List of Food ingredients (powder) products
- classification：Food ingredients (powder)
436～450 item / All 896 items
Achieves high collection efficiency through electrostatic methods. Offers a wide range of products from large to small sizes. Also compatible with water-soluble oil mist.
- air conditioning
Powder that utilizes the color and flavor of the prickly pear cactus material through the vacuum drum drying method.
- Food ingredients (powder)
Lactic acid bacteria for femcare (live bacteria).
- Food ingredients (powder)
Forms endospores. Excellent acid and heat resistance. Saccharifying fungus.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria for femcare (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Lactic acid bacteria (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
Bifidobacterium (live bacteria). Convenient 100g packaging for single use.
- Food ingredients (powder)
A premix product containing five types of human-derived bifidobacteria. It is a user-friendly product packaged in 100g.
- Food ingredients (powder)
20 types of lactic acid bacteria premix (live bacteria)
At Seti Co., Ltd., we handle the "20 Strains of Lactic Acid Bacteria Premix." This premix product (live bacteria) contains a total of 20 types of lactic acid bacteria, including 4 types of bifidobacteria. While it is ideal to consume a variety of fermented foods and obtain diverse bacteria from daily meals, this can be challenging in modern life. The "20 Strains of Lactic Acid Bacteria Premix" contains 20 types of lactic acid bacteria used in fermented foods such as fermented milk, cheese, miso, and pickles, allowing you to ingest a large number of bacteria at once. It has noticeable effects on bowel movements and skin. ■ 20 Strains of Lactic Acid Bacteria Premix 1.00 billion cfu/g ■ You can find more details in related products.
Domestic low-odor Euglena concentrated to 2 billion cells/g with "Euglena Kishu strain"! Standards of over 25% for paramylon and protein each.
- Food ingredients (powder)