List of Seminars and Skill Development products
- classification：Seminars and Skill Development
2191～2205 item / All 6356 items
Achieves high collection efficiency through electrostatic methods. Offers a wide range of products from large to small sizes. Also compatible with water-soluble oil mist.
- air conditioning
Aiming for DX personnel with the G test. You can practice with video learning and over 720 mock questions.
- Distance learning/E-learning
![[Seminar] Frontline Discussions on ...](https://image.mono.ipros.com/public/product/image/1d0/2001465338/IPROS40997632766186813197.png?w=280&h=280){kind=small}
Relationship with Carbon Credits: Global Trends Towards Decarbonization - GX-ETS
- Technical Seminar
![[Seminar] Denmark's GX Policy and E...](https://image.mono.ipros.com/public/product/image/58b/2001465334/IPROS84774951071980867834.png?w=280&h=280){kind=small}
Electrification strategy, sector coupling, gas, offshore wind power, Power-to-X strategy
- Technical Seminar
![[Seminar] Landscape Analysis of Pat...](https://image.mono.ipros.com/public/product/image/041/2001465333/IPROS04416598429278254462.png?w=280&h=280){kind=small}
~Thorough Explanation of Technology Trends and Patent Strategies~
- Technical Seminar
Free Seminar for R&D Engineers and Planners! Connecting Technology and Patents
- Technical Seminar
![[Seminar] Carbon Neutrality, Hydrog...](https://image.mono.ipros.com/public/product/image/22b/2001463322/IPROS85250471095987463625.png?w=280&h=280){kind=small}
Bosch Corporation - Solid Oxide Fuel Cells, Carbon Capture, Water Purification Devices, Solid Polymer Electrolysis, etc.
- Technical Seminar
![[Seminar] "Key Points of the Biodiv...](https://image.mono.ipros.com/public/product/image/00b/2001463302/IPROS69621458009378718572.png?w=280&h=280){kind=small}
Ministry of the Environment - Certification of Implementation Plans for Promotion Activities, Enhancement of Biodiversity, OECM
- Technical Seminar
To directly convey the appeal of our technology and products to more people, transcending the constraints of time and space.
- Management Seminar
![[Seminar] Expansion Measures for "B...](https://image.mono.ipros.com/public/product/image/1fb/2001460759/IPROS81998605411511480824.png?w=280&h=280){kind=small}
Tourism Agency MICE Promotion Officer Special Recruitment
- Technical Seminar
![[Seminar] Market Size Forecast for ...](https://image.mono.ipros.com/public/product/image/d00/2001459693/IPROS10226353190568684206.png?w=280&h=280){kind=small}
Efforts and Roadmaps of Major Domestic and International Companies: Development Trends of Applications (Applied Products)
- Technical Seminar
![[Seminar] Establishment of the Hydr...](https://image.mono.ipros.com/public/product/image/991/2001459692/IPROS30516764933206129686.png?w=280&h=280){kind=small}
Hydrogen energy, carbon neutral, GX (Green Transformation)
- Technical Seminar
Training on management and outcome measurement taken as a team.
- Management Seminar
Efficiency improvement with high-frequency dielectric heating and microwave heating.
- Technical and Reference Books
Notice of Participation in the 36th West Japan Food Industry Creation Exhibition '26 (May 20, 2026 (Wed) - May 22 (Fri))
Yamamoto Vinita will be exhibiting at the "36th Western Japan Food Industry Creation Exhibition '26" held at Tokyo Big Sight. Booth Number: West 4 Hall, Booth No. W4-39-05 *Exhibited Equipment: High-Frequency Rapid Thawing Device TEMPERTRON-VI Type - Thawing of beef, pork, chicken, vegetables, seafood, etc. - Heating and melting of dairy products such as butter, margarine, and chocolate - Achieves automation and labor-saving through rapid thawing. - This device can effectively heat even thick raw materials to the center. On the day of the event, we will also have a consultation desk for specific inquiries regarding thawing, heating, drying, and sterilization using radio waves (high frequency and microwaves). [Reasons for Improvement with High-Frequency Thawing] - Automation and line integration from raw material thawing to product completion on the day. - Thawing and heating in a short time frame of 20 to 30 minutes. - Reduction of personnel through automation of thawing and continuous thawing processes. - Ensuring thorough thawing of the center (uniform thawing quality) (elimination of surface drip loss). - Thawing without using water (reduction of water usage) (improvement of hygiene) (improvement of labor environment). - Elimination of excessive thawing (eradication of refreezing: reduction of food waste: thawing the necessary amount at the necessary time). Various companies have achieved improvements in their issues.