Edible oil "Vegetable Deliciousness with Beef Fat Flavor"

Reducing the odor of plant-based products (such as soy meat hamburgers) and enhancing their deliciousness [Free samples available!]

This product is a beef tallow-flavored edible fat (solid fat) that does not contain any animal-derived ingredients. When used in plant-based foods such as hamburger patties made with soy meat or curry, it reduces the characteristic odor of plant proteins and results in a cooking-like finish, enhancing the deliciousness as if animal fats were used. Utilizing Miyoshi Oil's unique flavor-building technology, we create richness and umami similar to animal fats using only plant-based ingredients. ▼ Flavor Characteristics - Umami, richness, roasted flavor, smoky flavor, and sweetness similar to cooking with beef tallow - Effective in reducing soybean odor - High potency allows for effective results with a small amount added or partial replacement ▼ Product Properties - Being a solid fat, it has good dough cohesion and workability, suppressing oil seepage - Vegan certified - Uses RSPO certified (MB) oil - Free from the five pungent vegetables (*), making it suitable for Oriental vegans * Green onions, scallions, garlic, onions, chives - No alcohol used as an ingredient * Alcohol is used in manufacturing facilities for hygiene management. * For more details, please download the PDF or feel free to contact us.

Food ingredients (solid)