List of Food Cutting Equipment products
- classification：Food Cutting Equipment
91～105 item / All 430 items
Achieves high collection efficiency through electrostatic methods. Offers a wide range of products from large to small sizes. Also compatible with water-soluble oil mist.
- air conditioning
The compatible fish species is squid! This product has a stainless steel exterior (with some plastic parts) in the main section.
- Food Cutting Equipment
The corresponding fish species is salmon! By combining the flat knife and the jig, you can change the thickness of the slices.
- Food Cutting Equipment
Thickness close to 1.5mm and a width of around 7 centimeters! Achieving large-scale processing with a single cut using a multi-layer blade.
- Food Cutting Equipment
Meat finishing, skin finishing, etc.! Various raw material processing is possible with creative cutting methods.
- Food Cutting Equipment
Processing capacity is 40 to 50 pieces per minute! Various cuts are possible with the replacement of the round blade unit.
- Food Cutting Equipment
The power consumption is 0.75 kW! Introducing the equipment for opening squid and removing the ears.
- Food Cutting Equipment
Standard, stainless steel, scalloped saw blades are now available!
- Food Cutting Equipment
The conveyor width is 300mm! Compatible with yellowtail, sea bream, flounder, and flatfish.
- Food Cutting Equipment
The weight is 300kg, the power is 220V/1.9kw (3-phase)! Processing capacity of about 40 to 60 units per minute.
- Food Cutting Equipment
Head cutting and trimming, scale removal and bloodline washing are possible!
- Food Cutting Equipment
Corresponds to fish species like horse mackerel and mackerel, where the small bones are arranged relatively vertically!
- Food Cutting Equipment
Top-level yield and finish! The total weight of the line is 780kg, and the power is 200V/3.25kw.
- Food Cutting Equipment
Scales removal, filleting, head cutting, etc. are possible! Equipped with a knife sharpening mechanism.
- Food Cutting Equipment
The corresponding fish species are salmon and mackerel! Finished without any flesh separation.
- Food Cutting Equipment
The "FTH-22" has a main body made of stainless steel (with some plastic parts), while the "FTH-25" has a stainless steel exterior!
- Food Cutting Equipment