For events, please utilize packaged rice for building your brand as a farmer!
How about custom-made packed rice that is not a ready-made product for event purposes and for building the brand of farmers? We can create completely custom-packed rice according to your preferences, including rice varieties and secondary ingredients. The usual lot size is 3,000 packs per lot, but we can also accommodate smaller quantities at a lower cost. We manufacture with consideration for food safety at a factory certified with FSSC22000. *Please note that it may be difficult to accommodate certain requests depending on the desired content and allergenic secondary ingredients. For more details, please consult with us.
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basic information
- 1 lot: approximately 3000 packs produced - Shelf life: 9 months (room temperature storage) - Packaging: white lid material film *There are multiple options available for packaging, so please feel free to inquire. ◇ Label sticker application (please refer to the attached image) Label stickers will be applied on top of the film. This can be done relatively inexpensively. ◇ Production of top film and individual packaging sleeves New packaging will be created, allowing for a good appearance and high flexibility in design. ◇ Introduction video https://www.youtube.com/watch?v=K4U4C8YntRA&t=85s ↑ You can see the manufacturing scene and more ↑
Price information
Reference Price Manufacturing 1000 packs: approximately 120,000 yen Manufacturing 3000 packs: approximately 300,000 yen *This price is based on the assumption that the customer provides the raw material, white rice. For those who would like to confirm with a very small quantity initially, we also accept small batch trials of a few packs.
Price range
P3
Delivery Time
P4
Applications/Examples of results
- We have 20 years of experience as a packaged rice manufacturer (from 2000). - We manufacture packaged rice for major drugstore chains under their original brands. - In addition to plain rice, we have experience in producing mixed grain rice and rice with added functional ingredients.
Company information
Since our establishment in 1994, we have continued to isolate over 3,000 strains of plant-based lactic acid bacteria. Many of these strains possess characteristics such as antibacterial properties, acid resistance, and salt tolerance. We have developed technologies utilizing the power of lactic acid bacteria, focusing on antibacterial effects, starting with "low proteinization" used in our own products. Moving forward, we will continue to create possibilities that were previously unimaginable.
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