List of Food and beverage ingredients products

Achieves high collection efficiency through electrostatic methods. Offers a wide range of products from large to small sizes. Also compatible with water-soluble oil mist.

• air conditioning

20 times the shelf life, 1/10 the weight! A future of deliciousness for everyone made possible by 'moisture content <12%'.

• Other contract services
• Food ingredients (solid)
• Food ingredients (powder)

We provide low-cost, high-quality products with our product strength as a vegetable wholesaler!

• Food ingredients (solid)
• others

We have a variety of delicious emergency food sets available!

• Other food and beverage ingredients
• Safety Products

Functional material made from green oats that contains many active ingredients.

• Food/beverage functional materials

Maintaining a good immune balance! Lactic acid bacteria derived from Japan's traditional food 'sunki pickles'!

• Food/beverage functional materials

[Functional Display Food Compatible] Supports daily inspiration! A functional food ingredient that enhances learning and cognitive functions!

• Food/beverage functional materials

Naturally support your lifestyle habits! Natural herbs originating from the Chaco region, where ancient nature thrives.

• Food/beverage functional materials

Contains 50 trillion bacteria per gram of product! Low taste and odor, suitable for a wide range of applications! Heat-treated lactic acid bacteria that enhance the absorption rate in the body!

• Food/beverage functional materials

A company that manufactures only "commercial gyoza wrappers" offers them at "the highest quality" and "low prices"!

• OEM
• Food ingredients (other)

The vegetables themselves will grow into lively and healthy vegetables!

• Other contract services
• Other food and beverage ingredients

There is a strong correlation between eye fatigue and oxidative stress in the body! The research findings are summarized as an SR.

• Food/beverage functional materials

Chronocare demonstrates antioxidant effects within the body! We will introduce the test results using graphs.

• Food/beverage functional materials

Lactic acid bacteria isolated from sake lees!

• Food/beverage functional materials

It has high heat resistance and can be applied to various food products!

• Food/beverage functional materials

Confirmed improvement in skin viscoelasticity with the combined intake of soybean isoflavones and lactobionic acid. Materials available.

• Food/beverage functional materials