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On this page, you can download case materials regarding a new value proposition for sauces that provide luster and shine without compromising the original flavor of food, born from the idea of "not adding flavor." [Challenges from eel kabayaki processing companies] - We want to maintain the flavor achieved through charcoal grilling while preserving a beautiful appearance even after freezing. - The finishing sauce has flavor, so the delicious aroma and delicate taste that were carefully grilled over charcoal change after application. Therefore, we have challenged ourselves to develop a "finishing sauce that only has the finishing function without interfering with flavor," utilizing the technical know-how we have cultivated in our previous sauce development, such as "adjusting luster, shine, and viscosity." \ For those who want to know more about the product development process, please check by downloading the catalog /
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Free membership registrationFrom this page, you can download case materials on our efforts to develop "delicious and sustainable granulated soup" utilizing specific functional ingredients. 【Challenges Faced by Customers】 - While the ingredients are expected to have health benefits, they have strong flavor characteristics that do not appeal to general consumers who want to enjoy them daily. - For products that are consumed directly like soup, the peculiar taste can be a significant barrier, making commercialization very challenging. Therefore, we first analyzed the flavor characteristics of the functional ingredients and considered combinations of food ingredients that could mitigate and complement those peculiarities. \ For those who want to know more about the product development process, please check by downloading the catalog /
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Free membership registrationOur company manufactures various soy sauce products, miso products, and food OEM products such as powdered mixtures, granulated products, solid products, and tablets. We have a thorough system in place for quality checks from manufacturing to the finished product, ensuring safety and security. Please feel free to consult us if you have any requests. 【Supported Products】 ■ Liquid products (various soy sauce products, miso products, etc.) ■ Powder and granule products (powdered mixtures, granulated products, solid products, tablets) *For more details, please download the PDF or feel free to contact us.
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Free membership registrationOur company manufactures various soy sauce products, miso products, and food OEM products such as powdered mixtures, granulated products, solid products, and tablets. We have a comprehensive system in place for product quality checks from manufacturing to the finished product, ensuring safety and security. Please feel free to consult us if you have any requests. 【Supported Products】 ■ Liquid products (various soy sauce products, miso products, etc.) ■ Powder and granule products (powdered mixtures, granulated products, solid products, tablets) *For more details, please download the PDF or feel free to contact us.
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Free membership registrationWe accept OEM (contract manufacturing) for liquid products and powdered products. We consider "food safety and security" to be our greatest mission, and we have a thorough system in place to provide safe and secure products, from manufacturing to quality checks of the finished products. 【Features of Our Eel Sauce Square Bottle】 ■ Adopts "Yutaka's Sauce Pouring Cap," which recreates the traditional tool "tare kake" with a bottle cap (Design Registration: No. 1609098, No. 1609099) ■ Allows for adjusting the amount poured to your preference without pouring too much like conventional caps. \ For more details, please download the catalog or feel free to contact us. /
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Free membership registrationWe offer a 240g square bottle of eel sauce called "Kabayaki no Tare." It is seasoned with a flavor that considers the compatibility of eel and rice. The sauce is designed to cater to a wide range of areas and features a cap for easy pouring. Please feel free to contact us if you would like to place an order. 【Specifications (excerpt)】 ■Ingredients list - Soy sauce (contains wheat and soybeans, domestically produced), glucose-fructose syrup, glucose, sugar, fermented seasoning, seasoning vinegar, salt, eel extract/alcohol, caramel coloring, seasoning (amino acids), thickening agent (xanthan gum) ■Packaging and specifications: 240g square bottle x 10 bottles x 2 cases x 2 layers (total of 60 bottles/case) *For more details, please download the PDF or feel free to contact us.
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Free membership registrationWe would like to introduce the manufacturing equipment at Yutaka Foods Tottori Factory. We also accommodate setup for the final products. Please discuss the conditions for setup separately. We have experience in setup for one-touch box type packaging (three-side seal, stick) and gusset bags (stick). 【Equipment (Excerpt)】 ■ Ribocorn Mixer Minimum Lot: 1,000 kg and up ■ Radegemi Mixer Minimum Lot: 1,000 kg and up ■ Fluidized Bed Granulator Minimum Lot: 1,000 kg and up ■ Dry Granulator Minimum Lot: 1,000 kg and up ■ Three-Side Seal Machine Minimum Lot: 12,000 packages and up ■ Bag Filling and Packaging Machine Minimum Lot: 10,000 bags and up ■ Stick Filling Machine Minimum Lot: 60,000 packages and up *Manufacturing lots are subject to consultation. *For more details, please download the PDF or feel free to contact us.
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Free membership registrationOur company engages in contract development of food products, including various sauces, dressings, and broths, as well as liquid OEM products such as soy sauce and miso for overseas markets. We possess equipment for broth membrane concentration, scraping-type heating devices, various hot packs, and high-speed filling machines. We can accommodate filling forms and flavor creation according to your desired specifications. We can handle containers such as 18L cans, cube tanks, stand-up pouches, wide-mouth bottles, bagged products, films (room temperature, hot pack, W pack), and 1000L containers. 【Features】 ■ Ability to create filling forms and flavors according to your desired specifications ■ Capable of developing and manufacturing original products ■ Free initial lab prototype cost (for under 1kg) *For more details, please download the materials regarding the specifications of our factory's equipment.
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Free membership registrationWe would like to introduce the "analytical instruments" used at Yutaka Foods Co., Ltd. We have a "particle size distribution meter" that allows us to check the state of the granules in real-time during fluidized bed granulation and adjust the appropriate granule size. Additionally, with the "near-infrared moisture meter," we can measure the moisture content of the granules in real-time during granulation and adjust to the appropriate granule condition. [Analytical Instruments] ■ Particle Size Distribution Meter ■ Near-Infrared Moisture Meter *For more details, please download the PDF or feel free to contact us.
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Free membership registrationOur company conducts liquid OEM and contract development of food products, including various sauces, dressings, and dashi products for the food industry, as well as soy sauce and miso products. We possess a variety of equipment, including dashi broth membrane concentration systems, scraping-type heating devices, various hot packs, and high-speed filling machines. We accommodate containers such as paper packs (300ml, 500ml, 1L, 1.8L), PET bottles (50ml, 80ml, 100ml, 200ml, 1L, 1.8L), and glass bottles (200ml, 300ml, 400ml, 900ml). 【Features】 ■ Filling forms and flavor creation can be tailored to your specifications ■ Development and manufacturing of original products are possible ■ Free initial lab prototype cost (for under 1kg) *For more details, please download the materials regarding the specifications of our factory's equipment.
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Free membership registrationOur company provides powder OEM services and contract development of food products, such as powder mixing and granulated products, for food manufacturers. We have a real-time granule quality control system using particle size distribution measurement and near-infrared moisture meters in fluidized bed granulation. We have a wide range of contract achievements from health foods to general foods. Additionally, to meet the diverse needs of our customers, we have introduced numerous devices and equipment. 【Features】 ■ Consistent production and management system up to the final product ■ Expertise in flavor creation cultivated as a seasoning manufacturer ■ Wide range of support from 100kg to large lots ■ Ample manufacturing capacity in fluidized bed granulation ■ Extensive contract achievements from health foods to general foods ■ Experience in developing private brand (PB) products *For more details, please download the materials regarding the specifications of our factory's equipment.
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Free membership registrationOur company conducts liquid OEM and contract development of food products, including various types of sauces, dressings, and dashi for food manufacturers, as well as soy sauce and miso processing products. In addition to manufacturing high-quality products, we have obtained various certifications, including FSSC22000, to provide more reliable products. We consider "food safety and security" to be our greatest mission and have established a thorough system to ensure the provision of safe and secure products, from manufacturing to quality checks of the finished products. 【Features】 ■ We can create filling forms and flavors according to your specifications. ■ Development and manufacturing of original products are possible. ■ Free initial lab prototype cost (for under 1kg). *For more details, please download the materials regarding the specifications of our factory equipment.
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Free membership registrationOur company provides powder OEM services and contract development of food products for meat manufacturers, including fluidized bed granulation processing, dry granulation processing, powder mixing, and various filling and packaging. We possess equipment such as fluidized bed granulators, dry granulators, stick fillers, and high-speed fillers, allowing us to handle a wide range from 100 kg to large lots. In addition to producing high-quality products, we have obtained various certifications, including FSSC22000, to provide even more reliable products. 【Features】 ■ FSSC22000 certified factory ■ Real-time granule quality management system using particle size distribution meters and near-infrared moisture meters in fluidized bed granulation ■ Consistent production and management system up to the final product ■ Expertise in flavor creation cultivated as a seasoning manufacturer ■ Wide range of support from 100 kg to large lots (consultation required based on manufacturing equipment) ■ Ample manufacturing capacity in fluidized bed granulation ■ Extensive contract experience from health foods to general foods *For more details, please download the materials regarding our factory's equipment specifications.
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Free membership registrationOur company possesses "liquid seasoning manufacturing equipment" that can accommodate various packaging forms. We are capable of everything from raw liquid production to filling and setup. For mixing, we can heat using steam, and we can also disperse and stir using dispersers and anchors. Additionally, we can handle sauces, soups, and broth extraction. The jacketed kneader has a horizontally mounted rotating shaft, allowing for mixing even with high-viscosity substances like miso. 【Filling Forms】 ■ 18-liter cans ■ Cubitainers (BIB) ■ PET bottles ■ Paper packs ■ Square bottles ■ Small bags *For more details, please download the PDF or feel free to contact us.
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Free membership registrationOur company provides powder blending, granulated products, powder OEM, and contract development of food products for food trading companies. The forms include bulk (craft bags, cardboard boxes, etc.), decorative boxes, finished products (zipper stand-up pouches, flat bags, etc.), three-side seals, stick packaging, and more. We consider "food safety and security" to be our greatest mission, and we have established a robust system to provide safe and secure products, from manufacturing to quality checks of the finished products. 【Features】 ■ FSSC22000 certified factory ■ Real-time granule quality management system using fluidized bed granulation with particle size distribution measurement and near-infrared moisture measurement ■ Integrated production and management system up to the final product ■ Expertise in flavor creation cultivated as a seasoning manufacturer ■ Wide range of support from 100kg to large lots (consultation required depending on processing equipment) ■ Ample manufacturing capacity in fluidized bed granulation ■ Experience in developing private brand (PB) products *For more details, please download the materials regarding our factory's equipment specifications.
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Free membership registrationOur company engages in liquid OEM and contract development of food products, including various sauces, dressings, and broths for the food service industry, as well as soy sauce and miso products. We can accommodate containers such as 18L cans, cube tanks, stand-up pouches, wide-mouth bottles, bagged products, films (room temperature, hot pack, W pack), and 1000L containers. In addition to manufacturing high-quality products, we have obtained various certifications, including FSSC22000, to provide even more reliable products. [Features] ■ We can create filling forms and flavors according to your specifications. ■ Development and manufacturing of original products are possible. ■ First-time lab prototype costs are free (for under 1kg). *For more details, please download the materials regarding the specifications of our factory's equipment.
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Free membership registrationOur company provides powder OEM services and contract development of food products for health food manufacturers, including fluidized bed granulation processing, dry granulation processing, powder mixing, and various filling and packaging. In addition to manufacturing high-quality products, we have obtained various certifications, including FSSC22000, to provide more reliable products. We consider "food safety and security" our greatest mission and have established a thorough system to ensure the provision of safe and secure products, from manufacturing to quality checks of the finished products. 【Features】 ■ FSSC22000 certified factory ■ Integrated production and management system up to the final product ■ Expertise in flavor creation developed as a seasoning manufacturer ■ Wide range of support from 100kg to large lots ■ Ample manufacturing capacity in fluidized bed granulation ■ Extensive contract performance from health foods to general foods ■ Experience in developing private brand products *For more details, please download the materials regarding our factory's equipment specifications.
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Free membership registrationOur company conducts liquid OEM and contract development of food products, including various sauces, dressings, and broth as liquid seasoning products for households, such as soy sauce and miso-based products. We check the quality of our products through in-house analyses, including microbiological testing, nutritional component analysis, texture analysis, and food allergy analysis. In addition to manufacturing high-quality products, we have obtained various certifications, including FSSC22000, to provide even more reliable products. 【Features】 ■ We can create filling forms and flavors according to your desired specifications. ■ Development and manufacturing of original products are possible. ■ Free initial lab prototype cost (for under 1kg). *For more details, please download the materials regarding the specifications of our factory's equipment.
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Free membership registrationWe handle the thick sauce-like seasoning "Sushi Teri 1kg." This product is a thick sauce-like seasoning that replicates simmered sauce. It is resistant to changes over time and enhances the flavor of the ingredients. Examples of use include simmered eel for sushi toppings, grilled eel, and unagi kabayaki. Please feel free to contact us when you need to place an order. 【Specifications】 ■Ingredients List - Sugar (domestically produced), amino acid liquid (contains soybeans), soy sauce (contains wheat), syrup, brewed vinegar / thickening agent (modified starch), caramel coloring, alcohol, seasoning (amino acids) ■Packaging & Specifications: 1kg x 10 bottles / carton *For more details, please download the PDF or feel free to contact us.
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Free membership registrationWe offer a versatile sauce for grilling and finishing, "Eel Sauce A 1.8L." This sauce can be used not only for fish but also for chicken, making it a versatile option for dishes like simmered fish. Examples of use include grilled eel, grilled squid, teriyaki, simmered dishes, and as a dipping sauce. Please feel free to contact us for inquiries. 【Specifications】 ■Ingredients: - Soy sauce (contains wheat and soybeans, domestically produced), glucose-fructose syrup, sugar, malt syrup, starch / alcohol, caramel coloring, seasoning (amino acids) ■Packaging and specifications: 1.8L x 6 bottles per case *For more details, please download the PDF or feel free to contact us.
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Free membership registrationWe handle "Grilled Eel Sauce 1L Bottle." This is our top-selling product and the original grilled eel sauce. Usage examples include grilled eel (for finishing and grilling), grilled squid, and teriyaki. Please feel free to contact us when you need to place an order. 【Specifications】 ■Ingredients List - Soy sauce (contains wheat and soybeans, domestically produced), glucose-fructose syrup, sugar, malt syrup, starch/alcohol, caramel coloring, seasoning (amino acids) ■Packaging and Specifications: 1L bottle x 12 bottles per case *For more details, please download the PDF or feel free to contact us.
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