not just the food for special occasions, but the deliciousness that supports our everyday lives, on sunny days and on days that are not. Familiar flavors and warmth at home, at school, and at convenience stores. Asahi Sōsetsu, based on the technology cultivated over many years, contributes to the manufacturing and development of safe and secure food, while combining technology and ideas with consideration for the environment. From the development and design of food processing and cooking machinery to the construction of production lines, we strive to create machines with "deliciousness" as the central measure.
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