List of Food environmental hygiene/contamination prevention equipment products

  • classification:Food environmental hygiene/contamination prevention equipment

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Heat resistant up to 1200℃. We will custom-make high-performance insulation covers that ensure safety in the working environment!

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  • Glass

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Bar magnets (magnet rods) are high-power magnets ideal for removing metal foreign objects. They attract and capture fine iron powder and metal fragments (magnetic materials).

  • Other powder equipment
  • Food environmental hygiene/contamination prevention equipment
  • Resin processing machine

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Are you ruining your handwashing due to a mistake in choosing a hand dryer? With technology that doesn't "spray" water droplets and bacteria, we achieve perfect handwashing.

  • Food environmental hygiene/contamination prevention equipment
  • Other safety and hygiene products

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Gypsum board crushing equipment

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  • Food environmental hygiene/contamination prevention equipment

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It's a complex-shaped tray, so washing it by hand is difficult! The feathers and droppings stuck to the egg tray are powerfully cleaned with the rotating nozzle of the egg tray cleaning machine!

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  • Food Cleaning Equipment
  • Food environmental hygiene/contamination prevention equipment
  • Other food machinery

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Egg tray cleaning machine product registration

We have newly registered an egg tray cleaning machine that has a proven track record in our company. Although it is specifically designed for egg trays, it can also be designed based on the basic structure for different shaped workpieces.

Morinaga Milk Industry brand of peace of mind and trust! If you are looking for an electrolyzed water generator, click here! It is also actively used as a hygiene management tool in our own factory!

  • Food environmental hygiene/contamination prevention equipment

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Morinaga Milk Industry brand of peace of mind and trust! If you are looking for a hypochlorous acid water generation device, click here! It is also actively used as a hygiene management tool in our ow...

  • Food environmental hygiene/contamination prevention equipment

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Morinaga Milk Industry brand of peace of mind and trust! If you are looking for a hypochlorous acid water generation device, click here! It is also actively used as a hygiene management tool in our ow...

  • Food environmental hygiene/contamination prevention equipment

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The Morinaga Milk Industry brand of peace of mind and trust! If you are looking for a hypochlorous acid water generator, click here! It is also actively used as a hygiene management tool in our own fa...

  • Food environmental hygiene/contamination prevention equipment

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The Morinaga Milk Industry brand of peace of mind and trust! If you are looking for a hypochlorous acid water generation device, click here! It is also actively used as a hygiene management tool in ou...

  • Food environmental hygiene/contamination prevention equipment

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Automating the disposal of tea leaves and coffee grounds!

  • Food environmental hygiene/contamination prevention equipment

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Soundproofing and dustproofing for machinery with partitions and sheet shutters.

  • Food environmental hygiene/contamination prevention equipment

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Rich track record of adoption in various manufacturing processes such as air and gas filtration, steam filtration, and liquid filtration. Products are provided according to needs.

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  • Food environmental hygiene/contamination prevention equipment

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Process kitchen waste 'without transporting, without burning, on-site'.

  • Food environmental hygiene/contamination prevention equipment

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Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

  • Food environmental hygiene/contamination prevention equipment
  • Wastewater/wastewater treatment equipment
  • Other environmental equipment

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Monthly Waste, October 2019 Issue

[Notice of Article Publication] Magazine for Proposals on Environmental Conservation and Resource Recycling 'Monthly Waste October Issue' Feature Together with Citizens Food Loss Countermeasures [CLOSE UP] Achieving Zero Incineration of Food Waste, Introduction of Processing Machines as a Turning Point Thank you for the interview. *Permission for publication has been obtained.

Process kitchen waste 'without transporting, without burning, on-site'.

  • Food environmental hygiene/contamination prevention equipment
  • Other environmental equipment
  • Wastewater/wastewater treatment equipment

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SINKPIA JAPAN was featured in a special article in "EMIRA."

In the third installment of the feature "Thinking About the 'Waste' Overflowing on Earth" in EMIRA, titled "Microorganisms Decompose in 24 Hours! The Cutting Edge of 'Processing On-Site Without Transporting or Incinerating Organic Waste,'" our company's initiatives were introduced. The story behind the birth of our organic waste processor SINKPIA and its future possibilities are explained in a very clear and detailed manner. Please take a look.

Process kitchen waste 'without transporting, without burning, on-site'.

  • Wastewater/wastewater treatment equipment
  • Other environmental equipment
  • Food environmental hygiene/contamination prevention equipment

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Process kitchen waste 'without transporting, without burning, on-site'.

  • Food environmental hygiene/contamination prevention equipment
  • Other environmental equipment
  • Wastewater/wastewater treatment equipment

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Process kitchen waste 'without transporting, without burning, on-site'.

  • Other environmental equipment
  • Wastewater/wastewater treatment equipment
  • Food environmental hygiene/contamination prevention equipment

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Heisei 30 Fiscal Year Excellent Waste Management Administrator Award for Large-Scale Business Buildings [Chiyoda Ward]

In the fiscal year 2018, the Excellent Waste Management Administrator Award for Large-Scale Business Buildings was presented to Mizuno Corporation's Tokyo Headquarters Building in Chiyoda Ward. The award recognized the company's practice of using a commercial food waste processor, Sink Pia, to process cooking scraps and leftover food from the employee cafeteria. This method breaks down waste into moisture and carbon dioxide, resulting in minimal residue and a significant reduction in waste output. The amount of kitchen waste, which was approximately 30 kg per day, has been nearly reduced to zero, leading to a monthly reduction of about 600 kg and an annual reduction of over 7,200 kg of kitchen waste. Mizuno Corporation has also implemented the GJ-50 at its Osaka headquarters. We will continue to provide support through regular maintenance to contribute to food waste reduction. Congratulations on receiving the Excellent Award!

Process kitchen waste 'without transporting, without burning, on-site'.

  • Food environmental hygiene/contamination prevention equipment
  • Other environmental equipment
  • Wastewater/wastewater treatment equipment

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Process kitchen waste 'without transporting, without burning, on-site.'

  • Food environmental hygiene/contamination prevention equipment

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Process kitchen waste 'without transporting, without burning, on-site.'

  • Food environmental hygiene/contamination prevention equipment
  • Wastewater/wastewater treatment equipment
  • Other environmental equipment

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Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

  • Food environmental hygiene/contamination prevention equipment
  • Other environmental equipment
  • Wastewater/wastewater treatment equipment

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Precision pressure control method! It shortens the cam-up time to preserve the taste and quality of food and other products.

  • Food environmental hygiene/contamination prevention equipment
  • others

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This is a standout Korean-made electrolyzed water generator that excels in quality, performance, design, and all other aspects!

  • Food environmental hygiene/contamination prevention equipment
  • Other quality control and hygiene measures
  • Electrolyzed water sterilizer

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A sealing device that fills the gap between the truck and the loading and unloading area. It also prevents the inflow of outside air, rain, wind, and dust during operation.

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  • Food environmental hygiene/contamination prevention equipment
  • Other environmental equipment
  • Other safety equipment

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Is the hygiene management at the entrance and exit of the warehouse thorough? It protects the warehouse from outside air and rain.

By filling the gap between the truck and the loading/unloading entrance, we preserve the environment inside the warehouse. This is recommended for such sites: - Hygiene and temperature management are necessary because food is handled. - We want to reduce energy costs inside the warehouse. - There are situations where the warehouse gets wet from rain, posing a danger to workers. Dock shelters and dock seals need to be selected according to the site environment. Please leave it to our company, which has implemented solutions in many sites so far.

Dual sterilization system using plasma and ultraviolet light! Drying by hot air distribution method.

  • Food environmental hygiene/contamination prevention equipment

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For measures against droplet infection indoors! A droplet collector that expels droplets outside without allowing viruses to spread indoors.

  • Food environmental hygiene/contamination prevention equipment

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Currently selling and purchasing used food machinery and food processing manufacturing equipment!!

  • Food Cleaning Equipment
  • Food environmental hygiene/contamination prevention equipment

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Currently conducting sales and purchases of used food machinery and food processing manufacturing equipment!!

  • Food environmental hygiene/contamination prevention equipment

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We will also introduce the ATP solution from Charm, which achieves both accuracy and consistency.

  • Food environmental hygiene/contamination prevention equipment

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We offer various types such as flat, tube, and rod! A robust structure and high durability iron powder capture device.

  • Food environmental hygiene/contamination prevention equipment

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Troubles caused by lactic acid bacteria in food factories are troublesome. Long-term use of substances like hypochlorous acid has rendered agents such as acid-resistant lactic acid bacteria ineffectiv...

  • Ultraviolet irradiation equipment
  • Food environmental hygiene/contamination prevention equipment
  • Food Cleaning Equipment

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Ozone sterilization cabinet with drying function: By drying the interior and filling it with ozone gas, it allows for hygienic storage of items at a high level.

  • Food environmental hygiene/contamination prevention equipment

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Ozone sterilization cabinet with drying function. By drying the interior and filling it with ozone gas, it allows for hygienic storage of items at a high level.

  • Food environmental hygiene/contamination prevention equipment

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By drying the storage area and filling it with ozone gas, items can be stored hygienically at a high level.

  • Food environmental hygiene/contamination prevention equipment

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By drying the storage area and filling it with ozone gas, items can be stored hygienically at a high level.

  • Food environmental hygiene/contamination prevention equipment

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Easily process waste without the need for cooling time! A case that contributed to cost reduction and improved cleaning.

  • Food environmental hygiene/contamination prevention equipment

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A pH meter using enamel electrodes with excellent mechanical strength and heat resistance, and a four-electrode conductivity meter that significantly expands the measurement range compared to conventi...

  • Food environmental hygiene/contamination prevention equipment

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Our Tokyo branch offers thawing tests! You can experience high-quality thawing without unevenness in a short time using internal heating with radio waves!

  • Other food machinery
  • Food Processing Equipment
  • Food environmental hygiene/contamination prevention equipment

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Insect pest control through internal heating using electromagnetic waves. This is a heating method that achieves high quality and short time.

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  • Food environmental hygiene/contamination prevention equipment

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A new functionality may be discovered with Sonic Stella, observing changes in the characteristics of raw materials such as discernible spices and aromas.

  • Food environmental hygiene/contamination prevention equipment

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