A clear explanation of the "why?" from a newcomer’s perspective. Aiming to become a valuable asset as soon as possible by being mindful of QCD and HouRenSou.
●Overview and Objectives Every year, new employees are assigned to your departments, but do you have concerns such as, "Do they understand how our products satisfy customers?" or "They don't report issues when problems arise..."? This course aims to address such concerns by clearly explaining, from the "newcomer's perspective," questions like "Why is it necessary to produce products carefully and within deadlines?" and "Why must we report to our superiors when equipment breaks down?" Ultimately, we aim for the new employees to be aware of QCD (Quality, Cost, Delivery) and Hou-Ren-Sou (reporting, communication, and consultation) in their daily tasks, so that they can become valuable assets to our company as quickly as possible.
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basic information
Chapter 1: Introduction Chapter 2: Why is QCD necessary? Chapter 3: What should we do to meet QCD? Part 1 Chapter 4: What should we do to meet QCD? Part 2 Chapter 5: What maintenance can we perform? *After completing this course, a confirmation test will be provided. Upon finishing the test, a certificate of completion will be awarded. Note: If you wish to receive a certificate of completion, please contact (JIPMONDEMAND@jipm.or.jp) after completing the confirmation test.
Price information
Member price: 18,700 yen, Regular price: 26,400 yen
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Applications/Examples of results
●Target Audience New employees and those who are working in the manufacturing industry for the first time, etc. *As long as they are engaged in manufacturing-related tasks, the department they belong to does not matter.
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Company information
By supporting the resolution of issues related to the improvement of productivity, equipment management technology, and maintenance techniques and skills, we will contribute to the promotion of safe, secure, and stable production and maintenance activities in the industrial sector, as well as the stabilization and enhancement of quality.
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