List of Food Cutting Equipment products

  • classification:Food Cutting Equipment

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Reduce the workload from handling heavy objects! Here are five case studies that solved customer challenges! We are also accepting free consultations and tests tailored to your work!

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  • Other conveying machines

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Strong cold wind from room temperature to -13°C! Depending on the usage environment, you can choose between the combo type or the separate type!

  • Cooling system

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April 10, 2024 (Wednesday) to April 12, 2024 (Friday) Notice of Participation in Nagoya Manufacturing World 2024

Sanwa Shiki Ventilator Co., Ltd. will be exhibiting at the 2024 Monozukuri World (Nagoya) held at Port Messe Nagoya. We will also be showcasing our large cooling fans and cool/warm ambient products. Date: April 10, 2024 - April 12, 2024 Opening: 10:00 AM Location: Nagoya Port Messe (Exhibition Hall 1) *Our booth: 19-1 We would be grateful if you could visit us if you have the time.

For improving efficiency in food processing! A powerful machine that serves four functions! Despite its compact size, it can slice, julienne, dice, and make scored cuts all in one go!

  • Food Cutting Equipment

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One machine with three functions, supports up to 30mm! You can change the size by replacing the sliding plate!

  • Food Cutting Equipment

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Easy to operate and multi-stage! Wide size that is also suitable for 400mm width sponge.

  • Food Cutting Equipment

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F-2200S/D (Super Slicer W / Dicer W) Dream-like processing capability! A whole daikon radish beautifully julienned in just 5 seconds!

  • Food Cutting Equipment

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Hygienic and highly durable stainless steel body! "Thin diagonal cuts" while keeping the wieners frozen!

  • Food Cutting Equipment

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The processing capacity is 1800 pieces per hour, and there is no need to sort the stems and caps! Just place the strawberries, and the stems can be easily and neatly removed.

  • Food Cutting Equipment

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Processing capacity is 400 pieces per hour! Suitable for cutting cabbage into cubes, and can also handle lettuce, Chinese cabbage, etc.!

  • Food Cutting Equipment

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Long-lasting freshness and sharp cutting edge! The rotating round blade cuts evenly while retracting!

  • Food Cutting Equipment

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F-2000S (Universal Super Slicer) - The best finish with a compact body!

  • Food Cutting Equipment

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F-2100D (Super Dicer) Expands the possibilities of ingredients!

  • Food Cutting Equipment

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F-2100S (Super Slicer) - A professional chef's authentic tool for processing large quantities! Julienne slicing is a breeze!

  • Food Cutting Equipment

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Compact yet versatile, it excels in four functions: slicing, julienne, dicing, and crinkle cutting! You can process up to six radishes at once!

  • Food Cutting Equipment

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It is possible to grate one daikon radish in about 7 seconds! Here is an introduction to a case study from a hand-kneaded hamburger specialty store.

  • Food Processing Equipment
  • Food Cutting Equipment

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It is possible to consistently achieve a uniform thickness regardless of who uses it! A case where significant efficiency improvements have been realized.

  • Food Processing Equipment
  • Food Cutting Equipment

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It is used in the very popular "grated daikon burger dish"!

  • Food Processing Equipment
  • Food Cutting Equipment

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