Explaining the technical challenges for social implementation from 3D cell printing of marbled cultured meat to automatic production systems, quality evaluation, regulations, and commercialization.
■Title: "Technological Development and Social Implementation of 3D Bioprinted Cultured Meat" ― From Cellular Wagyu Beef, Marbled Structure, Automatic Production Equipment, to Business Roadmap for Quality Evaluation ― An explanation of the technological development and social implementation of cultured meat based on 3D cell printing technology, aimed at researchers, engineers, and business planners in companies. This seminar systematically introduces topics ranging from cell culture, edible biomaterials, 3D bioprinting, automatic production equipment, and analysis and evaluation of taste and aroma, to regulatory and commercialization challenges. 【Knowledge Gained from the Seminar】 - Technical difficulties of structured cultured meat / steak-like cultured meat - Opportunities for entry in materials, equipment, analysis, etc. - Challenges in culture media, edible materials, mass production processes, and quality assurance - Technology and business roadmap towards around 2030 - Key points for evaluating cultured meat-related technologies and companies
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■Event Details Date and Time: October 6, 2026 (Tuesday) 13:30 - 16:30 Participation Fee: 44,000 yen (tax included) *Includes materials and on-demand streaming *Newsletter subscribers: 39,600 yen (tax included) Participation Method: This seminar will be a live-streaming seminar using "Zoom." ■Program 0. Overview of exhibition activities at the Osaka-Kansai Expo 1. "Cultured Meat" viewed as "Industrial Technology" 2. Manufacturing technology for "Marbled Meat" using 3D Bioprinting 3. Bottlenecks hindering social implementation 4. Automated production equipment and analysis evaluation technology 5. Scenarios for social implementation 6. Technical evaluation points for business development Summary and Q&A
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Tuition fee: 44,000 yen (tax included) *Includes materials and on-demand streaming *For our newsletter subscribers (registration is free): 39,600 yen (tax included) ★【Newsletter Subscriber Benefit】If two or more people apply at the same time and all applicants register as newsletter subscribers, the participation fee per person will be half of the newsletter subscriber price.
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We provide the latest industrial insights to our clients. By conducting market trend analysis, publishing technology‑related books and research reports, and organizing and managing seminars, we support research and development across a wide range of industries, with a primary focus on manufacturing. Our coverage spans diverse fields such as energy, batteries, chemicals, and biotechnology.
