No noise pollution! Reliable mixed transportation for long-distance transport using special pumps.
The "Malted Rice and Salt Water Mixing Transport Device" is a machine primarily used in soy sauce production equipment. The salt water mixing screw ensures that the mixing of malted rice and salt water is done completely, allowing for the stirring during the preparation process to be omitted or simplified. It is suitable for use in large fermentation tanks, especially outdoor fermentation tanks. Thanks to the use of a special pump, there is no pulsation, and it is resistant to load fluctuations in the malted rice flow, allowing for reliable transport without clogging in the transport pipe. This product has received high praise due to its extensive track record and rich experience. ▼ For more details, please refer to the materials on our official website. Feel free to contact us as well.
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basic information
【Features】 ■ Long-distance, large-capacity transport that cannot be achieved by air transport can be done smoothly and reliably without causing blockages. ■ Small power requirements due to pump transport. ■ Costs are only a fraction of those for air transport with the same capacity, resulting in lower electricity expenses. ■ Wet pump transport eliminates spore dispersion and noise, creating a better working environment. ■ Clean and completely free from noise pollution like that of air transport blowers. ■ Easy to clean the transport pipes, requiring no special skills for operation.
Applications/Examples of results
For more details, please refer to the materials on the official website. Feel free to contact us as well.
Company information
Fujiwara Techno Art Co., Ltd. has paved the way for fully automated and unmanned koji production as a pioneer in the brewing machinery field, specializing in the production of soy sauce, miso, sake, and shochu. Since then, its unique technological capabilities have been highly regarded, leading to a domestic market share of approximately 80% in koji production capacity. Additionally, in line with the globalization of Japanese food culture, the company exports its products to over 20 countries worldwide. Furthermore, leveraging the know-how cultivated in the brewing sector, it is also engaged in the manufacturing of general food machinery and bio-machinery, utilizing its exceptional plant engineering capabilities to create a rich future for food.
