Plate×山本ビニター - List of Manufacturers, Suppliers, Companies and Products

[Defrosting Device] Defrosts evenly in a super short time!

Achieve quick and uniform food thawing with our unique microwave heating technology!

**Benefits of High-Frequency Defrosting** ◆ Food can be defrosted in a very short time of 10 to 30 minutes, accommodating sudden orders. ◆ Defrosting is possible even while the food is still in its packaging, such as cardboard or Styrofoam. ◆ Uniform defrosting leads to improved yield in subsequent processes like cutting and shaping. ◆ Only electricity is required, resulting in minimal additional construction work during installation. ◆ Since it does not use water or steam, it allows for hygienic dry-free defrosting. ◆ The waves defrost from the inside, making it possible to defrost thick foods. ◆ The capacity relative to the footprint is very high, achieving space-saving. ◆ We can offer proposals tailored to your needs, whether for batch or continuous processing. ◆ Beyond defrosting, it can also be applied to temperature-sensitive heating, drying, and sterilization applications. In the Tempatron series, we propose equipment tailored to customer needs, ranging from continuous processing for large quantities to small batch systems for a variety of products.

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Food Processing Equipment

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High-Frequency Defrosting Device "Tempatron" Comprehensive Catalog

It is possible to defrost while still in boxes such as cardboard and Styrofoam! High-frequency defroster "Tempatron"!

Our unique food thawing technology allows for the thawing of frozen ingredients from the inside, minimizing temperature discrepancies between the center and surface, greatly contributing to improved yield. Additionally, high-frequency thawing can be done while the food is still in boxes such as cardboard or Styrofoam, eliminating the need to unpack and arrange them on shelves or trays. We present a machine that solves the thawing issues in food manufacturing settings. A comprehensive catalog that thoroughly explains the mechanism is available for viewing under "Catalog Download." If you would like a printed version, please request it by stating "Request for Catalog Booklet" when using the materials request form.

Company：山本ビニター
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Food Processing Equipment
Other food machinery
Heating device

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[Case Study] What are the results of seafood (squid, octopus, fish) using high-frequency thawing equipment?

High-frequency thawing device that can uniformly thaw in a short time ◆ Capable of uniform thawing and heating of frozen squid, octopus, and frozen seafood products.

◆Since no water is used at all, there is no concern about metal contamination. There are also no issues with costly wastewater treatment. ◆It can be thawed to the optimal temperature in 10 to 20 minutes. ◆Due to the short thawing time, it is ideal for small quantities and a variety of items, as well as for sudden preparations. ◆The thawing and heating capacity is 90kg/h to 150kg/h (FRT-8 model). In the Tempatron series, we offer equipment tailored to customer needs, ranging from continuous systems for large-scale processing to small batch systems for small quantities and a variety of items. ●For more details, please contact us or refer to the catalog.

Company：山本ビニター
Price：Other

Food Processing Equipment

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[Case Study] What are the results of high-frequency thawing equipment in the confectionery and baking industry?

A small thawing device capable of thawing, warming, and sterilizing various raw materials such as butter, shortening, and bean paste used in confectionery, baking, Western sweets, and Japanese sweets.

Our high-frequency thawing device (high-frequency thawing machine) can be used not only for thawing and tempering but also for heating, sterilization, and drying applications through the use of high-frequency induction heating. We handle machines ranging from small to medium sizes, allowing us to propose the most suitable device according to the processing volume. You can also rely on us for maintenance after the installation of the equipment. 【Features】 ■ Short processing time (5 to 10 minutes) allows for easy adaptation to sudden changes in quantity. ■ It is possible to suppress excessive bacterial growth. ■ Due to the low frequency, uniform tempering can be achieved even in the interior of thick materials. *For more details, please download the PDF document or feel free to contact us.

Company：山本ビニター
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Other food machinery

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[Case Study] Can frozen fish be thawed for canning using a high-frequency thawing device?

By introducing a high-frequency thawing device, we can achieve a reduction in the processes of "breaking down raw materials and loosening in running water"! Here are examples of frozen raw materials (mackerel, Pacific saury, sardines)!

The high-frequency thawing device "FRT-20BS" is a thawing device capable of uniform thawing of large quantities at once. It enables rapid thawing, allowing for a smooth transition into the cooking process, thus eliminating the need for the "ingredient breaking" task before ingredient delivery. It allows for uniform food thawing in a short time without temperature inconsistencies. The temperature difference between the center and the surface is minimal, contributing to the reduction of flavor component loss! [Challenges Before Implementation] ■ With traditional running water thawing, it was necessary to break down frozen ingredients before thawing, which took a long time and involved significant labor (reducing the number of work processes). Furthermore, ingredients that were damaged or had their skins peeled off during the breaking process could not be sold as products and had to be disposed of. *For more details, please download the PDF document or feel free to contact us.

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Heating device

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[Case Study] Can a thawing device be used to thaw and melt butter and margarine?

Enable thawing or dissolving only as needed, when needed! The final state can also be adjusted by changing the time!

We have introduced a "high-frequency thawing device" for thawing operations at our confectionery factory. We have received feedback that the previously labor-intensive thawing process has been significantly improved! [Before Introduction] - Thawing was done in a refrigerated room, but it was difficult to manage the temperature, and if thawing was delayed, it put a strain on the machinery. When production volume was high, thawing alone took up space and cramped the work area. [After Introduction] - Thawing and melting can now be done in a short time and uniformly, allowing for production on the same day as thawing. There are no issues with parts being hard or not melting! [Testing Available] - On-site Experiment: We will conduct tests at our factory with the customer's presence. You can confirm the short time and high-quality thawing and melting using high-frequency thawing. - Sample Submission Experiment: We will conduct tests using the raw materials and samples sent by the customer. The results will be compiled into data and reported later. For more details, please download the catalog or contact us.

Company：山本ビニター
Price：Other

Heating device

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[Defrosting Device] Easy operation in NAVI mode! Convenient high-frequency defrosting!

Improved work efficiency with three selectable modes: "NAVI, QUICK, MANUAL." Equipped with new features and operability compared to conventional models!

The high-frequency defrosting device "TEMPERTRON-V," which can automatically detect the weight of products, is equipped with entirely new features and operability compared to conventional models. 【Features】 ■ The interior can be washed with water. ■ NAVI mode that automatically detects the weight of the input product and allows immediate start. ■ Reduction of defrosting time achieved through a new high-frequency circuit. ★ We will be exhibiting at the "46th Meat Industry Exhibition 2022 (held concurrently with FOODEX JAPAN 2022)." Please refer to the basic information for details. *If you wish to receive a price list or request a demo unit, please contact us through the inquiry form.

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Food Processing Equipment

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[Defrosting Device] Would you like to try a defrosting test with a high-frequency defrosting device?

Our Tokyo branch offers thawing tests! You can experience high-quality thawing without unevenness in a short time using internal heating with radio waves!

【Benefits of High-Frequency Thawing】 - Uniform thawing without unevenness throughout - Quick thawing in about 5 to 30 minutes - Reduction in drip loss - Clean working environment as no water is used for thawing 【Testing Available】 - Supervised Experiments: We will conduct tests at our factory or Tokyo branch with the customer's presence. You can confirm the short-time and high-quality heating with the high-frequency heating device. - Sample Submission Experiments: We will conduct tests using the raw materials or samples sent by the customer. Results will be compiled and reported later. ◎ We are currently offering a comprehensive catalog of the Tempatron series! *For details, please contact us or download the PDF.

Company：山本ビニター
Price：Other

Other food machinery
Food Processing Equipment
Food environmental hygiene/contamination prevention equipment

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[Defrosting Device] High-Frequency Defrosting Device (Small Continuous Type)

Quality preservation of frozen food ingredients! Continuous and high-speed processing of large quantities of frozen products. Automation of the entire process from thawing to processing has been achieved!

The high-frequency rapid defrosting device "Tempatron <Continuous Type>" is a machine capable of continuous and high-speed processing of large quantities of frozen products, allowing for continuous processing from defrosting to processing. 【Benefits of High-Frequency Defrosting】 - Even and uniform defrosting throughout - Quick defrosting in about 5 to 30 minutes - Reduced drip loss - No water used in defrosting, keeping the work environment clean ◎ A comprehensive catalog of the Tempatron series is currently available! *For details, please contact us or download the PDF.

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Heating device

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What is the difference in thawing between high-frequency thawing devices and microwave thawing devices?

Utilize different frequencies to maintain quality and eliminate product variation! Thawing and heating in a short time! Would you like to thaw uniformly?

High-frequency thawing differs from microwave thawing. Microwaves, like those used in microwave ovens, have a very high heat generation characteristic when it comes to water. As thawing progresses, some parts of the product thaw and the ice melts, leading to concentrated heating in those areas and resulting in overheating, making uniform thawing difficult. Additionally, food materials are thick, and the short wavelength of microwaves causes power to be consumed at the surface, making it difficult for electromagnetic waves to reach the center. On the other hand, high-frequency waves have a longer wavelength compared to microwaves, allowing them to penetrate deeply into the product, ensuring that thick products do not loosen at the surface and achieve uniform thawing throughout the center, making them most suitable for thawing in the food industry.

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Food Processing Equipment

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[Defrosting Device] High-Frequency Defrosting Device (Large Continuous Type)

Processing a large volume of frozen products continuously and at high speed, from freezing to heating!

Tempatron utilizes excellent internal heating characteristics at high frequencies to rapidly thaw products such as beef, pork, chicken, and fish that have been frozen in block form at around -20°C, bringing them to a suitable processing temperature of -1°C to -5°C. It is a device capable of uniform thawing in a short time frame of 5 to 30 minutes. 【Effects】 ● The operation is fully automated, reducing the burden of work and enhancing efficiency and productivity. ● Continuous thawing using a belt feeding system. * We will build a line tailored to your needs. 【Features】 ◆ Realization of a line from thawing to processing ◆ Rapid and uniform thawing ◆ Reduction of drip loss ◆ Thawing while packaged ◆ No drainage equipment required ◆ Space-saving and labor-saving ◆ Stable thawing regardless of the season

Company：山本ビニター
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Food Processing Equipment

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[Case Study] How is liquid egg thawing using a high-frequency thawing device in a prepared food factory?

We achieve same-day thawing and production using our unique thawing method! Liquid eggs, pasta sauces, and more.

◆ With a short defrosting time of 10 to 20 minutes, it can respond to sudden changes in production volume, ensuring no business opportunities are missed. ◆ The short and uniform defrosting also suppresses the increase in bacterial count. ◆ There is no risk of water contamination since no water is used. ◆ Defrosting is possible not only for frozen chicken but also for liquid eggs, pasta sauces, and more. ◆ The defrosting capacity is 100kg/h to 200kg/h (FRT-10N model). We offer a range from continuous processing for large quantities to small batch systems for diverse products. ● For more details, please contact us or refer to the catalog.

Company：山本ビニター
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Food Processing Equipment

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[Defrosting Device] Would you like to demo our high-frequency defrosting device? It's currently on promotion.

[Demo Unit Available] Would you like to experience high-frequency defrosting? Quick defrosting in just 5 to 30 minutes. This device allows for uniform defrosting without any unevenness throughout.

Yamamoto Binita Co., Ltd.'s high-frequency defrosting device is adopted for quick and high-quality defrosting of beef, pork, chicken, seafood, dairy products, vegetables, and more. With the mandatory implementation of HACCP, there have been many changes in management standards in food manufacturing, and the high-frequency defrosting device "Tempatron" is capable of addressing various issues. 【High-Frequency Defrosting Device Demo Available!】 * Customers wishing to request a demo unit should indicate "Request for Demo Unit" in their inquiry. * The application period for borrowing is until the end of March 2021. * For details, please refer to the "Defrosting Machine Loan Campaign" information available for PDF download and kindly cooperate with the survey. * Excludes Okinawa and remote islands. * Please consult us regarding various conditions for borrowing.

Company：山本ビニター
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Food Processing Equipment

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[Case Study] What are the results of high-frequency thawing equipment in a poultry processing company?

No need for temperature adjustment since the day before, improved yield even with thawing on the day!

To improve the processing of chicken diced cuts at a poultry processing company, we introduced a "high-frequency thawing device." We received feedback that the thawing process, which used to be very labor-intensive, has been significantly improved! [Before Introduction] - With conventional refrigerator thawing, there was variability in thawing depending on the placement and arrangement, and items that were over-thawed required additional preparation, such as refreezing in the freezer, making the process very inefficient. Since shipping times are in the morning, it was common to start work early in the morning... [After Introduction] - The cuts are taken out of the freezer and thawed on the day of cutting. Now, with a more relaxed morning start, production can easily keep up. Additionally, because high-frequency thawing can thaw without temperature variation, the yield during cutting has also improved significantly! [Thawing Test Available] For more details, please download the catalog or contact us.

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Heating device

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[Case Study] What is a defrosting device used in food warehouses and cold storage?

High-frequency waves allow for the defrosting of food while still in cardboard. Add value with delivery after defrosting!

Before the delivery of frozen materials, we have introduced a "high-frequency thawing device" for defrosting. High-frequency thawing allows for defrosting without unpacking cardboard boxes, and in recent years, we have received numerous implementation cases in commercial warehouses as a defrosting service before delivery! 【Defrosting Tests Available】 - On-site Experiment: We will conduct a defrosting test at our factory with the customer's presence. You can confirm the short-time and high-quality defrosting using high-frequency thawing. - Sample Submission Experiment: We will conduct a defrosting test by sending us your raw materials or samples. We will compile the results into data and report them to you later. For more details, please download the catalog or contact us.

Company：山本ビニター
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