List of Food Cutting Equipment products

  • classification:Food Cutting Equipment

91~135 item / All 433 items

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Reduce the workload from handling heavy objects! Here are five case studies that solved customer challenges! We are also accepting free consultations and tests tailored to your work!

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  • Other conveying machines

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Strong cold wind from room temperature to -13°C! Depending on the usage environment, you can choose between the combo type or the separate type!

  • Cooling system

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April 10, 2024 (Wednesday) to April 12, 2024 (Friday) Notice of Participation in Nagoya Manufacturing World 2024

Sanwa Shiki Ventilator Co., Ltd. will be exhibiting at the 2024 Monozukuri World (Nagoya) held at Port Messe Nagoya. We will also be showcasing our large cooling fans and cool/warm ambient products. Date: April 10, 2024 - April 12, 2024 Opening: 10:00 AM Location: Nagoya Port Messe (Exhibition Hall 1) *Our booth: 19-1 We would be grateful if you could visit us if you have the time.

Easy to clean and hygienic! A frozen slicer that excels in hygiene, safety, and operability.

  • Food Cutting Equipment

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We offer a one-stop service for the entire process from the shortest half-day estimate to the design, development, assembly, electrical work, and installation of custom-made equipment.

  • Food Cutting Equipment

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Streamlining the procurement of processed parts (easy arrangement)

For those who are struggling or considering VA/VE for processed parts, this book is aimed at procurement and purchasing personnel. How can we solve the issues you currently have? We will explain by incorporating our strengths and achievements!! [Contents] - New proposals for processed parts procurement - About our unique procurement system - Introduction of processed parts and achievements - About materials - About the precision inspection room and quality assurance building Please download and take a look. The catalog page can be accessed via the link below.

Uniform high-speed slicing of fresh ingredients at a minimum pitch of 2mm. Reduces processing time for meat and seafood without the need for freezing, while also preventing quality deterioration.

  • Food Cutting Equipment

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The compatible fish species is squid! This product has a stainless steel exterior (with some plastic parts) in the main section.

  • Food Cutting Equipment

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The corresponding fish species is salmon! By combining the flat knife and the jig, you can change the thickness of the slices.

  • Food Cutting Equipment

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Thickness close to 1.5mm and a width of around 7 centimeters! Achieving large-scale processing with a single cut using a multi-layer blade.

  • Food Cutting Equipment

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Meat finishing, skin finishing, etc.! Various raw material processing is possible with creative cutting methods.

  • Food Cutting Equipment

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Processing capacity is 40 to 50 pieces per minute! Various cuts are possible with the replacement of the round blade unit.

  • Food Cutting Equipment

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The power consumption is 0.75 kW! Introducing the equipment for opening squid and removing the ears.

  • Food Cutting Equipment

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Standard, stainless steel, scalloped saw blades are now available!

  • Food Cutting Equipment

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The conveyor width is 300mm! Compatible with yellowtail, sea bream, flounder, and flatfish.

  • Food Cutting Equipment

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The weight is 300kg, the power is 220V/1.9kw (3-phase)! Processing capacity of about 40 to 60 units per minute.

  • Food Cutting Equipment

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Head cutting and trimming, scale removal and bloodline washing are possible!

  • Food Cutting Equipment

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Corresponds to fish species like horse mackerel and mackerel, where the small bones are arranged relatively vertically!

  • Food Cutting Equipment

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Top-level yield and finish! The total weight of the line is 780kg, and the power is 200V/3.25kw.

  • Food Cutting Equipment

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Scales removal, filleting, head cutting, etc. are possible! Equipped with a knife sharpening mechanism.

  • Food Cutting Equipment

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The corresponding fish species are salmon and mackerel! Finished without any flesh separation.

  • Food Cutting Equipment

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The "FTH-22" has a main body made of stainless steel (with some plastic parts), while the "FTH-25" has a stainless steel exterior!

  • Food Cutting Equipment

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Compatible fish species are salmon and trout! Depth adjustment is easy with the handle.

  • Food Cutting Equipment

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Compatible with marbled squid, purple squid, bigfin reef squid, and longfin inshore squid!

  • Food Cutting Equipment

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The machine size is 1500W × 555L × 1100H, weight 230kg! It can process 300 sheets per minute at high speed.

  • Food Cutting Equipment

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Weight is 120kg, power is 200V (3-phase)/0.5kw, and the number of operators is 1!

  • Food Cutting Equipment

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Both straight cuts and diagonal cuts are possible, accommodating mass production of sashimi! (90 degrees, 60 degrees, 45 degrees, 30 degrees)

  • Food Cutting Equipment

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With the multi-layer blade switch, the slice thickness can be easily changed from 1.38mm with just one touch!

  • Food Cutting Equipment

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Ideal for processing squid rings and squid strips! Size is 950L × 550W × 450H.

  • Food Cutting Equipment

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The new technology's pressure conveyor allows for simultaneous processing of horse mackerel and their scales, resulting in a beautiful finish!

  • Food Cutting Equipment

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Supports species such as pollock, black flounder, dried squid, flounder with engawa, and leatherjacket!

  • Food Cutting Equipment

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Not only fresh mackerel, but frozen mackerel can also be processed semi-thawed!

  • Food Cutting Equipment

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Supports large products such as smoked salmon and yellowtail loin!

  • Food Cutting Equipment

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The slice pitch starts at a minimum of 2mm, and the effective cutting width is 250mm!

  • Food Cutting Equipment

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Lightweight 100V, suitable for stores and kitchens, making storage and transportation easy!

  • Food Cutting Equipment

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A cutting machine that can continuously process vertically sliced and cut kelp stems.

  • Food Cutting Equipment

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A specialized machine that allows for easy exchange of attachments, capable of both quarter and sixth divisions.

  • Food Cutting Equipment

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A specialized machine for splitting that adopts a fixed blade method, allowing for cutting raw materials with bends from the true center.

  • Food Cutting Equipment

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A machine that cuts cylindrical-shaped daikon, peeled with a daikon peeling machine, into pieces of a uniform thickness.

  • Food Cutting Equipment

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A specialized four-way machine with a wide range of applications, from salted ingredients to fresh vegetables.

  • Food Cutting Equipment

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A cutting machine that can easily, accurately, and beautifully cut cucumbers into pieces.

  • Food Cutting Equipment

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A specialized machine that easily cuts daikon into baton shapes just by setting sliced daikon.

  • Food Cutting Equipment

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A model that can perform two types of processing: vertical splitting and cutting to length, with one machine.

  • Food Cutting Equipment

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[Catalog Renewal] Supports cutting and slicing of various food products! A catalog featuring food cutting examples is available for free distribution!

  • Food Cutting Equipment

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We propose a cutting machine that is optimal for slicing foods such as shiitake mushrooms.

  • Food Cutting Equipment

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We propose a cutting machine that is optimal for slicing foods such as cheese.

  • Food Cutting Equipment

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We propose a cutting machine that is optimal for slicing foods such as cabbage.

  • Food Cutting Equipment

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