Superfood dried Kyoto beets. Natural red color and sweetness, suitable for powdered form as a commercial ingredient.
This is a commercial dried beet product made from beets produced in Kyotango, Kyoto Prefecture. It is available in two types: diced and julienned. The low-temperature drying process enhances the natural sweetness and reduces the earthy flavor, eliminating the need for pre-processing. The soaking liquid contains betacyanin, which can be used for coloring and as a nutritional ingredient. The powder processing expands its applications to bread, sweets, soups, and more. No glucose is used. We also flexibly accommodate OEM manufacturing, starting from a minimum lot of 10 bags (100g).
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【Specifications】 Raw Material Origin: Kyoto Prefecture (contract farmers) Standards: Cubed / Julienne Storage Method: Room temperature (avoid high temperature and humidity) Shelf Life: 6 months from the date of shipment Minimum Order: From 10 bags / 100g Powder: Available Production Period: March 【Support】 Custom Size Support (thickness change, shape adjustment): Consultation available for orders over 10kg OEM Support: Available Large Lot Production: Possible (consultation required 3 months before the production period)
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Applications/Examples of results
**Main Uses** - Prepared food manufacturing (borscht, kinpira, chopped salad) - Baked goods and bread (as ingredients for scones and steamed buns) - OEM product raw materials (vegetable mixes, frozen prepared foods) - Natural coloring and nutritional additive materials (including soup and processed products with broth) - Health food and supplement raw materials - Pet food raw materials **Examples of Achievements** - Supply of natural coloring powder raw materials for confectionery manufacturers - Delivery of superfood materials for health food manufacturers - Stable supply of raw materials for borscht for prepared food manufacturers
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