List of Core System products

  • classification:Core System

1306~1350 item / All 4278 items

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Reduce the workload from handling heavy objects! Here are five case studies that solved customer challenges! We are also accepting free consultations and tests tailored to your work!

  • PRエリア.png
  • Other conveying machines

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No more need to lift heavy one-gallon cans! Enjoy comfortable liquid transfer in the central kitchen.

  • Other Pumps

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Decision to exhibit at the 1st Chubu Food Industry Creation Exhibition '26!

We will be exhibiting at the "1st Chubu Food Industry Creation Exhibition '26" to be held at Port Messe Nagoya from November 4 (Wednesday) to November 6 (Friday), 2026. As a new addition to our lineup, we will showcase the "Cordless Sanitary Handy Pump," which is a product we started selling in April last year, alongside our "Compact Sanitary Handy Pump Model MHS." - Cordless! Portable anywhere! Easy to use! Simple cleaning! It is compatible with standard 18L cans and BIB (Bag-in-Box) and features a structure that allows for easy disassembly and cleaning. We would like to invite you to visit us at this opportunity. - Venue: Port Messe Nagoya - Our exhibition booth: Hall 1 "C-66"

Introducing key points for effectively responding to management and those undergoing an internal audit for the first time.

  • Internal Control and Operational Management

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A detailed introduction to specific skills! We will also introduce what industries are recognized.

  • Internal Control and Operational Management

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Three benefits and main activities conducted in TQM, along with an explanation of TQM methods.

  • Internal Control and Operational Management

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Non-destructive inspection technology! Introduction of main types of inspections such as visual inspection and penetrant testing.

  • Internal Control and Operational Management

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Explaining the differences in standards and certifications! We will also introduce the types of ISO management systems.

  • Internal Control and Operational Management

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Introducing key terminology related to HACCP! A detailed explanation of the principles and procedures in HACCP is also provided.

  • Internal Control and Operational Management

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Summary of upper limits, eligibility, and application period! Explanation of application requirements and methods as well.

  • Internal Control and Operational Management

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Check the differences between HACCP Standard A and Standard B, as well as the implementation costs for each!

  • Internal Control and Operational Management

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Explaining representative frameworks and software! Also introducing various tasks related to quality management.

  • Internal Control and Operational Management

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Explanation of the 7 Principles and 12 Steps of HACCP! Also introducing a template for management charts.

  • Internal Control and Operational Management

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Clear explanation of the clothing rules and management methods in food factories! Introduction of the guideline descriptions as well.

  • Internal Control and Operational Management

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We will also introduce challenges and benefits of food traceability, as well as examples of system utilization!

  • Internal Control and Operational Management

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We will clearly explain audit preparation, a list of anticipated questions, and methods for efficiency!

  • Internal Control and Operational Management

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A clear explanation of the target companies for acquisition, methods of acquisition, and differences after the acquisition!

  • Internal Control and Operational Management

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We will explain necessary management methods, examples of IT implementation, and the concept of traceability!

  • Internal Control and Operational Management

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Explanation of requirements, points to note for acquisition, and the relevance and differences with FSSC 22000 and ISO 14001!

  • Internal Control and Operational Management

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We will also introduce the differences from quality assurance and seven representative methods and concepts that you should remember.

  • Internal Control and Operational Management

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Explaining the benefits of implementation based on two concepts of traceability and examples from various industries!

  • Internal Control and Operational Management

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We will explain the information that should be managed through traceability and how to utilize IT, based on examples!

  • Internal Control and Operational Management

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We will also introduce the purpose of APQP and the core tools necessary for IATF!

  • Internal Control and Operational Management

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I will also explain the reasons why PPAP is necessary and the timing when PPAP is needed!

  • Internal Control and Operational Management

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I will also explain the terms "calibration" and "Gauge R&R (GRR)" that are often heard in MSA!

  • Internal Control and Operational Management

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Explaining the benefits of conducting a "why-why" analysis and efficient methods to avoid failure using case studies!

  • Internal Control and Operational Management

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We will also explain the basics of near-miss incidents and KYT (Hazard Prediction Training)!

  • Internal Control and Operational Management

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Introducing the purpose of creating product tags and the benefits of managing them through a system!

  • Electronic documents
  • Production Management System

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To ensure that inspection records are reliably kept and managed, digitization of information is essential!

  • Document and Data Management
  • Electronic documents

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Systematically organize the design concepts and the operation methods of the inspection system! Also introducing the utilization of DX.

  • Document and Data Management
  • Electronic documents

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Managing manufacturing records is essential for engineering management to maintain and improve quality!

  • Process Control System
  • Electronic documents

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A detailed explanation of the process for ISO 14001 certification and key points for internal audits!

  • Internal Control and Operational Management

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We will also introduce the benefits gained when obtaining certification and key points of the initiative!

  • Internal Control and Operational Management

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Additionally, I will explain the relationship between the mandatory implementation of HACCP and qualifications and certifications!

  • Internal Control and Operational Management

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A simple and easy-to-understand explanation! We will also introduce three key points for smooth acquisition and operation.

  • Internal Control and Operational Management

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The benefits gained from obtaining certification! An explanation of the process and specific requirements.

  • Internal Control and Operational Management

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Explaining the differences between HACCP certification and ISO 22000! We will also introduce the process of obtaining certification.

  • Internal Control and Operational Management

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Explaining the purpose and key elements of implementing 7S in food hygiene! We will also introduce examples of food accidents.

  • Internal Control and Operational Management

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Explain the specific duties, scope, and areas of responsibility! Provide detailed explanations with examples.

  • Internal Control and Operational Management

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Explaining the location of the factory, the structure and layout of the facilities! We will also introduce the process and barriers to obtaining HACCP certification.

  • Internal Control and Operational Management

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We will also introduce information on how to respond, whether there are penalties, and estimated costs at the time of implementation!

  • Internal Control and Operational Management

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We will also explain how to prioritize for improvement and the seven QC tools that support improvement!

  • Internal Control and Operational Management

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Introducing the importance of foreign matter contamination measures, examples, four principles, and specific methods!

  • Internal Control and Operational Management

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A clear explanation of the specific benefits, classifications, and steps for implementing FMEA in seven easy-to-understand steps!

  • Internal Control and Operational Management

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An introduction to the overview of IATF16949, the five core tools, acquisition methods, on-site challenges, and solutions!

  • Internal Control and Operational Management

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Explaining the purpose, basic philosophy, approach, examples of QC circle activities, and the reasons why they are considered outdated!

  • Internal Control and Operational Management

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Introducing the situations where the 3Ms (Muri, Muda, Mura) occur and the business improvement procedures for the 3Ms in the manufacturing industry!

  • Electronic documents

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If you are looking for ways to achieve paperless operations at the site level (manufacturing site), please feel free to use this as a reference!

  • Electronic documents

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