booth Product List and Ranking from 197 Manufacturers, Suppliers and Companies

Case study of introducing smoking booths: Restaurant Hakata Enza/Nagaya and Gindaco Aomonoyokocho Store.

Clear separation of smoking areas has restored the stay duration of small groups! Indoor smoking also serves as a motivation for customers to visit.

To Hakata Chikushiguchi, Private Room Bincho Grilled Chicken Enza/Nagaya, and Gindaco Sakaba Aomono Yokocho Store: We would like to introduce a case study of the implementation of "Smoke Clear." At Hakata Enza and Nagaya, the decision to implement was made due to the convenience of not requiring complicated ductwork thanks to the internal exhaust system, allowing for low-cost and immediate use. At Gindaco Aomono Yokocho Store, after implementation, customer attraction increased, leading to repeat customers, and the length of stay extended, resulting in higher customer spending. [Overview of the case at Hakata Enza and Nagaya (excerpt)] ■ Key factors for implementation - Easy to implement without the need for duct installation - No outflow of cigarette smoke or odors to the outside, allowing coexistence of smokers and non-smokers with clear separation of smoking areas ■ Business effects - Prevented the loss of regular smoking customers and increased the number of new customers visiting for smoking - The length of stay for 1-2 person customers has recovered to levels prior to the implementation of the smoking ban *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing smoking booths at a restaurant: Tsubakiya Coffee Ginza Shinkan.

Achieving a new type of coffee specialty store where both smokers and non-smokers can comfortably enjoy their time with clear separation of smoking areas!

We would like to introduce a case study of the "Smoke Clear for Two" implemented at Tsubakiya Coffee, Ginza Shinkan. In this facility, even with the rise of heated tobacco products, many customers continue to enjoy traditional cigarettes that they have been accustomed to for years, prompting them to seek a way to enjoy both. Since the implementation, there has been an increase in inquiries about smoking availability by phone, and new customers have been coming in specifically because they can smoke. 【Implementation Effects】 ■ Clear separation of smoking areas allows both regular smoking customers and non-smoking customers to continue visiting. ■ The ability to smoke contributes to attracting new customers. ■ Satisfaction for both smokers and non-smokers. ■ A comfortable working environment for staff. *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing smoking booths at a restaurant: JBA BAR SUZUKI.

Although we initially made the store non-smoking, we successfully returned to a smoking area with clear separation that satisfies both smokers and non-smokers!

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at JBA BAR SUZUKI. While we decided to set up smoking facilities, we wanted to avoid anything that would allow smoke or odors to leak out, and that's when we found this product. After implementation, there were various benefits, such as no leakage of cigarette smoke or odors, allowing non-smoking customers to visit with peace of mind. 【Reasons for Implementation】 ■ Excellent functionality that prevents cigarette smoke and odors from leaking into the store at all ■ Clear separation that allows both smokers and non-smokers to coexist ■ Design and color scheme that blends well with the bar's calm interior ■ Size that fits into unused space without reducing seating capacity ■ Reasonable price with high cost-effectiveness *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing smoking booths at a restaurant: Reitly.

From a smoking ban to designated smoking areas! With clear separation, smoking customers return, and non-smoking customers are very satisfied in a clean air environment.

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at Reitry. The representative of the store, who does not smoke, found the tobacco smoke painful while singing. Additionally, to provide a comfortable working environment for the staff, it was decided to clean the air environment. After implementation, the booth usage rate is so high that there are sometimes waits for smoking, but we have received feedback stating, "The tobacco smoke and odor do not leak outside at all, and there is no smell on the clothes or hair of those who smoked." 【Reasons for Implementation】 ■ Clear separation of smoking areas that satisfies both smokers and non-smokers ■ No need for large-scale construction such as ductwork ■ Can be installed without reducing seating capacity, with a design that blends into the interior ■ Sincere response that aligns with customer requests *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing smoking booths at a restaurant: Goma-ya Shinjuku Sanchome branch.

Both returning smoking customers after the clear separation of smoking and non-smoking areas and the increased non-smoking customers during the non-smoking period are satisfied!

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at Goma and Shinjuku Sanchome store. Due to the request not to lose the private rooms that are a selling point, we removed one table with four seats at the back of the window-side table seating for installation. After the installation, we announced it on the building's first-floor information board and gourmet sites, which led to regular smoking customers beginning to return and an increase in reservations. As customers started to stay longer, sales also improved. 【Reasons for Implementation】 ■ Satisfaction with performance through the trial plan ■ Clear separation of smoking areas, with both smokers and non-smokers feeling satisfied ■ No need for extensive ductwork or major renovations ■ Stylish design that blends seamlessly with the store's interior *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing a smoking booth at a restaurant: Wine Bar Pluribus.

Suitable for narrow spaces and low ceilings! Catering to the reception needs of high-end wine bars.

We would like to introduce a case study of the implementation of the "Smoke Clear Smart Mini" at Wine Bar Pluribus. The establishment did not have a designated smoking area, but they wanted to ensure satisfaction for all customers, including those who smoke. Thus, they introduced our compact product. With an increase in demand for entertaining clients, they are pleased to be able to say, "Both smokers and non-smokers can be brought in with peace of mind." 【Reasons for Implementation】 ■ Creating a smoking environment is essential for high-end bars. ■ The low ceiling height secured during the design phase allows for installation in narrow smoking spaces. ■ No need for costly and extensive ductwork or construction. *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing smoking booths at the restaurant PRONTO Ikebukuro West Exit Park Store.

Achieving clear separation of smoking areas that satisfies both smokers and non-smokers! Returning former customers and an increase in new customers.

We would like to introduce a case study of the "Smoke Clear for Two" implemented at the PRONTO Ikebukuro West Exit Park store. We removed two tables and four seats from the heated tobacco exclusive smoking room to install this product. A sign stating "Smoking booth available" was placed outside the store to promote the smoking option. After the installation, the clear separation of smoking areas provided by this product has created a comfortable environment and satisfaction for both smokers and non-smokers, becoming a significant asset for the store. 【Reasons for Implementation】 ■ Well-suited to the needs of cigarette smokers ■ No ductwork required, allowing for flexible installation locations ■ Reasonable initial and running costs ■ High functionality ratings from other stores in the same chain that have already implemented it *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Case study of introducing a smoking booth at Piers Cafe Todoroki.

Introduced in a heated exclusive room! Achieved an increase in sales that surpasses the negative impact of reduced seating capacity.

We would like to introduce a case study of the installation of the "Smoke Clear Smart Mini (Glass)" at Piers Cafe Todoroki. The decision to adopt our product was largely influenced by the ease of installation without the need for construction, the minimal space it occupies, and its design that blends well with the café's ambiance. After the installation, although the announcement about smoking was subtle, awareness gradually spread, resulting not only in the return of former smoking customers but also an increase in new smoking customers, making the smoking room quite popular. **Key Factors for Adoption** - No construction required, easy installation - Compact size minimizes reduction in seating capacity - Design that harmonizes with a relaxing in-store atmosphere - Excellent functionality that prevents tobacco smoke and odor from escaping *For more details, please download the PDF or feel free to contact us.*

Company：エルゴジャパン
Price：Other

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Case study of introducing a smoking booth at a restaurant: Tsuru Ton Tan Shinjuku Store, Men Master’s Heart.

Introducing a case study that successfully attracted smokers and acquired new non-smokers!

We would like to introduce a case study of our "Smoke Clear for Two" being implemented at Tsuru Tontan Shinjuku, a noodle artisan establishment. At this restaurant, considering the enforcement of the revised Health Promotion Law, the option of a completely smoke-free environment was not feasible. They were looking for a low-cost smoking booth that could be installed quickly without closing the business. Therefore, they adopted our product, which allows for clear separation of smoking and non-smoking areas, is low-cost, space-saving, and easy to install, ensuring comfort for both smokers and non-smokers. After the installation, the booth effectively absorbs cigarette smoke and odors, so even when standing in front of it, there is no smell or smoke, and the air inside the restaurant has become very clean. **Key Factors for Adoption** - No need for ductwork, resulting in low cost and quick installation without the need to close the business. - Clear separation of smoking and non-smoking areas allows smokers and non-smokers to coexist in the same space. - High-performance air purification function prevents cigarette odors and smoke from leaking into the restaurant. *For more details, please download the PDF or feel free to contact us.*

Company：エルゴジャパン
Price：Other

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Case Study of Smoking Booth Introduction: Restaurant Akakara Ikebukuro West Exit Store

An example of improved opportunity loss and decreased customer spending that arose from the inability to smoke.

We would like to introduce a case study of our "Smoke Clear Smart Mini" implemented at Akakara Ikebukuro West Exit Store. At this store, there were quite a few customers who left because they could not smoke. Even if smokers entered, they often did not order all-you-can-drink options and typically left after having one or two drinks and a hot pot within about an hour, resulting in a tendency for the average customer spending to be around 800 to 1000 yen lower. After the introduction of the smoking area, it became a reason for customers to bring their friends, creating a comfortable space for smokers. [Reasons for Implementation] - The functionality, design, and pricing were confirmed on the website. - The actual product was seen at other stores, and its excellent features were experienced firsthand. - It is compact and easy to install, so it does not affect the number of seats or operating hours. *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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[Case Study of Smoking Booth Introduction] Mebius Corporation

Achieving coexistence between smokers and non-smokers! Introducing case studies of Smoke Clear implementation.

We would like to introduce a case study of the smoking booth installation at Mebius Co., Ltd. The predecessor shop had already introduced a smoking booth, and as preparations for the opening progressed, it was decided to continue with the smoking booth installation, so there was a Smoke Clear system in place from the start of operations. Given that the shop is located underground, we initially thought it would be difficult to provide a smoking environment, but thanks to "Smoke Clear," we have received feedback from customers who appreciate its availability. [Case Overview] ■ Installed Product: Smoke Clear ■ Installation Location: Izakaya within a complex facility *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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Explanation of the installation standards for smoking rooms | Reasons why smoking booths are recommended

Explaining the reasons for the establishment of smoking room installation standards and points to consider when setting them up!

Providing a smoking environment in corporate offices or restaurants is a challenging issue. Not only does it incur costs, but one also needs to understand the installation standards, making it a hassle that is not uncommon to feel. In this article, we will explain the installation standards for smoking rooms. We will also introduce reasons why smoking booths are recommended over smoking rooms, so if you are considering preparing a smoking environment, please read to the end. *For detailed content of the column, you can view it through the related links. For more information, please download the PDF or feel free to contact us.*

Company：エルゴジャパン
Price：Other

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I'm concerned about the smell in the smoking room! Are there any specific measures to address it?

Measures against the smell in smoking rooms! We will also introduce the content of the local report.

The perception of cigarette smoke differs between smokers and non-smokers. Unlike accustomed smokers, many non-smokers find the smell of tobacco unpleasant. From the perspective of stress relief for non-smokers, measures to address the odor in smoking rooms are essential. In this article, we will explain whether there are specific methods to tackle the smell in smoking rooms. We will also introduce content from local reports, so if you are struggling with odor control in smoking rooms, please refer to this article. *For detailed content of the column, you can view it through the related links. For more information, please download the PDF or feel free to contact us.*

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Which manufacturer of smoking booths is the best? An explanation of how to choose!

Introducing checkpoints to consider before selecting a manufacturer for smoking booths!

Smoking booths, which contribute to the realization of a smoke-free environment, are increasingly being introduced in restaurants and offices. While many may be considering implementing them, there are numerous manufacturers selling smoking booths, leading to confusion about "how to choose the right one." In this article, we will introduce points to consider when selecting a smoking booth manufacturer, as well as checklists to review before implementation. We will also reaffirm the importance of creating a smoke-free environment, which can serve as a basis for deciding whether to proceed with the installation. *For more detailed information, please refer to the related links. You can download the PDF for more details or feel free to contact us.*

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Is it true that "smoking separation is meaningless"? Here are some recommended methods for implementation!

Explaining whether smoking separation really makes sense! Also introducing recommended methods for implementing smoking separation.

In the current situation where smoking separation is progressing in various places, the number of restaurants and offices that allow smoking has decreased. Additionally, the spaces where smoking is permitted are also diminishing. For smokers who feel marginalized, there may be doubts about whether "smoking separation really makes sense." Therefore, this time, we will explain whether smoking separation truly has significance. We will also introduce recommended methods for implementing smoking separation, so if you want to learn more about smoking separation measures, please refer to this. *You can view the detailed content of the column through the related links. For more information, please download the PDF or feel free to contact us.*

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Cleaning the smoking room leads to secondhand smoke! Reasons why using a smoking booth is recommended.

An explanation of the contents of the revised Health Promotion Act from the perspective of "cleaning smoking rooms"!

In addition to train stations and parks, smoking rooms are often installed in restaurants as well. Regular cleaning is essential to maintain cleanliness, but did you know that several rules were changed with the enforcement of the revised Health Promotion Law in April 2020? To prevent unwanted passive smoking, it's important to be aware of these changes. This time, we will explain the contents of the revised Health Promotion Law from the perspective of "cleaning smoking rooms." We will also introduce the reasons why using smoking booths is recommended, incorporating insights from a local interview with the high-end wine bar "WineBar Pluribus" in Ginza, so please take it as a reference. *You can view the detailed content of the column through the related links. For more information, please download the PDF or feel free to contact us.*

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Criteria for Choosing a Venue as an Organizer: Exploring Differences in Consideration for Smokers

Here are the results of a survey conducted to investigate the criteria used by organizers when selecting a restaurant!

Ergo Japan Co., Ltd., which sells high-performance smoking booths that achieve clear separation of smoking areas, has released the results of a unique survey conducted among smokers in June 2023. This survey was conducted to investigate the criteria used by organizers when selecting a restaurant. According to a survey conducted in April 2023, it was found that nearly half of the respondents use restaurants with three or more people. There are various types of group dining experiences. We summarized our observations on whether the reasons for choosing a restaurant differ based on these variations, particularly regarding considerations related to smoking. *For detailed content of the column, please refer to the related link. For more information, you can download the PDF or feel free to contact us.*

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What is a smoking box? Its relation to the Health Promotion Act and consideration for non-smokers.

We will also introduce a local report that actually verifies the effects brought by smoking boxes!

In the present day, where the term "smoking separation" is frequently heard, there has been an increase in the installation of "smoking boxes" in restaurants and offices. However, there may still be some who do not have a detailed understanding of the outline of smoking boxes and the expected effects. Therefore, this time, we will explain the details of smoking boxes, including their relation to the revised Health Promotion Law. We will also introduce considerations for non-smokers, so those in charge at companies with smokers are encouraged to refer to this information. *For more detailed content of the column, you can view it through the related links. For more information, please feel free to download the PDF or contact us.*

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[Local Report] What is a smoking booth? Introducing the definition of smoking separation as well.

In addition to the definition of smoking separation, we will introduce an overview of smoking booths and the locations where they are installed!

A smoking booth is a space within restaurants or offices where smoking is allowed. In an environment where complete non-smoking is not uncommon, smoking booths play a significant role in allowing smokers to smoke while also creating a safe environment for non-smokers to spend time comfortably. In a certain survey, 33.4% of respondents indicated that "being able to smoke" was a key factor when choosing a restaurant. About one-third of smokers seek an environment where they can smoke when selecting a dining establishment. *For more details on the column, you can view it through the related link. For more information, please feel free to download the PDF or contact us.*

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The identity of the strong cigarette smell and effective countermeasures.

The reason why smoking separation measures alone are insufficient! The introduction of smoking booths is effective in addressing tobacco odor.

As the times change, the number of smoking areas has been decreasing year by year, but there are still many people troubled by the smell of tobacco. Among those working in facilities and company offices, there are still many who have to endure the unpleasant smell of tobacco every day while doing their jobs. In recent years, the issue of passive smoking has gained importance, and in June 2015, the Industrial Safety and Health Act was amended, with Article 68-2 stipulating the following: "Business operators shall make efforts to take appropriate measures according to the actual situation of the business operator and the workplace to prevent passive smoking of workers." As a result, it has become mandatory for business operators to take measures to protect all workers in the office from passive smoking. *For more details on the column, you can view it through the related link. For more information, please feel free to download the PDF or contact us.

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What are the rules regarding "smoking rooms" that should be noted in the amended Health Promotion Act?

There are penalties for violating the rules! Here are some reasons why smoking booths are recommended.

In April 2020, the revised Health Promotion Law was enacted, and more than four years have passed. While many restaurants and offices have made progress in adapting to the law, there are still places where measures have not yet been implemented. In particular, understanding the rules regarding smoking rooms is important for the comfort of employees and customers. For those who feel "still not very clear," let's take this opportunity to clarify any questions. This time, we will explain the rules regarding smoking rooms that are essential for understanding the revised Health Promotion Law. If you are struggling with the establishment of smoking environments in offices or restaurants, please read to the end. *For detailed content of the column, you can view it through the related links. For more information, feel free to contact us.

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[Smoke Clear Introduction Case] Bistro Gomaya, Shinjuku Sanchome Store

A case where non-smokers bring smokers to the store, making it such a place!

We would like to introduce a case study of the smoking booth "Smoke Clear" implemented at Bistro Gomaya, Shinjuku Sanchome branch. The company had previously maintained a completely non-smoking policy, but due to a significant drop in sales, they felt a sense of crisis. They thought, "We need to take some measures," and decided to introduce our product, which requires no construction. Since the implementation, the number of regular customers has increased. Notably, a significant change is that non-smokers have started bringing smokers to the restaurant. [Case Overview] ■ Challenge: Measures to address sales decline due to complete non-smoking policy ■ Results - Non-smokers developed the image of our restaurant as a place where "it's okay to bring smokers." - Customers brought in new customers, leading to them becoming regulars. *For more details, please download the PDF or feel free to contact us.

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Case Study of Introducing Smoking Booths at Restaurants: Ram da! Shimokitazawa

Installed in the storage space at the back of the store! It blends seamlessly into the store without any sense of discomfort.

We would like to introduce a case where "Smart Mini" was implemented for one person at "Ram da! Shimokitazawa." Having experienced the excellent performance of "Smoke Clear," which prevents tobacco smoke and odors from leaking outside in our group's izakaya, we decided to introduce this product. We have received feedback such as, "The stay time of smoking customers has increased, raising the average spending by 1,000 yen and increasing sales by 10%." 【Reasons for Implementation】 ■ Excellent performance that prevents tobacco smoke and odors from leaking outside the booth ■ Easy installation without the need for ductwork ■ Cost-effective special campaign *For more details, please download the PDF or feel free to contact us.

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Case Study of Smoking Booth Introduction at a Restaurant: Okonomiyaki Naaji

The smoking environment is announced with POP at the storefront!

We would like to introduce a case where "Okonomiyaki Na Aji" has implemented the space-saving "Smart Mini." We heard about a compact booth that does not require ductwork and prevents tobacco smoke and odors from leaking out, and since it fits in the space where a refrigerator was located, we decided to introduce this product. "We have received feedback such as, 'There is absolutely no leakage of tobacco smell or smoke outside the booth, so we have no complaints regarding smoking.'" 【Reasons for Implementation】 ■ Perfectly fits the available space in the store without reducing seating ■ Installation costs can be reduced by utilizing a special campaign ■ Excellent performance that prevents tobacco smoke and odors from leaking outside ■ Design blends well with the store's atmosphere ■ Easy installation without the need for ductwork *For more details, please download the PDF or feel free to contact us.

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Case Study of Smoking Booth Introduction at Restaurant LUXE TOKYO

Clear smoking separation is very popular at the dance night club in Ginza, where there is a high demand for smoking.

We would like to introduce a case where "Smoke Clear for Two" was implemented at LUXE TOKYO. Despite its excellent functionality, it can be easily installed without the need for ductwork, and its stylish design in black blends well with the atmosphere of the store, which led to the decision to implement it. After installation, we have received feedback that "both sets of customers are satisfied with the clear separation of smoke." 【Reasons for Implementation】 - No need for costly and extensive ductwork or additional sprinklers - Can be installed without reducing the space of the dance floor - Perfect size to fit into dead spaces - Excellent performance that prevents tobacco smoke and odors from leaking outside - Color and stylish design that harmonize with the store's atmosphere *For more details, please download the PDF or feel free to contact us.

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Comparison of Attitudes Toward Smoking Environments in Hotels Between China and Japan

We will introduce the behavioral characteristics of the survey subjects in a column format!

A survey on the awareness of hotel selection regarding smoking environments for Koreans traveling to Japan for business or tourism. The differences in awareness of smoking environments compared to Chinese individuals. (February 2025) Ergo Japan Co., Ltd., which sells high-performance smoking booths that achieve clear separation of smoking areas, has released the results of a unique survey conducted in February 2025. This survey was conducted to investigate the smoking environment preferences related to hotel selection for Koreans residing in Korea when visiting Japan. Since the COVID-19 virus has been classified as Category 5, inbound tourism has been steadily returning. We have summarized the awareness of smoking among Koreans, who consistently rank high in the number of visitors to Japan. *For detailed content of the column, please refer to the related link. For more information, please feel free to download the PDF or contact us.

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[Case Study] Hirayu no Mori (Hida Takayama City, Gifu Prefecture - Hot Spring Inn)

The ease of installation was the deciding factor for the introduction! A case where the effects have been felt for over a year since implementation.

We would like to introduce a case where "Smoke Clear" was implemented at "Hirayunomori" in Hirayu, Okuhida Onsen, Takayama City, Gifu Prefecture. Originally, the facility had a designated smoking area, but the smell within the smoking area became quite severe, and the smoke extraction system was not functioning properly. As a result, they began considering the introduction of smoking booths. After the implementation, we received feedback stating, "There is no longer any smell of tobacco or smoke leaking outside, allowing both smokers and non-smokers to spend time here with peace of mind." 【Key Factors for Implementation】 - No construction required, making it easy to implement. - Cost was a consideration, as well as the ease of installation. *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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[Case Study] Hotel Sun Valley Fujimi (Izu no Kuni City, Shizuoka Prefecture - Hotel)

To ensure you enjoy your stay, the smoking booth has become an essential presence!

We would like to introduce a case of implementing "Smoke Clear" at "Hotel Sun Valley Fujimi" located in Izunokuni City, Shizuoka Prefecture. The hotel introduced the first unit for guests in December 2022. In response to requests for a smoking environment during parties around February 2024, a second unit was installed for those using the convention hall. After the installation, we received feedback stating, "We are very satisfied with the performance and maintenance aspects." [Background of Implementation] - Impact of the revised Health Promotion Law enacted in April 2020 - An increasing number of guests requesting non-smoking rooms each year - Lack of a smoking environment when smoking rooms were fully booked *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

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[Case Study] Rembrandt Hotel Tokyo Machida

Thanks to Smoke Clear, we introduce a case where the burden of travel for our customers has been reduced!

We have introduced "Smoke Clear," which we handle, to Rembrandt Hotel Tokyo Machida. The hotel has a completely non-smoking policy, and guests wishing to smoke must move from the 3rd floor to the 1st floor. They felt the need for measures considering the burden on customers. We received feedback such as, "There is absolutely no smell of tobacco or leakage of smoke, and we are very satisfied with the performance," and "There have been no complaints from customers about smell or smoke leakage, which exceeded our expectations." 【Case Overview】 ■ Introduction Background - Guests wishing to smoke must move from the 3rd floor to the 1st floor. - They felt the need for measures considering the burden on customers. ■ Effects - There is absolutely no smell of tobacco or leakage of smoke. - There have been no complaints from customers about smell or smoke leakage. *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

Ventilation and Exhaust
booth

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[Case Study] Sumise Building Materials Co., Ltd.

Thanks to smoke clear, the separation of smoking areas has improved, resulting in a better workplace environment!

We have introduced "Smoke Clear," which we handle, to Sumise Building Materials Co., Ltd. The company had set up a smoking room in the center of their office, but simply opening the door allowed the smell of tobacco and smoke to leak into the workspace. There were complaints from non-smokers, and they felt it was necessary to make improvements. After the introduction, there were almost no issues with the smell lingering on the clothes or hair of employees returning from smoking, and it was noted that the overall air quality in the office had improved. [Challenges] ■ The situation where the smell of tobacco and smoke leaks into the workspace just by opening the door. ■ Complaints from non-smokers. ■ Instructions from the building management at the new location: "If you are going to create a smoking room, please ensure it does not affect the air conditioning." *For more details, please download the PDF or feel free to contact us.

Company：エルゴジャパン
Price：Other

Ventilation and Exhaust
booth

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