List of pH adjuster products

Presentation of explanatory materials on JIS and ISO standards. We propose suitable safety barriers from a rich product series! Free rental of demo kits.

• Other safety and hygiene products

You can download a free booklet that introduces the uses, structures, and examples of various types of frames.

• Other machine tools
• Solar power generator
• Other energy equipment

Introducing a wide range of pool-related chemicals and science experiment materials!

• Chemicals
• pH adjuster
• Other measurement and measuring equipment

"Improving shelf life, pH adjustment, seasoning" Sodium acetate for enhancing the shelf life of side dishes. Stable supply possible with domestic stock.

• Shelf life enhancer
• Acidulant
• pH adjuster

Low salt content, improved preservation, pH buffering - an additive ideal for seafood and meat processing products that combines saltiness and moisture activity reduction.

• Acidulant
• pH adjuster
• seasoning

Adjusting acidity, pH adjustment, improving shelf life: Adding a small amount to impart acidity.

• pH adjuster
• Acidulant

Glucono delta-lactone that gently adjusts pH while suppressing changes in food flavor quality.

• Coagulant
• pH adjuster
• Acidulant

A wide range of industrial chemicals, including inorganic chemicals, water treatment chemicals, and surface treatment chemicals.

• pH adjuster
• Water Treatment Chemicals
• Other additives

Biochemical buffer, chelating reagent, colorimetric reagent, metal indicator, membrane protein solubilizer.

• Protein Extraction Kit
• pH adjuster
• Other water quality analysis

We will support your company, which values both quality and cost.

• Shelf life enhancer
• pH adjuster
• Antioxidants

This is a pH adjuster aimed at improving the shelf life of rice and preventing deterioration during chilled logistics and storage.

• pH adjuster

This is a seasoning liquid designed to prevent spoilage and to create fluffy, good-quality rice that is less likely to develop sourness.

• pH adjuster

An all-in-one formulation that easily provides delightful effects similar to aged meat.

• enzyme
• pH adjuster
• seasoning

A quality improvement agent that changes the conventional wisdom of frozen foods. It enhances texture after thawing, improves yield, and suppresses the loss of umami components.

• pH adjuster

A tenderizing seasoning that makes meat and seafood plump and juicy while also reducing odor!

• pH adjuster
• seasoning

It keeps the original flavor while making the meat fibers tender.

• seasoning
• enzyme
• pH adjuster

We are committed to using domestically sourced raw materials! Pure domestic citric acid.

• Acidulant
• pH adjuster
• seasoning

Prevent spoilage and chilled deterioration, resulting in fluffy rice with less acidity.

• Other additives
• pH adjuster

We will develop the optimal additive and solve the issues.

• Gelling Agent
• pH adjuster
• Color former

Ideal for use as a foaming agent, pH regulator, and seasoning!

• Leavening agent
• pH adjuster
• seasoning