See Drying Equipment's detailed category ranking
Optimize the puffing treatment of grains using IH heating and superheated steam.
Efficiently remove cutting oil from complex-shaped metal parts!
A high-tech cold air dryer that can produce delicious dried fish in-store!
Space-saving design freeze-drying equipment for preserving the quality of health foods.
Space-saving design freeze-drying equipment that maximizes the value of seafood products.
Validation of the manufacturing of pharmaceuticals and medical devices, and various thermal processes.
Highly maintainable and compact spiral airflow dryer, can also be directly connected to the Escher-Wyss extruder separator.
Sonic Corporation's blower and air knife use high-speed air of up to 25.4 m/sec for water removal and drying! Energy-saving blower! Demo units available for loan!
Achieving high-quality coffee bean roasting with IH heating and superheated steam.
Additional energy efficiency, ease of cleaning, cleanability
For industrial sectors! Featuring drying equipment suitable for small-batch and diverse production!
Contributing to remote monitoring, rapid troubleshooting, and stable operation without stopping the site. Achieving over 98% solvent recycling.
Space-saving design with a minimum size of W51×D55cm, retaining cosmetic ingredients.
Space-saving design contributes to the long-term storage of emergency food.
Providing a satisfying research environment with abundant product information and technical information.
Kyoto's traditional vegetable, Kujo green onion, processed into fine powder. A highly aromatic flavor, perfect for seasoning in commercial use.
Drying and sterilization of food additives using IH heating and superheated steam.
Achieving performance and rationalization with a unique heat pump system!
Washable! "Taste Modifier" 2020 Revised Food Sanitation Act HACCP Compliant Model Special Low Temperature Cold Air (Dried Fish) Dryer
Featuring vacuum freeze dryers that accommodate everything from tabletop models to large machines exceeding 100 liters! Includes automatic vacuum control functions and steam sterilization specifications!
Ideal for drying, cooling, freezing, and transporting food! Space-saving and compact design that doesn't take up much room. No drop height means no product breakage loss!
It has the same heating system, program, vacuum characteristics, and cold trap capability as a large freeze-drying machine!
We support new product development with the "FEC vacuum drying system"!
Compact design with a minimum size of W51×D55cm. For making high-nutrition pet food.
Uses Kyoto-grown yellow carrots. The sweetness is concentrated through drying, and the shredded type is convenient for cooking as a commercial ingredient.
Dried processing of Kyoto-grown orange carrots. A vibrant orange color and rich sweetness, suitable for commercial use.
Low GI natural sweetener - coconut flower nectar. Rich in minerals and ideal for the development of health-conscious food products.
Carefully dried domestic kiwi. A commercial-grade dried fruit ingredient that concentrates sweetness, sourness, and vitamin C.
Beetroot from Kyoto processed into fine powder. A commercial powder containing natural red coloring and betacyanin.
Support for diverse facilities is possible even with existing facilities! We provide extensive support with a wealth of experience.
We provide top-quality products with the highest level of technology.
This compact, fluid bed drying machine is suitable for testing and research.
"Low-temperature drying below 40℃" dries food without damaging the cell structure! It allows for the production of dried foods with minimal discoloration, preserving nutrients and aroma.
We offer a compact combination of four technologies: drying, powder processing, sieving, and vacuum packing, with excellent productivity, convenience, and cost-effectiveness.
Low-temperature drying below 60℃ allows for drying without discoloration, preserving the aroma as it is!
It is a continuous rotary kiln that can use an IH heating type rotary kiln in combination with superheated steam.
Continuous rotary kiln supporting the granulation process in pharmaceutical manufacturing.
Optimize the calcination process of chemicals with IH heating and superheated steam.
Optimize ceramic firing with IH heating and superheated steam.
Revolutionary deliciousness with twin drying and four-sided airflow! You can confirm its deliciousness at the stores where it's introduced - Dried Fish Dryer.
Revised Food Sanitation Act HACCP-compliant model! Equipped with new features to further enhance productivity.
Drying furnace after carburizing the motor rotor with varnish.
A vegetable-specific freeze dryer equipped with a damper support on the chamber lid for safe opening and closing.
Heat pump provides hot air up to 100°C.
The silver 6-arm heater has finally arrived!! With the standard-equipped radiation temperature sensor, automatic output control is possible. The control setting operation is extremely simple and easy.
A profound presence that transcends time and space! It beautifully finishes a wide area uniformly and without unevenness, boasting one of the largest irradiation ranges in the country.
Introducing hot air dryers and vacuum (freeze) dryers featuring a color touch panel.
Ultraviolet range - Continuous irradiation of wavelengths up to the near-infrared range to promote the activation of UV adhesives!
Introducing the lineup from the standard series to the large series!
Improved maintainability! High-precision heat treatment drying equipment capable of handling a wide range of purposes.
Featuring products born from rich experience and achievements!
Revolutionizing food drying processes! Our cross-flow fan solves these common issues in drying processes!
A wide range of specialized equipment and instruments for chemical experiments is available!
Space-saving freeze-drying equipment that contributes to the long-term preservation of food.
Space-saving design for long-term preservation of samples. Over 200 successful implementations.
Processed at low temperatures! Storage that maintains high quality and allows for long-term preservation.
The temperature can be set from room temperature to 200°C! It blows warm air while changing the orientation of the workpiece to dry it.
Dried processing of spring new onions from Kyoto. A commercial ingredient characterized by its melting sweetness and fluffy texture.
Dried domestic wood ear mushrooms. Crunchy texture and rich in dietary fiber, ideal as a commercial ingredient for Chinese and Japanese cuisine.
Carefully dried domestic strawberries. A commercial-grade dried fruit ingredient with concentrated sweet and sour flavor.
Dried domestic mandarins processed with the peel. A commercial-grade dried fruit ingredient with a natural sweet and sour taste and refreshing aroma.
Whole dried processing of shikuwasa. A commercial-grade dried fruit ingredient characterized by its refreshing acidity and aroma.
Processed lotus root into fine powder. A commercial vegetable powder characterized by a chewy texture and dietary fiber.
Processed into a fine powder, the Bentenmaru variety containing lutein. A commercial-grade powder characterized by its vibrant green color and functionality.
Short-time drying created by the synergistic effect of stirring and crushing.
Excellent in maintainability and operability, and evenly dries raw materials.
Ideal for small quantities and laboratory use! A round spray coater capable of coating tiny parts.
A specialized blower for draining/drying that uses a small motor to spin at high speed and create a large airflow!
Are you having trouble with the essential "water droplet removal and drying process" after cleaning? We will provide you with a booklet that includes case studies on solving post-cleaning issues across various industries!
A next-generation home boiler that uses organic waste and scrap materials, resulting in zero fuel costs!
Low cost with electricity fees under 1000 yen for 24-hour operation. This is a subsidy-eligible product that complies with the Ministry of the Environment's regulations. *Catalog available.
A continuous kiln that optimizes nut roasting with IH heating and superheated steam.
Perfect for drying tea leaves! Achieve high-quality results with IH heating and superheated steam.
Sterilize spices with IH heating and superheated steam. Safe and secure heat treatment.
Supports the improvement of feed quality with IH heating and superheated steam.
A system for pickles and side dish ingredients that eliminates the need for a salting process!
A refreshing breeze creates good products!
HACCP-compliant specifications and high productivity! We produce high value-added processed products.
Leveraging our expertise in thermal utilization technology, we respond to various types of heat treatment furnaces.
Flowers, fruits, and vegetables... can be dried efficiently without losing their color, aroma, or flavor!
Space-saving type with a width of 1100mm and a depth of 1100mm!
Successful dehydration experiment of 90% vegetable waste! Dehydrator reduces waste disposal costs by 1/5 to 1/10.
[Essential for Product Development and Research] This is an electric tabletop dryer with a humidifying function that aims to speed up development and reduce losses through data visualization.
Ideal for drying fresh foods and delicate vegetables and fruits that are sensitive to heat!
Design and manufacturing of dryers and ovens for equipment lines!