GEAジャパン List of Products and Services

The GEA MultiFormer can shape a wide variety of materials, including red meat, pork, chicken, seafood, as well as cheese, vegetables, and alternative meat products. Additionally, the forming plates can be easily exchanged, enabling quick product changes.

PAVAN, now under the umbrella of GEA, utilizes over 70 years of extrusion technology for pasta and snacks, handling a complete set of machinery for snack pellet manufacturing lines. Pellet snacks are dried and semi-processed snacks that are easy to store and transport. PAVAN, a world leader in the technology of gelatinization, offers customized solutions based on a tailor-made philosophy. The PAVAN Group boasts three pilot plants and four research production lines within a 2000 square meter facility, enabling all types of inspections, experiments, and development.

We handle a complete set of machinery used for pet food processing lines, combining the technologies of GEA and its subsidiary PAVAN. With years of experience in the food industry and leveraging our own research and development department and pilot plant, we are committed to assisting you in producing the best pet food tailored to your needs. We accommodate various types of products such as kibbles, pillows, and dental sticks. By combining PAVAN's cutting-edge cooking extruders with GEA's advanced meat processing machines, we offer a revolutionary processing line that you won't find elsewhere. We ensure that the formulation of raw materials, product processing, drying, and cooling are all done with care to preserve the flavor, aroma, and quality of the food. Please consider GEA's durable and easy-to-maintain dry pet food processing line.

PAVAN, a leading manufacturer of pasta and snack production equipment with the world's top market share, has made it possible to produce corn flakes at lower running costs and raw material costs. Unlike traditional manufacturing methods, this is a cutting-edge production method using PAVAN's renowned twin-screw cooking extruder.

PAVAN, the largest company in the pasta industry under GEA, has over 70 years of experience in handling fresh pasta production lines. We will help you select the most efficient line and machinery from a variety of equipment suitable for different types such as gnocchi, ravioli, and lasagna. We offer machines for filling with various fillings, including sheet forming and meat (also accommodating liquid cheese), as well as cooking machines using water and steam, low-temperature sterilizers using steam, and cooling devices tailored to specific applications. Additionally, we have experience not only in the pasta sector but also in products like shumai and dumplings, so please feel free to contact us first.

We handle a complete set of machinery used in the production lines for dried long pasta, short pasta, and pasta nests developed by PAVAN, the largest company in the pasta industry, which has over 70 years of experience and is now under the umbrella of GEA. We introduce the industry's most energy-efficient dryer equipped with our proprietary advanced drying technology "TAS," an extruder that is also compatible with gluten-free products, an efficient production system through total vacuum, and a development center where we can collaborate with customers for joint development at our in-house test plant. Our machinery can carry out the entire process from milling and mixing to final packaging.

GEA's vacuum cutter (bowl knife/bowl cutter/silent cutter) is a device suitable for the upstream processes of food processing, such as cutting, mixing, and emulsifying. It offers flexibility, allowing for rapid changes to recipes such as knife and bowl rotation speeds and vacuum levels, resulting in high productivity. It can achieve uniform cutting and mixing of raw materials, from coarse chopping to fine emulsification. 【Features】 ■ Capable of uniform cutting, mixing, and emulsification in all processes ■ Optional cooking functions such as heating/cooling can be added ■ High hygienic design with excellent sanitary properties, preventing products or water from entering between the bowl and bowl cover ■ Reduces discharge time by using a multi-stage unloader ■ The exterior is robust and highly durable, with a small bowl volume that shortens vacuum time and facilitates easy cleaning.

The GEA PowerPak series features an innovative packaging machine concept designed for high packaging standards, complex applications, and high production demands. It combines exceptional high performance with excellent cost-saving potential due to short downtime. Additionally, the 'OxyCheck' announced in the fall of 2017 can perform inline, non-destructive testing of residual oxygen levels in MAP (Modified Atmosphere Packaging). Furthermore, with distinctive labeling systems and a single film sealing system for sealing plates, GEA PowerPak continues to evolve.

This catalog introduces the equipment and products for baking and confectionery processes handled by GEA Comas/Imaforni. Based on 100 years of experience in the baking and confectionery sector, we offer a comprehensive range of industry-leading machinery used in production lines for cakes, pies, cookies, soft biscuits, hard biscuits, layer cakes, pastries, pizzas, crackers, snacks, and bread. We provide a complete set of specialized technologies and solutions that cover the entire processing of baked and confectionery products, from raw material reception to bulk handling, liquid and powder processing, control systems, baking, cooling, and packaging. [Contents (partial)] ■ Our experience at your service ■ Cake lines ■ Pie lines ■ Soft biscuit and cookie lines ■ Hard biscuit and cracker line For more details, please contact us or download the catalog.