Defrost while still in the box! A high-frequency defroster that contributes to maintaining the quality of meat.
In the meat processing industry, the quality degradation caused by drip loss during thawing is a significant issue. In particular, a decrease in yield can lead to substantial losses. The high-frequency thawing device "Tempatron" thaws food from the inside, minimizing temperature variations between the center and surface, thereby reducing drip loss and maintaining quality. It can also thaw while the food is still in cardboard or Styrofoam, improving work efficiency. 【Usage Scenarios】 - Thawing process in meat processing plants - Quality preservation of frozen meat - Reduction of thawing time 【Benefits of Implementation】 - Reduces drip loss and improves yield - Increases productivity by shortening thawing time - Enhances work efficiency by allowing thawing while still in the box
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【Features】 - Uniform thawing from the inside, suppressing temperature unevenness - Can be thawed while still in cardboard or Styrofoam - Reduction in thawing time - Contributes to improved yield - Compatible with various frozen food ingredients 【Our Strengths】 Yamamoto Vinita specializes in high-frequency heating technology as its core technology and develops products tailored to customer needs. 70% of our products are custom-made, contributing to solving customer challenges.
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Yamamoto Vinita is a machinery manufacturer that specializes in "radio wave heating technology," such as high-frequency and microwave heating, and is engaged in the manufacturing and sales of industrial machinery and medical devices. About 70% of our products are completely custom-made, making each one unique in the world. By realizing our customers' needs, Yamamoto Vinita's radio wave heating technology, which utilizes strong and deep radio wave energy, is expanding into various applications.
