No reduction in aroma due to the absence of hot air! Fluffy finish is possible.
We would like to introduce our roasting equipment, the 'RSR-1000-02/RK-150'. The "RSR-1000-02" is a continuous roasting device that uses a heat medium and roasts with far-infrared effects. Since it does not use hot air, it allows for a fluffy finish while preserving the aroma. Additionally, the "RK-150" is a batch-type direct-fire roasting device that roasts by mixing and stirring inside the drum. 【Features】 <RSR-1000-02> ■ Roasting using a heat medium ■ Achieves a fluffy finish without unevenness due to far-infrared effects ■ No reduction in aroma since it does not use hot air ■ Temperature of the heat medium is controlled with an error of 1°C ■ The heat medium can be selected based on the raw materials being processed (industrial silica sand, crushed white dragon stone) *For more details, please refer to the PDF document or feel free to contact us.
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【Other Features】 <RK-150> ■ Mixing and stirring during roasting inside the drum ■ No reduction in aroma as it does not use hot air ■ Temperature detection and control of roasted products ■ Drying process, pre-roasting, and finishing roasting can all be operated with one machine ■ Capable of automatic multi-stage processes, allowing for unmanned operation ■ Uniform stirring inside the roasting drum, eliminating roasting inconsistencies ■ Roasting using heat media is also possible depending on the raw materials *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Nishiko Engineering Co., Ltd. is a venture company founded in 1987, specializing in the development, design, and manufacturing of dedicated machines for niche industries, including drying and roasting equipment. In the field of dedicated machine development and product development, we are always prepared to meet our customers' needs with the best technology available. Additionally, our air-flow type microwave vacuum dryer is a patented product that was commercialized ahead of the world through joint research with Kyushu Institute of Technology. Okiyuu Co., Ltd. was established with the aim of creating products utilizing local agricultural and marine products. In Okinawa Prefecture, we collaborate with the Fisheries Cooperative Association and fishing cooperatives to commercialize and sell dried mozuku and non-salted mozuku as new products. We have also established a nurturing facility for sea grapes using deep seawater from Suruga Bay within our factory, allowing us to airlift sea grapes farmed in Okinawa and ship them to Shizuoka Prefecture after nurturing in Gotemba City, creating a new distribution system. Recently, we have also been working on the development and commercialization of dried vegetable and fruit products using microwave vacuum dryers. By processing local agricultural and marine products in a more sustainable manner, we can create new added value. We provide a wide range of information on dried product creation, so please feel free to consult with us.
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