Small-scale carbonated sodium hypochlorite production equipment for food manufacturing.
Strengthening hygiene management in food manufacturing. Easily generate safe sterilizing water.
In the food manufacturing industry, thorough hygiene management is required to ensure product safety and gain consumer trust. In particular, sterilization and deodorization of manufacturing lines, equipment, and ingredients are essential for preventing foodborne illnesses and maintaining quality. Traditional sterilization methods may present challenges such as equipment corrosion, chlorine odor, running costs, and skin irritation for workers. Our "Compact Carbonic Acid Hypochlorous Water Production Device" addresses these issues and provides a solution that easily generates sterilizing water, "Carbonic Acid Hypochlorous Water," with high sterilization and deodorization effects anytime and anywhere. It is mildly acidic and gentle on the skin, with minimal chlorine odor, making it suitable for environments with strict safety requirements, such as food factories. 【Usage Scenarios】 - Cleaning and sterilizing manufacturing lines - Disinfecting cooking utensils and equipment - Primary washing and sterilization of ingredients - Space disinfection and deodorization in work areas 【Benefits of Implementation】 - Improved hygiene management due to high sterilization and deodorization effects - Reduced risk of equipment corrosion - Improved working environment due to reduced chlorine odor - Cost control on running expenses - Reduced risk of skin irritation for workers
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【Features】 - Generates carbonic acid hypochlorous water with high sterilization and deodorization effects. - In addition to the conventional portable and stationary types, a concentration-switching type has been introduced. - Usable with just a faucet and AC100V power supply (the portable type can be used in places without power due to its built-in battery). - Weakly acidic, gentle on the skin, and has a low chlorine odor. - The concentration-switching type can be installed under commercial sinks, saving space, and allows switching between concentrations of 50/100/200 ppm.
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**Our Strengths** Econos Japan is a research and development-oriented company with the corporate philosophy of "contributing to society by economically providing environmental measures in ways that do not harm nature or the human body." We aim for total engineering in environmental measures and are engaged in various technological developments, including various cleaning and sterilization devices, as well as wastewater and water purification treatment, which are fundamental to hygiene. Our unique technologies, such as pulse light sterilization devices and high-temperature superheated steam baking and sterilization equipment, have garnered attention and become significant pillars of our business. In addressing the question of "what is currently needed in environmental and hygiene issues," we adhere to our corporate philosophy and consider how to approach these challenges. We are always thinking and spare no effort in realizing our goals. Aiming to turn the unconventional into the conventional, the impossible into the possible, and to create an ideal environment without being bound by existing frameworks, Econos Japan's challenges continue. *For more details, please refer to our materials or feel free to contact us.*
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Company information
Econos Japan is a research and development-oriented company with the corporate philosophy of "contributing to society by economically providing environmental measures in ways that do not adversely affect nature or the human body." Aiming for total engineering in environmental measures, we are engaged in the development of various technologies, including various cleaning and sterilization devices, as well as wastewater and water purification treatment, which are fundamental to hygiene. Recently (in 2005), our unique technologies, such as pulse light sterilization devices and high-temperature superheated steam firing and sterilization equipment, have gained attention and become significant pillars of our business. In addressing the question of "What is needed now in environmental and hygiene issues," we adhere to our corporate philosophy and consider how to approach it. We constantly think and spare no effort in realizing our goals. Our challenge at Econos Japan continues as we aim to turn the unreasonable into the reasonable, the impossible into the possible, and create an ideal environment without being confined to existing frameworks.
