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booth Product List and Ranking from 201 Manufacturers, Suppliers and Companies | IPROS GMS

Last Updated: Aggregation Period:Jun 24, 2026~Jul 21, 2026
This ranking is based on the number of page views on our site.

booth Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Jun 24, 2026~Jul 21, 2026
This ranking is based on the number of page views on our site.

  1. 日鉄鉱業 機械・環境営業部 機械営業課 Tokyo//Industrial Machinery
  2. null/null
  3. 伸榮産業 本社、関東営業所 Osaka//Industrial Machinery
  4. 4 エルゴジャパン Tokyo//others
  5. 5 バンブーケミカル研究所 Tokushima//environment

booth Product ranking

Last Updated: Aggregation Period:Jun 24, 2026~Jul 21, 2026
This ranking is based on the number of page views on our site.

  1. Single-person BOX-type smoking booth 'cocopa' 日鉄鉱業 機械・環境営業部 機械営業課
  2. Clean booth with sterilization function バンブーケミカル研究所
  3. Foldable Clean Booth, Made of Pipe 伸榮産業 本社、関東営業所
  4. 4 Drive Booth 【Simple Energy-Saving Dry Room】
  5. 5 Painting booth, baffle booth (dry painting booth, local exhaust system)

booth Product List

511~540 item / All 677 items

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[Column Manga] SMOKE CLEAR: The Owner of an Izakaya's Troubles Edition

Products introduced on TV! The column is presented in an easy-to-understand manga format.

This booklet clearly explains the features and achievements of the smoke booth "SMOKE CLEAR," which does not require ductwork, through a comic column. It tells a story related to tobacco and introduces the concerns of an izakaya owner. Despite making the entire establishment non-smoking, the owner was troubled by the fact that many customers who smoked stopped coming. They decided to introduce our product, which is space-saving and easy to install. 【SMOKE CLEAR Features】 ■ High Quality: Meets Ministry of Health, Labour and Welfare standards ■ Low Price: Easy rental ■ Space-saving: 0.5 tatami mat ■ Easy installation: No ductwork required *For more details, please refer to the PDF document or feel free to contact us.

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Smoking booth "SMOKE CLEAR" lineup

Low price, easy rental! Introducing compact sizes that can be installed anywhere, up to 4-person capacity!

We would like to introduce the lineup of 'SMOKE CLEAR', a smoking booth that does not require ductwork. We offer a range from a compact size that can be installed anywhere to options for four people. This product also uses a scattering prevention film, and we have a smart mini version available for one person only. 【Lineup】 ■ Smart Mini - Black for 1 person ■ 1 person (Black, Silver) ■ 2 people (Black) ■ 4 people (Black, Silver) ■ 4 people L (Black) ■ 6 people and 8 people can be custom assembled We have over 4,000 units in operation. Satisfaction regarding performance is at 90%, and satisfaction regarding cost-effectiveness is at 80%. The fact that many major restaurant chains and publicly listed companies are repeat customers is a testament to our reliability. *For more details, please refer to the PDF document or feel free to contact us.

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We are continuously publishing customer feedback! What are the features of Smoke Clear!?

We are continuously publishing direct feedback from customers who have actually introduced smoke clear booths (boxes).

After introducing the high-performance compact smoking booth "Smoke Clear," we are continuously sharing the real feedback from our customers regarding their experience on our website. ⇒ Customer feedback can be found here: https://www.ergojapan.co.jp/smokeclear/column/ As we conduct customer interviews, we have organized the features of Smoke Clear that we have come to appreciate: ■ The first in the industry to develop a "compact" smoking booth. The accumulated research achievements have become unique know-how that other companies do not possess. ■ An overwhelming growth rate with over 3,000 units installed within three years of launch. It has been adopted by major corporations and restaurants, boasting a reliable track record. ■ Customer satisfaction survey shows over 90% satisfaction (based on our own research). The maintenance system is also well-established. ■ Response time as short as three weeks from inquiry. Quick installation within two hours to avoid wasting business hours. ■ Achieves "clear separation of smoking" that does not leave odors on the hair or clothes of smokers and does not allow the smell of tobacco to be sensed even when nearby. For those interested in the high-performance compact smoking booth "Smoke Clear," please feel free to contact us.

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[Free Offer] Increasing Number of Companies Introducing Smoking Booths in Offices! Case Studies of Implementation

We will introduce examples of enhanced smoking separation measures that create a comfortable smoking environment for both smokers and non-smokers, including triggers for reviewing smoking separation and feedback after implementation!

This document introduces feedback from customers who have implemented the smoking booth "Smoke Clear." We conducted interviews with companies that have actually implemented it, summarizing the effects after installation and feedback from on-site employees. Additionally, we will clearly present industry-specific case studies and the issue of passive smoking in a manga format. We encourage you to read it. [Case Overview (Partial)] ■ Seishin Shoji Co., Ltd. ■ Bears Corporation, Ltd. *For more details, please feel free to contact us.

  • Other office supplies
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The smoking booth "Smoke Clear" saves restaurants! Vol. 2

The smoking environment is the key to attracting customers and increasing revenue! We will introduce the reasons for being chosen through examples illustrated in a manga.

This booklet provides an easy-to-understand explanation of the compact and high-performance smoking booth "Smoke Clear" through comic-style case studies. It includes detailed examples of its adoption in various places, such as coffee shop chains, Yakiniku Sanzen-en, Shamrock Roppongi, and Ar's Italian Cuisine. Additionally, it covers the product features and challenges related to the introduction of smoking facilities, making it a useful reference. We encourage you to read it. 【Featured Case Studies (partial)】 ■ Yakiniku Sanzen-en ■ Kowadariya Kuki Cookie Plaza ■ Coffee Shop Chain ■ Asagiya ■ Ar's Italian Cuisine ■ Shamrock Roppongi *For more details, please refer to the PDF document or feel free to contact us.

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[Smoke Clear Introduction Case] Japan Glory Tavern Rocky Sasaya Mr. Osaki

Even if it means reducing the number of seats, I feel that there are cases where it is worth installing smoking booths!

We would like to introduce a case study regarding the Japanese Glory Tavern Rocky Sasaya, which opened in August 2023, for Mr. Osaki. Due to the circumstances of being located within a commercial facility, the restaurant struggled to provide a suitable smoking environment. After the implementation, there has been no leakage of tobacco smell at all, allowing non-smokers to enjoy their time in the restaurant with peace of mind. 【Case Overview】 ■ Background of Implementation - The belief that "a smoking environment is essential for an izakaya" could not be easily discarded, leading to the consideration of introducing smoking booths as part of smoke separation measures. ■ Deciding Factors for Implementation - The costs were kept low. - The overall response was very good. *For more details, please refer to the PDF document or feel free to contact us.

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[Smoke Clear Introduction Case] Cafe Break Whity Umeda Store

Introducing a case where we received feedback saying, "I think the performance is outstanding!"

We would like to introduce a case study on the implementation at Cafe Break Whity Umeda. Initially, the store was working on "smoking areas" rather than a "non-smoking" policy. However, there were limitations to the method of separating smoking and non-smoking areas with partitions, and gradually, complaints from customers began to increase. After the implementation, there were some effects from the change in style, but it seems that the introduction of smoking booths has shown positive signs. 【Case Overview】 ■ Background of Implementation - They thought it was impossible to place smoking booths, but were introduced to a "special campaign for smoking separation measures" by a business partner. ■ Deciding Factor for Implementation - They considered products from other companies before introducing the smoking booths, but had concerns about performance and chose to implement our product. *For more details, please refer to the PDF document or feel free to contact us.

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[Smoke Clear Introduction Case Study] Company T in the Industrial Electrical Equipment Manufacturing Industry

We received feedback saying, 'It's great for women that their hair doesn't retain odors!'

We would like to introduce a case study of the implementation of Smoke Clear for Company T, a manufacturer of industrial electrical equipment that supports Japan's infrastructure through various services. After relocating their office, the company found it difficult to create a smoking room due to being a tenant in an office building, and there were no nearby places to smoke. The product was adopted because it was compact in size, which was suitable for the available space, and it provided sufficient performance in terms of suction power, effectively drawing in cigarette smoke and odors from the entire wall. 【Case Overview】 ■ Background of Implementation - It was difficult to create a smoking room through construction in the new office. - There were no nearby places to smoke. ■ Deciding Factors for Implementation - The compact size was well-prepared for the available space. - The suction power provided sufficient reassurance. *For more details, please refer to the PDF document or feel free to contact us.

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[Smoke Clear Introduction Case Study] Seishin Trading Co., Ltd.

We received feedback that there was surprisingly no resistance within the company!

We would like to introduce a case study on the implementation at Seishin Shoji, a specialized trading company that supports the printing information industry. At the company, during interviews with departing employees, some mentioned the smell of tobacco, and candidates inquired about the company's smoking separation system in recruitment media, prompting a review of their smoking separation measures. After implementation, the smell no longer leaked out when the door was opened, and there was no lingering odor in the office. [Case Overview] ■ Background of Implementation - The smell inevitably leaked out when the door was opened. - Several departing employees mentioned the smell of tobacco during interviews. ■ Effects of Implementation - The smell no longer leaked out when the door was opened. - There was no lingering odor in the office. *For more details, please refer to the PDF document or feel free to contact us.

  • Other safety and hygiene products
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[Smoke Clear Introduction Case Study] Seven-Eleven

"I think it's a cheap investment if you consider it as part of employee benefits." This is feedback we've received!

We would like to introduce a case study for Seven-Eleven. At the store, many complaints from customers regarding tobacco were related to the products smelling like tobacco, so they prioritized ensuring that smoke and odors did not leak. After the implementation, there have been no odors transferring to the products, and we have received feedback that customers feel very relieved. 【Case Overview】 ■ Background of Implementation - Many complaints from customers regarding tobacco were related to the products smelling like tobacco. ■ Effects of Implementation - There are no odors transferring to the products at all. *For more details, please refer to the PDF document or feel free to contact us.

  • Other safety and hygiene products
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[Smoke Clear Introduction Case] Asagi Family

I sometimes hear comments like, 'I wonder if it has become a part of my life.'

We would like to introduce a case study on Asagiya, a shop located in Suginami Ward, Tokyo. The shop was considering booth-type and box-type smoking facilities. Given that the store is not very large, minimizing the space taken up was a significant factor. After the installation, there have been no concerns about odors, and they have received feedback such as, "It’s nice to have this." [Case Overview] ■ Background of Implementation - We absolutely did not want the smoke to only go outside the shop. - We wanted to create a space where anyone can dine and drink with peace of mind. ■ Effects of Implementation - There are no concerns about odors, and they have received feedback such as, "It’s nice to have this." *For more details, please refer to the PDF document or feel free to contact us.

  • Other safety and hygiene products
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[Smoke Clear Introduction Case Study] TAFGONG Co., Ltd.

"We received feedback saying, 'We were very grateful for the sense of speed.'" Here’s an example of that!

We would like to introduce a case study on the implementation for TAFGONG Co., Ltd. In light of recent hiring circumstances, we implemented measures for smoking separation. It was reported to be very effective even in a workplace where the smoking rate was high, and we received feedback that we should have addressed this sooner. Please feel free to contact us if you have any requests. 【Case Overview】 ■ Background of Implementation - There was a consideration that it might be better to adopt a complete smoking ban style initially to reach a consensus among everyone. ■ Effects of Implementation - The time previously spent going outside has been reduced. - There is no longer a need to be considerate of non-smokers. *For more details, please refer to the PDF document or feel free to contact us.

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Case study of introducing smoking booths: Restaurant Hakata Enza/Nagaya and Gindaco Aomonoyokocho Store.

Clear separation of smoking areas has restored the stay duration of small groups! Indoor smoking also serves as a motivation for customers to visit.

To Hakata Chikushiguchi, Private Room Bincho Grilled Chicken Enza/Nagaya, and Gindaco Sakaba Aomono Yokocho Store: We would like to introduce a case study of the implementation of "Smoke Clear." At Hakata Enza and Nagaya, the decision to implement was made due to the convenience of not requiring complicated ductwork thanks to the internal exhaust system, allowing for low-cost and immediate use. At Gindaco Aomono Yokocho Store, after implementation, customer attraction increased, leading to repeat customers, and the length of stay extended, resulting in higher customer spending. [Overview of the case at Hakata Enza and Nagaya (excerpt)] ■ Key factors for implementation - Easy to implement without the need for duct installation - No outflow of cigarette smoke or odors to the outside, allowing coexistence of smokers and non-smokers with clear separation of smoking areas ■ Business effects - Prevented the loss of regular smoking customers and increased the number of new customers visiting for smoking - The length of stay for 1-2 person customers has recovered to levels prior to the implementation of the smoking ban *For more details, please download the PDF or feel free to contact us.

  • Clean Booth
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Case study of introducing smoking booths at a restaurant: Tsubakiya Coffee Ginza Shinkan.

Achieving a new type of coffee specialty store where both smokers and non-smokers can comfortably enjoy their time with clear separation of smoking areas!

We would like to introduce a case study of the "Smoke Clear for Two" implemented at Tsubakiya Coffee, Ginza Shinkan. In this facility, even with the rise of heated tobacco products, many customers continue to enjoy traditional cigarettes that they have been accustomed to for years, prompting them to seek a way to enjoy both. Since the implementation, there has been an increase in inquiries about smoking availability by phone, and new customers have been coming in specifically because they can smoke. 【Implementation Effects】 ■ Clear separation of smoking areas allows both regular smoking customers and non-smoking customers to continue visiting. ■ The ability to smoke contributes to attracting new customers. ■ Satisfaction for both smokers and non-smokers. ■ A comfortable working environment for staff. *For more details, please download the PDF or feel free to contact us.

  • Clean Booth
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Case study of introducing smoking booths at a restaurant: JBA BAR SUZUKI.

Although we initially made the store non-smoking, we successfully returned to a smoking area with clear separation that satisfies both smokers and non-smokers!

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at JBA BAR SUZUKI. While we decided to set up smoking facilities, we wanted to avoid anything that would allow smoke or odors to leak out, and that's when we found this product. After implementation, there were various benefits, such as no leakage of cigarette smoke or odors, allowing non-smoking customers to visit with peace of mind. 【Reasons for Implementation】 ■ Excellent functionality that prevents cigarette smoke and odors from leaking into the store at all ■ Clear separation that allows both smokers and non-smokers to coexist ■ Design and color scheme that blends well with the bar's calm interior ■ Size that fits into unused space without reducing seating capacity ■ Reasonable price with high cost-effectiveness *For more details, please download the PDF or feel free to contact us.

  • Clean Booth
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Case study of introducing smoking booths at a restaurant: Reitly.

From a smoking ban to designated smoking areas! With clear separation, smoking customers return, and non-smoking customers are very satisfied in a clean air environment.

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at Reitry. The representative of the store, who does not smoke, found the tobacco smoke painful while singing. Additionally, to provide a comfortable working environment for the staff, it was decided to clean the air environment. After implementation, the booth usage rate is so high that there are sometimes waits for smoking, but we have received feedback stating, "The tobacco smoke and odor do not leak outside at all, and there is no smell on the clothes or hair of those who smoked." 【Reasons for Implementation】 ■ Clear separation of smoking areas that satisfies both smokers and non-smokers ■ No need for large-scale construction such as ductwork ■ Can be installed without reducing seating capacity, with a design that blends into the interior ■ Sincere response that aligns with customer requests *For more details, please download the PDF or feel free to contact us.

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Case study of introducing smoking booths at a restaurant: Goma-ya Shinjuku Sanchome branch.

Both returning smoking customers after the clear separation of smoking and non-smoking areas and the increased non-smoking customers during the non-smoking period are satisfied!

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at Goma and Shinjuku Sanchome store. Due to the request not to lose the private rooms that are a selling point, we removed one table with four seats at the back of the window-side table seating for installation. After the installation, we announced it on the building's first-floor information board and gourmet sites, which led to regular smoking customers beginning to return and an increase in reservations. As customers started to stay longer, sales also improved. 【Reasons for Implementation】 ■ Satisfaction with performance through the trial plan ■ Clear separation of smoking areas, with both smokers and non-smokers feeling satisfied ■ No need for extensive ductwork or major renovations ■ Stylish design that blends seamlessly with the store's interior *For more details, please download the PDF or feel free to contact us.

  • Clean Booth
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Case study of introducing a smoking booth at a restaurant: Wine Bar Pluribus.

Suitable for narrow spaces and low ceilings! Catering to the reception needs of high-end wine bars.

We would like to introduce a case study of the implementation of the "Smoke Clear Smart Mini" at Wine Bar Pluribus. The establishment did not have a designated smoking area, but they wanted to ensure satisfaction for all customers, including those who smoke. Thus, they introduced our compact product. With an increase in demand for entertaining clients, they are pleased to be able to say, "Both smokers and non-smokers can be brought in with peace of mind." 【Reasons for Implementation】 ■ Creating a smoking environment is essential for high-end bars. ■ The low ceiling height secured during the design phase allows for installation in narrow smoking spaces. ■ No need for costly and extensive ductwork or construction. *For more details, please download the PDF or feel free to contact us.

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Case study of introducing smoking booths at the restaurant PRONTO Ikebukuro West Exit Park Store.

Achieving clear separation of smoking areas that satisfies both smokers and non-smokers! Returning former customers and an increase in new customers.

We would like to introduce a case study of the "Smoke Clear for Two" implemented at the PRONTO Ikebukuro West Exit Park store. We removed two tables and four seats from the heated tobacco exclusive smoking room to install this product. A sign stating "Smoking booth available" was placed outside the store to promote the smoking option. After the installation, the clear separation of smoking areas provided by this product has created a comfortable environment and satisfaction for both smokers and non-smokers, becoming a significant asset for the store. 【Reasons for Implementation】 ■ Well-suited to the needs of cigarette smokers ■ No ductwork required, allowing for flexible installation locations ■ Reasonable initial and running costs ■ High functionality ratings from other stores in the same chain that have already implemented it *For more details, please download the PDF or feel free to contact us.

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Case study of introducing a smoking booth at Piers Cafe Todoroki.

Introduced in a heated exclusive room! Achieved an increase in sales that surpasses the negative impact of reduced seating capacity.

We would like to introduce a case study of the installation of the "Smoke Clear Smart Mini (Glass)" at Piers Cafe Todoroki. The decision to adopt our product was largely influenced by the ease of installation without the need for construction, the minimal space it occupies, and its design that blends well with the café's ambiance. After the installation, although the announcement about smoking was subtle, awareness gradually spread, resulting not only in the return of former smoking customers but also an increase in new smoking customers, making the smoking room quite popular. **Key Factors for Adoption** - No construction required, easy installation - Compact size minimizes reduction in seating capacity - Design that harmonizes with a relaxing in-store atmosphere - Excellent functionality that prevents tobacco smoke and odor from escaping *For more details, please download the PDF or feel free to contact us.*

  • Clean Booth
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Case study of introducing a smoking booth at a restaurant: Tsuru Ton Tan Shinjuku Store, Men Master’s Heart.

Introducing a case study that successfully attracted smokers and acquired new non-smokers!

We would like to introduce a case study of our "Smoke Clear for Two" being implemented at Tsuru Tontan Shinjuku, a noodle artisan establishment. At this restaurant, considering the enforcement of the revised Health Promotion Law, the option of a completely smoke-free environment was not feasible. They were looking for a low-cost smoking booth that could be installed quickly without closing the business. Therefore, they adopted our product, which allows for clear separation of smoking and non-smoking areas, is low-cost, space-saving, and easy to install, ensuring comfort for both smokers and non-smokers. After the installation, the booth effectively absorbs cigarette smoke and odors, so even when standing in front of it, there is no smell or smoke, and the air inside the restaurant has become very clean. **Key Factors for Adoption** - No need for ductwork, resulting in low cost and quick installation without the need to close the business. - Clear separation of smoking and non-smoking areas allows smokers and non-smokers to coexist in the same space. - High-performance air purification function prevents cigarette odors and smoke from leaking into the restaurant. *For more details, please download the PDF or feel free to contact us.*

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Case Study of Smoking Booth Introduction: Restaurant Akakara Ikebukuro West Exit Store

An example of improved opportunity loss and decreased customer spending that arose from the inability to smoke.

We would like to introduce a case study of our "Smoke Clear Smart Mini" implemented at Akakara Ikebukuro West Exit Store. At this store, there were quite a few customers who left because they could not smoke. Even if smokers entered, they often did not order all-you-can-drink options and typically left after having one or two drinks and a hot pot within about an hour, resulting in a tendency for the average customer spending to be around 800 to 1000 yen lower. After the introduction of the smoking area, it became a reason for customers to bring their friends, creating a comfortable space for smokers. [Reasons for Implementation] - The functionality, design, and pricing were confirmed on the website. - The actual product was seen at other stores, and its excellent features were experienced firsthand. - It is compact and easy to install, so it does not affect the number of seats or operating hours. *For more details, please download the PDF or feel free to contact us.

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[Case Study of Smoking Booth Introduction] Mebius Corporation

Achieving coexistence between smokers and non-smokers! Introducing case studies of Smoke Clear implementation.

We would like to introduce a case study of the smoking booth installation at Mebius Co., Ltd. The predecessor shop had already introduced a smoking booth, and as preparations for the opening progressed, it was decided to continue with the smoking booth installation, so there was a Smoke Clear system in place from the start of operations. Given that the shop is located underground, we initially thought it would be difficult to provide a smoking environment, but thanks to "Smoke Clear," we have received feedback from customers who appreciate its availability. [Case Overview] ■ Installed Product: Smoke Clear ■ Installation Location: Izakaya within a complex facility *For more details, please download the PDF or feel free to contact us.

  • Ventilation and Exhaust
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Explanation of the installation standards for smoking rooms | Reasons why smoking booths are recommended

Explaining the reasons for the establishment of smoking room installation standards and points to consider when setting them up!

Providing a smoking environment in corporate offices or restaurants is a challenging issue. Not only does it incur costs, but one also needs to understand the installation standards, making it a hassle that is not uncommon to feel. In this article, we will explain the installation standards for smoking rooms. We will also introduce reasons why smoking booths are recommended over smoking rooms, so if you are considering preparing a smoking environment, please read to the end. *For detailed content of the column, you can view it through the related links. For more information, please download the PDF or feel free to contact us.*

  • Ventilation and Exhaust
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I'm concerned about the smell in the smoking room! Are there any specific measures to address it?

Measures against the smell in smoking rooms! We will also introduce the content of the local report.

The perception of cigarette smoke differs between smokers and non-smokers. Unlike accustomed smokers, many non-smokers find the smell of tobacco unpleasant. From the perspective of stress relief for non-smokers, measures to address the odor in smoking rooms are essential. In this article, we will explain whether there are specific methods to tackle the smell in smoking rooms. We will also introduce content from local reports, so if you are struggling with odor control in smoking rooms, please refer to this article. *For detailed content of the column, you can view it through the related links. For more information, please download the PDF or feel free to contact us.*

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Which manufacturer of smoking booths is the best? An explanation of how to choose!

Introducing checkpoints to consider before selecting a manufacturer for smoking booths!

Smoking booths, which contribute to the realization of a smoke-free environment, are increasingly being introduced in restaurants and offices. While many may be considering implementing them, there are numerous manufacturers selling smoking booths, leading to confusion about "how to choose the right one." In this article, we will introduce points to consider when selecting a smoking booth manufacturer, as well as checklists to review before implementation. We will also reaffirm the importance of creating a smoke-free environment, which can serve as a basis for deciding whether to proceed with the installation. *For more detailed information, please refer to the related links. You can download the PDF for more details or feel free to contact us.*

  • Ventilation and Exhaust
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Is it true that "smoking separation is meaningless"? Here are some recommended methods for implementation!

Explaining whether smoking separation really makes sense! Also introducing recommended methods for implementing smoking separation.

In the current situation where smoking separation is progressing in various places, the number of restaurants and offices that allow smoking has decreased. Additionally, the spaces where smoking is permitted are also diminishing. For smokers who feel marginalized, there may be doubts about whether "smoking separation really makes sense." Therefore, this time, we will explain whether smoking separation truly has significance. We will also introduce recommended methods for implementing smoking separation, so if you want to learn more about smoking separation measures, please refer to this. *You can view the detailed content of the column through the related links. For more information, please download the PDF or feel free to contact us.*

  • Ventilation and Exhaust
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Cleaning the smoking room leads to secondhand smoke! Reasons why using a smoking booth is recommended.

An explanation of the contents of the revised Health Promotion Act from the perspective of "cleaning smoking rooms"!

In addition to train stations and parks, smoking rooms are often installed in restaurants as well. Regular cleaning is essential to maintain cleanliness, but did you know that several rules were changed with the enforcement of the revised Health Promotion Law in April 2020? To prevent unwanted passive smoking, it's important to be aware of these changes. This time, we will explain the contents of the revised Health Promotion Law from the perspective of "cleaning smoking rooms." We will also introduce the reasons why using smoking booths is recommended, incorporating insights from a local interview with the high-end wine bar "WineBar Pluribus" in Ginza, so please take it as a reference. *You can view the detailed content of the column through the related links. For more information, please download the PDF or feel free to contact us.*

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Criteria for Choosing a Venue as an Organizer: Exploring Differences in Consideration for Smokers

Here are the results of a survey conducted to investigate the criteria used by organizers when selecting a restaurant!

Ergo Japan Co., Ltd., which sells high-performance smoking booths that achieve clear separation of smoking areas, has released the results of a unique survey conducted among smokers in June 2023. This survey was conducted to investigate the criteria used by organizers when selecting a restaurant. According to a survey conducted in April 2023, it was found that nearly half of the respondents use restaurants with three or more people. There are various types of group dining experiences. We summarized our observations on whether the reasons for choosing a restaurant differ based on these variations, particularly regarding considerations related to smoking. *For detailed content of the column, please refer to the related link. For more information, you can download the PDF or feel free to contact us.*

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What is a smoking box? Its relation to the Health Promotion Act and consideration for non-smokers.

We will also introduce a local report that actually verifies the effects brought by smoking boxes!

In the present day, where the term "smoking separation" is frequently heard, there has been an increase in the installation of "smoking boxes" in restaurants and offices. However, there may still be some who do not have a detailed understanding of the outline of smoking boxes and the expected effects. Therefore, this time, we will explain the details of smoking boxes, including their relation to the revised Health Promotion Law. We will also introduce considerations for non-smokers, so those in charge at companies with smokers are encouraged to refer to this information. *For more detailed content of the column, you can view it through the related links. For more information, please feel free to download the PDF or contact us.*

  • Ventilation and Exhaust
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