We have prepared a mycotoxin screening plan that allows for the testing of more mycotoxins at a lower price.
Mycotoxins refer to substances produced by mold when it decomposes organic matter such as food and feed, which are harmful to humans and livestock. Due to the difficulty in identifying the causes, they are often underestimated; however, both food and feed regulations are currently being reviewed in countries around the world, and it is expected that they will become an important monitoring item globally. Against this backdrop, we have been conducting individual tests for mycotoxins, and in response to changes in regulatory values, we have prepared a mycotoxin simultaneous analysis plan that allows for the testing of multiple mycotoxins at a lower cost. Please feel free to take advantage of this service. 【Characteristics of Mycotoxins】 - There is a risk of occurrence anywhere that mold can grow. - Since the source of contamination is mold, there is a possibility of proliferation and spread. - Many have strong biological toxicity compared to pesticides. - Even if the mold is killed by sterilization, mycotoxins often remain in food. For more details, please contact us or download the catalog.
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basic information
【Inspection Items】 ○ Mold toxins 3 items simultaneous testing - Required sample amount: 100g ○ Mold toxins 4 items simultaneous testing - Required sample amount: 100g ○ Mold toxins 7 items simultaneous testing - Required sample amount: 100g ○ Total aflatoxins (all 4 items) ○ Aflatoxins 5 types (B1, B2, G1, G2, M1) ○ Aflatoxin B1 ○ Aflatoxin M1 ○ Deoxynivalenol ○ Patulin ○ Zearalenone ○ T-2 toxin ○ Ochratoxin A ○ Loratrem B ○ Fumonisins B1, B2 ○ Sterigmatocystin ● For more details, please contact us or download the catalog.
Price information
It varies depending on the components being tested. Please contact us for more details.
Delivery Time
※We will report the inspection results within 3 to 14 business days. (This may vary depending on the level of congestion, etc.)
Applications/Examples of results
【Uses】 ○ Grains such as brown rice, wheat, corn, etc., and their processed products ○ Legumes such as coffee beans, almonds, peanuts, etc., and their processed products ○ Apples and processed products of apples such as juice (only patulin) ○ Livestock products (cattle, pigs, chickens) that have consumed contaminated feed (grains) ● For more details, please contact us or download the catalog.
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Company information
The Food Environment Hygiene Research Institute, Inc. (Shokukan Ken) is a company that contributes to living environments and "food" with safety as its motto, creating human health and a comfortable living environment. We contribute to the production and processing of food and the improvement of food safety, realizing a social structure that can maintain people's health and a desirable living environment. We also provide strong support for the development of veterinary pharmaceuticals. Additionally, we accurately grasp livestock environments and propose improvements in hygiene management, earning strong trust from livestock farmers nationwide.
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