List of Additives and additives products

Achieves high collection efficiency through electrostatic methods. Offers a wide range of products from large to small sizes. Also compatible with water-soluble oil mist.

• air conditioning

Provides strong elasticity and suppleness regardless of whether it's coarse or silk-grilled sausage!

• Other additives

Enhancing the grainy texture of fish roe! A quality improvement formulation that imparts strong elasticity to minced fish.

• Other additives

Reduce processing loss! A quality improvement agent that can develop unique new products.

• Other additives

Enzyme-containing quality improver that suppresses the decrease in elasticity when the amount of surimi used is reduced.

• Other additives

We have a wide variety of food-related products, including dairy products and egg products!

• Other additives

Reproducing the original aroma of the oil and fat as it is!

• Food ingredients (liquid)
• Food ingredients (other)
• seasoning

Maximize the characteristics of bonito flakes!

• Food ingredients (liquid)
• seasoning

Oyster flavor and strong richness! A standard type that can be used for a wide range of applications.

• Food ingredients (liquid)
• seasoning

Imparts a natural cooking feel! Authentic bouillon-type seasoning.

• Food ingredients (powder)
• seasoning

A paste-like chicken extract that is free of peculiarities and can be used for a wide range of applications.

• Food ingredients (paste)
• seasoning

New product! This is a product that extracts and grinds beef to bring out its original flavor.

• Food ingredients (powder)
• seasoning

Improving dissatisfaction even with reduced salt! A flavor-enhancing ingredient that can adjust the balance of saltiness.

• Food ingredients (powder)
• seasoning

Strong richness and complexity derived from pork bone! It adds a natural cooking feel to various foods.

• Food ingredients (paste)
• seasoning

Imparts a rich and full-bodied deliciousness!

• Food ingredients (paste)
• seasoning

A wide variety of processing raw material seasonings that can be used for Japanese, Western, and Chinese cuisine are featured!

• Food ingredients (other)
• seasoning

We will develop the optimal additive and solve the issues.

• Gelling Agent
• pH adjuster
• Color former

It is a sweetener that utilizes the browning reaction with amino acids to impart flavor and color.

• sweetener

It is a sweetener that utilizes the browning reaction with amino acids to provide flavor and color.

• Other additives
• Food ingredients (other)

Ideal for use as a foaming agent, pH regulator, and seasoning!

• Leavening agent
• pH adjuster
• seasoning

Tofu is ideal for coagulants, expanding agents, acidity regulators, and pH adjusters!

• Coagulant
• Leavening agent
• Acidulant

Natural colorants suitable for highly refined products and powdered formulations!

• Coloring

Addition of bitterness! Improvement of taste through enhancement is possible!

• Bittering Agent

A white crystalline powder that is odorless and has a strong sweetness!

• sweetener

A wide variety of food ingredients, food additives, and health food materials are featured!

• sweetener
• Bittering Agent
• Coloring

3.5 years aged fermented plant-based lactic acid bacteria paste!

• enzyme
• Other food and beverage ingredients

It is a spirulina powder that is excellent in nutritional balance!

• Other food and beverage ingredients
• Other additives