We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Functional Food Ingredients.
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Functional Food Ingredients Product List and Ranking from 12 Manufacturers, Suppliers and Companies

Last Updated： Aggregation Period:Jul 09, 2025～Aug 05, 2025
This ranking is based on the number of page views on our site.

Functional Food Ingredients Manufacturer, Suppliers and Company Rankings

Last Updated： Aggregation Period:Jul 09, 2025～Aug 05, 2025
This ranking is based on the number of page views on our site.

  1. 岩瀬コスファ Osaka//others
  2. 日本ハム Ibaraki//others 中央研究所
  3. 清水化学 Hiroshima//Food and Beverage
  4. 4 長岡香料 Tokyo//others 東京事業部
  5. 5 フジッコ Hyogo//others
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Functional Food Ingredients Product ranking

Last Updated： Aggregation Period:Jul 09, 2025～Aug 05, 2025
This ranking is based on the number of page views on our site.

  1. Functional food ingredient "Platinum Nanocolloid" 岩瀬コスファ
  2. Functional food ingredients 'C-mucolla / P-mucolla' 日本ハム 中央研究所
  3. General food and functional food ingredients "Leorex Series" 清水化学
  4. 4 Functional food ingredient "Eucagranin P20" 長岡香料 東京事業部
  5. 5 Functional food ingredient "Virgin Placenta® Pure Powder P100" 岩瀬コスファ

Functional Food Ingredients Product List

46～56 item / All 56 items

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Functional food ingredient "CBEX-P (Imidazole Dipeptide)"

Functional food ingredient "CBEX-P (Imidazole Dipeptide)"

For combating fatigue and promoting locomotion! It has garnered attention in research on fatigue resistance and improving sports performance!

"CBEX-P" is a chicken extract powder made from chicken breast meat, with a concentration of imidazole dipeptides adjusted to 15% or more (the total of anserine and carnosine). Imidazole dipeptides have garnered attention in research for their anti-fatigue properties and enhancement of sports performance, and they have been widely featured in the media, steadily increasing their recognition. Research has been conducted on their fatigue-reducing functions and improvement of exercise endurance, confirming various benefits. 【Features】 ■ Chicken extract powder made from chicken breast meat, with a concentration of imidazole dipeptides adjusted to 15% or more ■ Noted in research for anti-fatigue and sports performance enhancement ■ Fatigue-reducing function ■ Exercise endurance improvement function *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredients 'C-mucolla / P-mucolla'

Functional food ingredients 'C-mucolla / P-mucolla'

For joint and locomotion appeal! Cartilage extract powder certified with JHFA safety self-inspection!

We would like to introduce "C-mucolla" and "P-mucolla," which contain Type II collagen peptides and chondroitin sulfate. "C-mucolla" is a chicken cartilage extract powder made from chicken breast cartilage (Yagen cartilage) and has obtained JHFA safety self-inspection certification. On the other hand, "P-mucolla" is a pig cartilage extract powder made from pig tracheal cartilage and is suitable for joint and locomotion appeals. 【Specifications】 ■ Packaging: 10kg x 1 bag ■ Storage conditions: Room temperature (cool, dark place) - Avoid high temperature and humidity *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredient 'HSK201D (plant-based lactic acid bacteria)'

Functional food ingredient 'HSK201D (plant-based lactic acid bacteria)'

For promoting anti-allergy functions! Plant-based lactic acid bacteria isolated from sauerkraut (pickled cabbage)!

"HSK201D" is a plant-based lactic acid bacterium selected from over 2,000 strains of lactic acid bacteria. It has obtained patent number 5337535. This plant-based lactic acid bacterium is isolated from sauerkraut (fermented cabbage). Since it is heat-treated, it is easy to handle in factories and can also be incorporated into heat-processed foods. 【Features】 ■ Plant-based lactic acid bacterium selected from over 2,000 strains of lactic acid bacteria ■ Obtained patent number 5337535 ■ Heat-treated for easy handling in factories ■ Can be incorporated into heat-processed foods *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredient "Chicken Peptide NH (chicken extract)"

Functional food ingredient "Chicken Peptide NH (chicken extract)"

For protein supplementation! It has an average molecular weight of about 650 and tends to be absorbed quickly!

"Chicken Peptide NH" is a chicken peptide made from domestically sourced chicken breast, with a protein content standardized to over 90%. This product has an average molecular weight of approximately 650 and tends to be absorbed more quickly compared to whey and soy protein. The packaging format is offered in two 5kg bags. 【Specifications】 ■ Protein: Over 90% ■ Moisture: 10% or less ■ Ash: 5% or less ■ Lipid: 1% or less ■ Total viable count: 3000 cfu/g or less ■ Coliform bacteria: Negative *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredient "P-Placenta Extract (Pure Pig Placenta Extract)"

Functional food ingredient "P-Placenta Extract (Pure Pig Placenta Extract)"

For beauty and anti-fatigue appeal! Usable not only as a supplement but also in drinks and jelly applications!

"P-Placenta Extract" is a 100% pure powder made from traceable domestically sourced pig placenta, extracted without the use of excipients. It has a low odor and high solubility, making it suitable not only for supplements but also for drinks and jelly applications. It complies with the raw material standards of the JHFA "Placenta Food Quality Standard." 【Features】 ■ Made from traceable domestically sourced pig placenta ■ No excipients used ■ Low odor and high solubility ■ Usable for drinks and jelly applications as well as supplements ■ Complies with the raw material standards of the JHFA "Placenta Food Quality Standard" *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredient "P-Testis"

Functional food ingredient "P-Testis"

A functional food ingredient developed from pig testicles, which are used in various dishes overseas.

"P-Testis" is a functional food material developed from the testicles of pigs, which have the ability to secrete testosterone. When this product was added to cultured rat testicular cells, the amount of testosterone produced was measured, and it was found to significantly increase compared to the control and the same concentration of maca. Additionally, safety was confirmed through a single-dose overdose test in rats. 【Features】 ■ Made from pig testicles, which have culinary experience and are used in various dishes overseas ■ Safety confirmed in a single-dose overdose test in rats ■ Promotes testosterone secretion ■ Testosterone production significantly increased compared to the control and the same concentration of maca ■ Recommended as an accent for vitality-promoting products and health supplements *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredient "Eucagranin P20"

Functional food ingredient "Eucagranin P20"

Supplements, functional drinks, processed foods, etc.! Expecting effects for obesity prevention, suppression of visceral fat accumulation, and inhibition of fatty liver.

"Yukaguranjin P20" is a functional food ingredient that suppresses the absorption of fructose in the small intestine, which is a type of sugar that can promote obesity. The recommended usage amount is 12 to 42 mg or more per 10 g of fructose. It is a water-soluble powder product. In addition to its anti-obesity effects, it is also expected to have effects in suppressing visceral fat accumulation, preventing fatty liver, and improving conditions caused by excessive fructose intake, such as hyperlipidemia, hypercholesterolemia, insulin resistance, hypertension, arteriosclerosis, and thrombosis. 【Features】 ■ Suppresses fructose absorption in the small intestine ■ Recommended usage amount: 12 to 42 mg or more per 10 g of fructose ■ Characteristics: Brown water-soluble powder ■ Moisture content: 7% or less ■ Polyphenol content: 20% or more *For more details, please refer to the PDF document or feel free to contact us.

  • Supplement materials

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Galangal extract / Natural functional food ingredient

Galangal extract / Natural functional food ingredient

For cold sensitivity and gastrointestinal issues! The power of traditional medicinal plants in a single capsule! Support your health with natural high-quality ginger power! Excellent plant extracts for digestion promotion and antioxidant effects.

Galangal (Galyangyo, Alpinia officinarum) is a perennial plant from the ginger family that has been used for many years as a medicinal herb in traditional Chinese medicine. It is particularly known for its ability to regulate gastrointestinal health, improve conditions caused by cold, and provide antibacterial and anti-inflammatory effects. This product is a natural extract made from the rhizome of galangal, carefully extracted and processed into a powdered form, suitable for use in food, health foods, and supplements. The production facility is FDA registered and has obtained multiple international certifications including ISO, HACCP, CERES, Kosher, and Halal, ensuring strict quality and hygiene standards. It is also flexible in accommodating OEM and ODM requests. It can be used in a wide range of applications including food, health foods, cosmetics, and animal feed. It is particularly ideal as an ingredient for health foods aimed at supporting digestive function and providing antioxidant benefits, as well as for skincare products.

  • Food ingredients (powder)
  • Food/beverage functional materials
  • Pharmaceutical materials and carriers

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Gardenia (Gardenia jasminoides) extract, natural colorant, antioxidant, functional food ingredient.

Gardenia (Gardenia jasminoides) extract, natural colorant, antioxidant, functional food ingredient.

Natural pigment "Crocins" rich! Plant-based extract powder with multifunctional properties such as antioxidant, calming, and whitening.

Gardenia (also known as Gardenia jasminoides Ellis) has been cherished as a traditional Chinese medicine material since ancient times and is a fruit rich in the natural yellow pigment source "Crocin." Crocin possesses strong antioxidant properties, and its various functionalities, including skin whitening, anti-inflammatory effects, and liver function support, have been confirmed. Additionally, the fruit of Gardenia contains iridoids such as Geniposide, which are widely utilized in functional foods and skincare products. Our Gardenia extract is made from high-quality Gardenia fruit, processed into a stable powdered form through water or ethanol extraction followed by spray drying. We standardize the content of Crocin and Geniposide, developing it as an optimal ingredient for food, supplements, cosmetics, and animal products. It is particularly suitable for product designs that emphasize natural colorant alternatives and antioxidant functions.

  • Food ingredients (powder)
  • Food/beverage functional materials
  • Cosmetic materials and raw materials

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Monk fruit (Luo Han Guo) extract powder, natural sweetener, functional food ingredient.

Monk fruit (Luo Han Guo) extract powder, natural sweetener, functional food ingredient.

Hundreds of times sweeter than sugar! A natural sweetener "Monk Fruit" extract powder that is gentle on blood sugar and has zero calories.

Luo Han Guo (Monk Fruit) extract powder is a natural sweetening ingredient extracted from the fruit of the gourd family plant "Luo Han Guo." Known since ancient times as the "longevity fruit," Luo Han Guo has been used in traditional remedies for diabetes prevention, cough relief, and antioxidant purposes. This product extracts **high-purity Mogroside (Mogroside V)** from the fruit of Luo Han Guo and processes it into a powder. Its sweetness is approximately 150 to 300 times that of sugar, yet it is a zero-calorie natural sweetener that does not raise blood sugar levels. It features a mild flavor that suppresses bitterness and off-tastes, making it popular not only as a sweetener but also as a functional ingredient with antioxidant and anti-glycation properties. It can be used in a variety of applications, including food, beverages, health foods, supplements, and toothpaste.

  • Food/beverage functional materials
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