Microwave Defrosting Machine for Meat Processing "MIP Type"
The depth of thawing at a frequency of 923 MHz is significantly deeper! Ferrite tempering device.
In the meat processing industry, there is a demand for reducing thawing time and improving yield while maintaining product quality. In particular, quality deterioration due to uneven thawing and drip loss is a significant challenge. The microwave thawing machine 'MIP type' thaws food evenly with microwaves suitable for food, suppressing tissue damage and drip loss. This enables efficient thawing while preserving quality. 【Usage Scenarios】 - Thawing frozen meat, fish, fruits, etc., in meat processing plants - Reducing thawing time in planned production - Thawing while still in cardboard boxes 【Benefits of Implementation】 - Maintaining quality and increasing yield - Improving work efficiency - Immediate response when needed
- Company：明治機械 新規営業部名古屋支社
- Price：Other
