List of Food Cutting Equipment products

  • classification:Food Cutting Equipment

91~135 item / All 430 items

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Heat resistant up to 1200℃. We will custom-make high-performance insulation covers that ensure safety in the working environment!

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  • Glass

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The compatible fish species is squid! This product has a stainless steel exterior (with some plastic parts) in the main section.

  • Food Cutting Equipment

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The corresponding fish species is salmon! By combining the flat knife and the jig, you can change the thickness of the slices.

  • Food Cutting Equipment

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Thickness close to 1.5mm and a width of around 7 centimeters! Achieving large-scale processing with a single cut using a multi-layer blade.

  • Food Cutting Equipment

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Meat finishing, skin finishing, etc.! Various raw material processing is possible with creative cutting methods.

  • Food Cutting Equipment

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Processing capacity is 40 to 50 pieces per minute! Various cuts are possible with the replacement of the round blade unit.

  • Food Cutting Equipment

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The power consumption is 0.75 kW! Introducing the equipment for opening squid and removing the ears.

  • Food Cutting Equipment

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Standard, stainless steel, scalloped saw blades are now available!

  • Food Cutting Equipment

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The conveyor width is 300mm! Compatible with yellowtail, sea bream, flounder, and flatfish.

  • Food Cutting Equipment

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The weight is 300kg, the power is 220V/1.9kw (3-phase)! Processing capacity of about 40 to 60 units per minute.

  • Food Cutting Equipment

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Head cutting and trimming, scale removal and bloodline washing are possible!

  • Food Cutting Equipment

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Corresponds to fish species like horse mackerel and mackerel, where the small bones are arranged relatively vertically!

  • Food Cutting Equipment

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Top-level yield and finish! The total weight of the line is 780kg, and the power is 200V/3.25kw.

  • Food Cutting Equipment

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Scales removal, filleting, head cutting, etc. are possible! Equipped with a knife sharpening mechanism.

  • Food Cutting Equipment

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The corresponding fish species are salmon and mackerel! Finished without any flesh separation.

  • Food Cutting Equipment

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The "FTH-22" has a main body made of stainless steel (with some plastic parts), while the "FTH-25" has a stainless steel exterior!

  • Food Cutting Equipment

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Compatible fish species are salmon and trout! Depth adjustment is easy with the handle.

  • Food Cutting Equipment

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Compatible with marbled squid, purple squid, bigfin reef squid, and longfin inshore squid!

  • Food Cutting Equipment

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The machine size is 1500W × 555L × 1100H, weight 230kg! It can process 300 sheets per minute at high speed.

  • Food Cutting Equipment

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Weight is 120kg, power is 200V (3-phase)/0.5kw, and the number of operators is 1!

  • Food Cutting Equipment

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Both straight cuts and diagonal cuts are possible, accommodating mass production of sashimi! (90 degrees, 60 degrees, 45 degrees, 30 degrees)

  • Food Cutting Equipment

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With the multi-layer blade switch, the slice thickness can be easily changed from 1.38mm with just one touch!

  • Food Cutting Equipment

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Ideal for processing squid rings and squid strips! Size is 950L × 550W × 450H.

  • Food Cutting Equipment

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The new technology's pressure conveyor allows for simultaneous processing of horse mackerel and their scales, resulting in a beautiful finish!

  • Food Cutting Equipment

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Supports species such as pollock, black flounder, dried squid, flounder with engawa, and leatherjacket!

  • Food Cutting Equipment

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Not only fresh mackerel, but frozen mackerel can also be processed semi-thawed!

  • Food Cutting Equipment

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Supports large products such as smoked salmon and yellowtail loin!

  • Food Cutting Equipment

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The slice pitch starts at a minimum of 2mm, and the effective cutting width is 250mm!

  • Food Cutting Equipment

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Lightweight 100V, suitable for stores and kitchens, making storage and transportation easy!

  • Food Cutting Equipment

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A cutting machine that can continuously process vertically sliced and cut kelp stems.

  • Food Cutting Equipment

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A specialized machine that allows for easy exchange of attachments, capable of both quarter and sixth divisions.

  • Food Cutting Equipment

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A specialized machine for splitting that adopts a fixed blade method, allowing for cutting raw materials with bends from the true center.

  • Food Cutting Equipment

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A machine that cuts cylindrical-shaped daikon, peeled with a daikon peeling machine, into pieces of a uniform thickness.

  • Food Cutting Equipment

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A specialized four-way machine with a wide range of applications, from salted ingredients to fresh vegetables.

  • Food Cutting Equipment

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A cutting machine that can easily, accurately, and beautifully cut cucumbers into pieces.

  • Food Cutting Equipment

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A specialized machine that easily cuts daikon into baton shapes just by setting sliced daikon.

  • Food Cutting Equipment

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A model that can perform two types of processing: vertical splitting and cutting to length, with one machine.

  • Food Cutting Equipment

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[Catalog Renewal] Supports cutting and slicing of various food products! A catalog featuring food cutting examples is available for free distribution!

  • Food Cutting Equipment

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We propose a cutting machine that is optimal for slicing foods such as shiitake mushrooms.

  • Food Cutting Equipment

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We propose a cutting machine that is optimal for slicing foods such as cheese.

  • Food Cutting Equipment

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We propose a cutting machine that is optimal for slicing foods such as cabbage.

  • Food Cutting Equipment

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We propose a cutting machine that is ideal for slicing foods such as jerky.

  • Food Cutting Equipment

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Cucumber cutting machine capable of diagonal and segment cutting.

  • Food Cutting Equipment

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Specialized machine for splitting longer raw materials vertically.

  • Food Cutting Equipment

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A specialized model designed and developed for the pursuit of halved cabbage.

  • Food Cutting Equipment

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A specialized machine for shredding thinly sliced ingredients.

  • Food Cutting Equipment

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