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Food ingredient "Chronocare SP15"

Food ingredient "Chronocare SP15"

Significantly masks bitterness! Reduces the occurrence of precipitation in the solution!

"ChronoCare SP15" is a product that contains black soybean polyphenols and has the characteristics of a dark reddish-purple powder. The main compounds of black soybean polyphenols are three types: proanthocyanidins, epicatechin, and anthocyanins. Among these, the most abundant component is proanthocyanidin, which has a polymer structure consisting of multiple catechins and is known as a powerful antioxidant. The polyphenol content of this product is over 15%. It has high water solubility and can reduce the occurrence of precipitation in solution. [Features] ■ High water solubility ■ Significantly masks astringency ■ Reduces the occurrence of precipitation in solution *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data on Food Ingredients: Functional Components of Chronocare SP

Technical Data on Food Ingredients: Functional Components of Chronocare SP

Explanation of the functional ingredients of Chronocare SP, including the chemical structure of black soybean procyanidins!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides detailed explanations about the component composition, the characteristics of black soybean procyanidins, and analysis methods. [Contents] ■ Component composition of ChronoCare SP ■ Characteristics of black soybean procyanidins ■ Chemical structure of black soybean procyanidins ■ Analysis methods *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Technical Documentation of Food Ingredients: Features of Chronocare SP

Technical Documentation of Food Ingredients: Features of Chronocare SP

A detailed explanation of the characteristics of Chronocare SP, including its absorption in the body!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability and a wide range of applicability. It provides detailed explanations on its solubility in water and its absorption in the body. This product can be easily applied in food forms such as beverages and jellies in a dissolved state. [Contents] - Solubility of ChronoCare SP in water - Bioavailability of ChronoCare SP *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data on Food Ingredients: Functionality of Chronocare SP

Technical Data on Food Ingredients: Functionality of Chronocare SP

A detailed explanation of the functionality of Chronocare SP, including its α-glucosidase inhibitory activity!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides a detailed explanation of the functionalities of ChronoCare SP, including its antioxidant activity and tyrosinase inhibitory activity. [Contents] - Antioxidant activity - α-Glucosidase inhibitory activity - Tyrosinase inhibitory activity *For more details, please refer to the PDF document or feel free to contact us.

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Technical Document on Food Ingredients: Anti-Glycation Effect of Chronocare SP

Technical Document on Food Ingredients: Anti-Glycation Effect of Chronocare SP

A detailed explanation of the AGE production suppression effects of ChronoCare SP!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. To evaluate the inhibitory effect on AGEs production, we have included results from incubating a solution of sugar (glucose) and biological protein (albumin) with ChronoCare SP or other samples at 60°C for 30 hours. [Contents] ■ What is glycation? ■ What happens when AGEs increase ■ Inhibitory effect of ChronoCare SP on AGEs production *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data: The Anti-Metabolic Syndrome Effect of Chronocare SP

Technical Data: The Anti-Metabolic Syndrome Effect of Chronocare SP

A detailed explanation of the effects of inhibiting visceral fat accumulation and other anti-metabolic syndrome effects!

This document is a technical material on the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. It provides a detailed explanation of the anti-metabolic syndrome effects tested on KKAy mice. [Contents] - Suppression of visceral fat accumulation - Suppression of triglycerides - Improvement of adipocytokine secretion - Improvement of lipid metabolism *For more details, please refer to the PDF document or feel free to contact us.

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Technical Documentation on Food Ingredients: Expected Effects of Products Utilizing Chronocare SP

Technical Documentation on Food Ingredients: Expected Effects of Products Utilizing Chronocare SP

Effects in subjects with baseline values above the reference level before intake are published!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. Forty men and women aged 30 to 60 took 6 soft capsules containing 80mg of ChronoCare daily for 8 weeks. [Contents] ■ Test Overview ■ Inspection Items ■ Test Results ■ Effects in subjects with baseline values above the reference level before intake *For more details, please refer to the PDF document or feel free to contact us.

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Technical Data on Food Ingredients: Results of the Chronocare SP Experience Survey

Technical Data on Food Ingredients: Results of the Chronocare SP Experience Survey

Examples of subject surveys including expected effects of Chronocare applied products are published!

This document is a technical material for the food ingredient "ChronoCare SP," which combines excellent bioavailability with a wide range of applicability. We have compiled the feedback from individuals who have consumed ChronoCare. [Contents] ■ Feedback survey results ■ Expected effects of ChronoCare applied products ■ Improvement effects on hypertension, high blood sugar, and angina (high CPK syndrome) ■ Decrease in body fat percentage and various biochemical test items ■ Improvement in blood flow, etc. *For more details, please refer to the PDF document or feel free to contact us.

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Reduce oxidative stress in the body! Antioxidant-rich black soybean polyphenols.

Reduce oxidative stress in the body! Antioxidant-rich black soybean polyphenols.

In the planning of health foods, prevent damage caused by active oxygen in the body! Presenting data from human trials on the mechanism of damage caused by active oxygen and its effects on improving swelling.

Did you know that decreased blood flow in the legs can cause symptoms of swelling? This document summarizes the results of human trials using the antioxidant-rich black soybean polyphenol "Chronocare," with cooperation from subjects (female group with standing jobs, female group with sitting jobs, and male group) to investigate how it improves swelling. Additionally, animal administration tests have also been conducted. 【Contents of Health Food Proposal】 ■ What is oxidative stress? ■ In vivo antioxidant effects of Chronocare ■ Human trial on the swelling improvement effects of Chronocare SP60 ★ Data regarding safety, including testing methods and results, is also provided. *For more details, please refer to the PDF document or feel free to contact us.

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Black soybean polyphenol "Chronocare" <Reduces fatigue>

Black soybean polyphenol "Chronocare" <Reduces fatigue>

The application for a functional food product related to "reducing transient fatigue" has been accepted. It is suitable for ingredients such as beverages and supplements.

The functional food product related to "reducing fatigue" using the black soybean polyphenol "Chronocare," developed by our company, has been reported to the Consumer Affairs Agency and was accepted on December 21, 2021. 【Features】 ■ Rich in low-molecular procyanidins, possessing very high antioxidant properties ■ Reduces oxidative stress in the body and exhibits functional effects such as improving endothelial function and metabolic syndrome ■ By consumption, it reduces oxidative stress in the body and improves fatigue 【Details of the Functional Claim Notification】 ■ Notification Number: G840 ■ Notification Statement ・This product contains black soybean polyphenols, which have been reported to have the function of reducing transient fatigue caused by daily life. ■ Functional Ingredient: Black soybean polyphenols 58mg *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials
  • Bio-related food ingredients
  • Supplement materials

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Black soybean polyphenol "Chronocare SP (black soybean seed coat extract)"

Black soybean polyphenol "Chronocare SP (black soybean seed coat extract)"

A functional food that is expected to maintain vascular flexibility and reduce fatigue and eye strain. Materials with test data will be provided.

"ChronoCare SP" is a food material that contains polyphenols extracted from the seed coat of black soybeans, offering excellent absorption in the body and a wide range of applicability. By being rich in low-molecular procyanidins, it has been confirmed to have a resistance effect against oxidative stress in the body, which is closely related to fatigue, a common concern for modern people. ★ We are currently offering materials with test data. You can view them immediately via download. 【Expected Effects】 ■ Maintenance of Vascular Flexibility Maintains vascular flexibility, which decreases with age, by increasing the amount of NO metabolites. ■ Reduction of Fatigue Improves feelings of fatigue by regulating autonomic nervous system function. ■ Relief of Eye Strain Improves eye fatigue by reducing oxidative stress. *Please feel free to contact us with any inquiries.

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Functional material Black soybean polyphenol "Chronocare"

Functional material Black soybean polyphenol "Chronocare"

A functional material that reduces transient fatigue caused by display work on computers and smartphones. The notification for the functional food has been accepted.

Black soybean polyphenol "Chronocare" is a functional ingredient rich in procyanidins, demonstrating high antioxidant properties. Our research has confirmed its functionality in reducing oxidative stress through antioxidant effects, as well as improving endothelial function and metabolic syndrome. Furthermore, the functionality of alleviating transient fatigue caused by display work has been confirmed, leading to the submission of a notification for a functional food product, which was accepted in December 2022. 【Notification Details for Functional Claims】 Notification Number: H777 Claim: This product contains black soybean polyphenols. It has been reported that black soybean polyphenols have the ability to alleviate transient fatigue caused by display work such as using computers and smartphones. Functional Component: Black soybean polyphenols 58mg (from 100mg of "Chronocare") Publication Date: December 28, 2022 *For more detailed information, please refer to the press release available for download as a PDF. Feel free to contact us with any inquiries.

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Functional food ingredient "Fujiflavone"

Functional food ingredient "Fujiflavone"

Three functions that maintain women's skin's "moisture content," "barrier function," and "elasticity" have been accepted for notification as functional foods.

"Fujiflavone" is a functional food ingredient extracted and purified from soybean cotyledons. Through joint research with Daicel Corporation, a notification for a functional food product was accepted by the Consumer Affairs Agency on December 18, 2023, highlighting three functions related to "maintenance of skin moisture, barrier function, and elasticity," with soybean isoflavones and lactobionic acid as the active components. In addition to the function of maintaining bone health with soybean isoflavones, it will be possible to promote the triple health claims regarding the maintenance of skin moisture, barrier function, and elasticity. The results of this research have been patented through a joint application by Fujicco and Daicel Corporation. [Features] ■ High versatility (quickly dissolves in water, minimal impact on taste) ■ Reliable and stable quality (carefully extracted from natural ingredients in domestic factories) ■ Abundant data (capable of providing data based on extensive achievements, including joint research with universities in Japan and abroad) *For more details, please refer to the materials. Feel free to contact us with any inquiries.

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