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Defrosting device Product List and Ranking from 17 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Dec 24, 2025~Jan 20, 2026
This ranking is based on the number of page views on our site.

Defrosting device Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Dec 24, 2025~Jan 20, 2026
This ranking is based on the number of page views on our site.

  1. 山本ビニター Osaka//Industrial Machinery
  2. 日本ハイコム Gunma//Industrial Machinery
  3. 竹村製作所 Nagano//others
  4. 4 フジ技研工業 Miyagi//Industrial Machinery
  5. 5 明治機械 Tokyo//Food Machinery

Defrosting device Product ranking

Last Updated: Aggregation Period:Dec 24, 2025~Jan 20, 2026
This ranking is based on the number of page views on our site.

  1. Defroster Steam Cleaner Combo Defroster 竹村製作所
  2. What is the difference in thawing between high-frequency thawing devices and microwave thawing devices? 山本ビニター
  3. High-Frequency Defrosting Device "Tempatron" Comprehensive Catalog 山本ビニター
  4. 4 [Case Study] Can frozen fish be thawed for canning using a high-frequency thawing device? 山本ビニター
  5. 5 [Defrosting Device] Defrosts evenly in a super short time! 山本ビニター

Defrosting device Product List

61~68 item / All 68 items

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High-frequency defrosting device "Tempatron" for frozen food manufacturing.

Thaw while still in the box! Contributing to improved productivity in food manufacturing.

In the frozen food industry, there is a demand for reducing thawing time and improving yield. It is particularly important to efficiently thaw large quantities of frozen ingredients while maintaining quality. Traditional thawing methods are time-consuming and labor-intensive, and the decrease in yield due to drip loss has also been a challenge. The high-frequency thawing device "Tempatron" addresses these issues by thawing food uniformly from the inside. 【Usage Scenarios】 - Large-scale thawing of frozen foods - Thawing while still in the box - Reduction of thawing time - Improvement of yield 【Effects of Implementation】 - Increased productivity due to reduced thawing time - Suppression of drip loss and improved yield - Reduction in labor costs - Space-saving design

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  • Food Processing Equipment
  • Other food machinery
  • Heating device

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Microwave defrosting device for frozen foods

Shorten the defrosting time of frozen foods and maintain the quality of the food.

In the frozen food industry, the length of thawing time affects production efficiency, and depending on the thawing method, issues such as food quality deterioration and drip loss can occur. Particularly when handling large quantities of frozen food, reducing thawing time and maintaining quality are essential for cost reduction and improving customer satisfaction. Our microwave heating device significantly shortens thawing time by heating uniformly from within the food, while suppressing drip loss. This makes it possible to enhance production efficiency while maintaining the quality of frozen foods. 【Application Scenes】 - Thawing process of frozen foods - Production lines in food factories - Reducing food waste 【Effects of Implementation】 - Shortened thawing time - Preservation of food quality - Improved production efficiency - Reduction of food waste

  • Other processing machines
  • Food Processing Equipment
  • Frozen dessert manufacturing equipment

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[Research Material] Global Market for Food Frost Removal and Thawing Equipment

Global Market for Food Defrosting and Thawing Equipment: Chambers, Tumblers, Continuous Lines, Meat Products, Seafood, Others

This research report (Global Defrosting & Thawing Equipment for Food Market) investigates and analyzes the current state of the global market for food defrosting and thawing equipment and its outlook for the next five years. It includes information on the overview of the global food defrosting and thawing equipment market, trends of major companies (sales, selling prices, market share), market size by segment, market size by major regions, and distribution channel analysis. The market segments by type include chambers, tumblers, and continuous lines, while the segments by application focus on meat products, seafood, and others. The regional segments are divided into North America, the United States, Europe, Asia-Pacific, Japan, China, India, South Korea, Southeast Asia, South America, the Middle East, and Africa, to calculate the market size for food defrosting and thawing equipment. It also includes the market share of major companies in the food defrosting and thawing equipment sector, product and business overviews, and sales performance.

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[Defrosting Device] Would you like to demo our high-frequency defrosting device? It's currently on promotion.

[Demo Unit Available] Would you like to experience high-frequency defrosting? Quick defrosting in just 5 to 30 minutes. This device allows for uniform defrosting without any unevenness throughout.

Yamamoto Binita Co., Ltd.'s high-frequency defrosting device is adopted for quick and high-quality defrosting of beef, pork, chicken, seafood, dairy products, vegetables, and more. With the mandatory implementation of HACCP, there have been many changes in management standards in food manufacturing, and the high-frequency defrosting device "Tempatron" is capable of addressing various issues. 【High-Frequency Defrosting Device Demo Available!】 * Customers wishing to request a demo unit should indicate "Request for Demo Unit" in their inquiry. * The application period for borrowing is until the end of March 2021. * For details, please refer to the "Defrosting Machine Loan Campaign" information available for PDF download and kindly cooperate with the survey. * Excludes Okinawa and remote islands. * Please consult us regarding various conditions for borrowing.

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  • Food Processing Equipment

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[Defrosting Device] Explaining 7 Reasons Why Portion Defrosting is Good *Pamphlet Available

Reducing food loss and unnecessary inventory, improving quality management! We will reduce waste in food manufacturing sites and contribute to the SDGs. *Examples of thawing provided.

A high-frequency thawing device that can thaw in time units of 5 to 30 minutes eliminates waste (food disposal loss) by thawing and warming the necessary amount at the necessary time. 【Seven Perspectives on Waste】 Waste from overproduction, waste from holding, waste from transportation, waste from processing itself, waste from inventory, waste from actions, waste from defective products and rework. (Source: Ministry of Agriculture, Forestry and Fisheries "Guide to Improving Productivity in the Restaurant and Ready-to-Eat Food Industries") To address the improvements outlined in the "Vision for Overcoming Labor Shortages in the Food Manufacturing Industry" (Source: Ministry of Agriculture, Forestry and Fisheries, July 11, 2019), high-frequency thawing devices are being utilized. 【Main Thawing and Heating Examples】 - Thawing and heating of butter, whipped cream, chocolate, cocoa mass and tempering, cake sponge, fruit juice, beef, pork, chicken, sausage, ham, side dishes, seafood, squid, octopus, and others. A collection of case studies on the introduction of high-frequency thawing devices (thawing of chicken, mackerel, and shirasu) is also included! For more details, please refer to the PDF materials. ★ Exhibiting at the Mobak Show and Meat Industry Exhibition! For details, please see the basic information. *If you have any questions regarding heating, drying, thawing, warming, sterilization, or pest control using high frequency/microwave, please refer to the PDF materials or contact us.

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  • Food Processing Equipment

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[Defrosting Device] Reducing food waste and inventory, improving quality control! Contributing to SDGs.

Excessive thawing, reduction of labor and heavy work, and reduction of water usage, etc. The interior can be washed with water, and easy operation with the NAVI function! *Case study collection available.

★ "TEMPERTRON-V" has won the "2nd FOOMA Award Jury Prize" at FOOMA JAPAN 2023. 【TEMPERTRON-V/V2 Full Model Change Equipment Features】 ■ Easy input and operation with immediate usability, equipped with NAVI mode ■ Achieves automation technology for high-frequency thawing at "Level 2.5" ■ Can be installed in a space-saving manner within the factory ■ Enables water washing inside the furnace ■ Increased processing capacity by supporting multiple unit side connections! ★ Pass-through compatibility is also available as an option. Main examples of heating/thawing include warming and thawing of ingredients such as butter for Japanese and Western confections, thawing of seafood like squid and octopus, and thawing of beef, pork, chicken, and prepared dishes based on proven results. Please check the basic information for details. - We will be exhibiting at the 25th Japan International Seafood Show! https://seafoodshow-japan.com/tokyo/ - We have prepared a 70th anniversary campaign. Please check the basic information for details. * If you have any questions regarding heating, drying, thawing, sterilization, or pest control using high frequency/microwave, please refer to the PDF materials or feel free to contact us.

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  • Food Processing Equipment

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Microwave Sushi Thawing Device Media Introduction

A dedicated machine that defrosts frozen sushi using unique microwave control technology has been introduced to the media!

Our frozen sushi thawing machine was featured on television. The "Microwave Sushi Thawing Device" is a thawing machine that can reproduce the deliciousness of authentic nigiri sushi using our unique technology, addressing the challenges of thawing frozen sushi that often results in a decline in quality. To ensure that the toppings remain cold while the rice is warm during thawing, the taste is excellent, and we received high praise from studio commentators. *For more details, please refer to the catalog or feel free to contact us.*

  • Other food machinery

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[Research Material] Global Market for Microwave Defrosting Equipment

Global Market for Microwave Defrosting Equipment: Defrosting Chambers, Roller Defrosters, Continuous Line Defrosting, Meat, Seafood, Others

This research report (Global Microwave Thawing Equipments Market) investigates and analyzes the current state of the global microwave thawing equipment market and its outlook for the next five years. It includes information on the overview of the global microwave thawing equipment market, trends of major companies (sales, selling prices, market share), market size by segment, market size by major regions, and distribution channel analysis. The segments by type in the microwave thawing equipment market focus on thawing chambers, roller thawers, and continuous line thawing, while the segments by application target meat, seafood, and others. The regional segments calculate the market size of microwave thawing equipment by dividing it into North America, the United States, Europe, Asia-Pacific, Japan, China, India, South Korea, Southeast Asia, South America, the Middle East, and Africa. It also includes the market share of major companies in microwave thawing equipment, product and business overviews, and sales performance.

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