The original flavor and aroma of bonito preserved in liquid form.
This is a liquid bonito extract that faithfully reproduces the flavor of freshly made dashi. It has high compatibility with soy sauce and excellent flavor persistence, dissolving clearly, making it easy to process and add, suitable for a wide range of applications. We offer various products, including domestically sourced options with traceable origins, blends with mackerel and mackerel flakes, types without added umami seasoning, and those that can be labeled as "dashi." 【Features】 ■ Liquid bonito extract ■ Reproduces the flavor of freshly made dashi ■ Uses domestic ingredients as bonito (processed in Japan) Options available for origin appeal (processed in Yaizu and Makurazaki) ■ Options available for types without added umami seasoning/additive types ■ Heat and retort resistant products available ■ Products available that can be labeled as "dashi" *For more details, please refer to the catalog or feel free to contact us.
Inquire About This Product
basic information
A liquid bonito extract that faithfully reproduces the flavor of freshly made dashi. A variety of products are available, including types that emphasize dashi flavor, accent types, and types that focus on taste.
Price range
Delivery Time
P3
Applications/Examples of results
Dipping sauce, instant noodles, soup, dressing, rice crackers, pickles, etc.
Line up（4）
| Model number | overview |
|---|---|
| Katsuobushi Extract Concentrate R-600 | Uses katsuobushi from Yaizu. Resistant to retort processing, retains the flavor of katsuobushi even after heating. No added umami seasoning. Recommended addition: 0.1–1.5% |
| Liquid Katsuobushi Dashi FL5 | Uses katsuobushi from Makurazaki. Straight type that can be labeled as dashi. No added umami seasoning. Recommended addition: 1.0–3.0% |
| Liquid Katsuobushi Dashi KW-854 | A genuine and economical type with a fragrant roasted aroma and umami. Contains added umami seasoning. Recommended addition: 0.1–1.5% |
| Katsuobushi Extract Concentrate | Features a light smoky aroma and a good balance of umami, suitable as a seasoning base for various foods. Contains added umami seasoning. Recommended addition: 0.1–1.5% |
catalog（1）
Download All Catalogs
Company information
Sato Food Industry Co., Ltd. is a company primarily engaged in the manufacturing and sales of tea extracts, plant extracts, natural seasonings, and powdered sake. Since its establishment, the company has aimed to "powder natural foods without compromising their 'taste, flavor, and color'," and has been working on differentiated product development, manufacturing technology development, and equipment technology development. Moving forward, we will further develop the know-how we have accumulated and actively expand our business to create new areas in the field of natural food processing.
![What is indigestible dextrin? The secret to suppressing fat and sugar absorption [Basic Knowledge]](https://image.mono.ipros.com/public/product/image/2094936/IPROS17713231746758490456.png?w=280&h=280)
![What are the intestinal health effects of resistant dextrin? [Basic Knowledge]](https://image.mono.ipros.com/public/product/image/2094936/IPROS2046585554282287574.png?w=280&h=280)
![Why is umami seasoning delicious? The secret of the golden ratio [Basic Knowledge]](https://image.mono.ipros.com/public/product/image/2094936/IPROS11277178806003290473.jpg?w=280&h=280)