We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Sterilization Equipment.
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Sterilization Equipment Product List and Ranking from 112 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Dec 24, 2025~Jan 20, 2026
This ranking is based on the number of page views on our site.

Sterilization Equipment Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Dec 24, 2025~Jan 20, 2026
This ranking is based on the number of page views on our site.

  1. フナテック 本社  Tokyo//Other manufacturing
  2. ラ・ポルタ Shizuoka//Optical Instruments
  3. 神垣鉄工所 Gunma//Industrial Machinery
  4. 4 羽生田鉄工所 Nagano//Manufacturing and processing contract
  5. 5 アルプ Tokyo//Medical Devices

Sterilization Equipment Product ranking

Last Updated: Aggregation Period:Dec 24, 2025~Jan 20, 2026
This ranking is based on the number of page views on our site.

  1. Ultraviolet Flow-Type Sterilization Device "RT Series" <For Pure Water and Ultra-Pure Water> フナテック 本社 
  2. Ultraviolet Sterilization Device for Aquaculture "Sea Bass PO-10MX Series" 荏原実業
  3. Tank immersion sterilization device "TSE Series" フナテック 本社 
  4. 4 Shower-type retort sterilization device 神垣鉄工所
  5. 4 Ultraviolet Sterilization Device "FRT Series" フナテック 本社 

Sterilization Equipment Product List

61~75 item / All 294 items

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UV Surface Sterilization Device "HS Series"

It is a unit-type ultraviolet surface sterilization device that can be integrated into production lines and conveyor systems!

The "HS Series" is a UV surface sterilization device that contributes to cost reduction by minimizing consumables. It can be installed in existing equipment. Additionally, its long-life lamps lead to further cost savings. We respond to various requests, including the supply of irradiation devices, lamps, and power supply units suitable for integration into conveyor-type surface sterilization devices and transport equipment. 【Features】 ■ Can be installed in existing equipment ■ Cost reduction with long-life lamps ■ Minimal consumables for cost savings ■ Accurate performance design technology *For more details, please refer to the PDF document or feel free to contact us.

  • Ultraviolet irradiation equipment

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Examples of sterilization treatment using ultraviolet light

[Essential for those in the food and pharmaceutical industries] Achieve thorough hygiene management with UV surface disinfection! Numerous case studies available!

Year by year, as hygiene management in food manufacturing becomes stricter, more companies are adopting HACCP (Hazard Analysis Critical Control Point). Ultraviolet surface sterilization is a method that directly irradiates ultraviolet light onto the surfaces of packaging materials, food, and containers to kill bacteria adhering to those surfaces. It can be integrated into existing production lines and allows for rapid sterilization processing. 【Examples of Applications / Food Industry and Medical Field】 ■ Sterilization of packaging materials ■ Sterilization of films ■ Sterilization of caps and lids ■ Internal sterilization of containers ■ External sterilization of containers ■ Sterilization of bottle openings and pouring spouts ■ Sterilization of food surfaces ■ Sterilization of equipment *For more details, please contact us using the information below or download the catalog.

  • Ultraviolet irradiation equipment

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Cooking sterilization device

Also known as a retort sterilization device! Introducing a cooking sterilization device that performs cooking and sterilization simultaneously.

The "cooking sterilization device" is a machine that sterilizes a wide range of foods such as retort foods, vacuum-packed cooked foods, bottled goods, and canned foods at high temperatures and high pressures. It is also known as a retort device or retort sterilization device. Food is sealed in heat-resistant pouches, cups, tray containers, cans, or bottles, and subjected to pressurized heating sterilization (retort sterilization), resulting in products that can be stored for long periods. Not only does it sterilize, but it also allows for the pre-treatment of ingredients and seasoning liquids in the pouch, enabling cooking simultaneously with sterilization. Since cooking can be done inside the pouch, the cooking time is shortened, significantly improving work efficiency, and ensuring uniform sterilization without any unevenness. 【Features】 ■ Simultaneous cooking and sterilization ■ Long-term storage capability ■ Cooking can be done simultaneously with sterilization ■ Cooking time is reduced, improving work efficiency ■ Uniform sterilization without any unevenness *For more details, please contact us or download the PDF.

  • Production Management System
  • Other food machinery
  • Food environmental hygiene/contamination prevention equipment

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Sterilization Device "Steri Series"

Spiral concentric tube design! An ideal concept for handling cases with high product pressure.

The "Steri Series" is a liquid thermal sterilization device. Starting with the "Sterideal Coil," which features a long endless tube with a minimized number of gaskets, couplings, and joints, we also offer the "SteriTwin-Coil," which allows for both direct and indirect processing. Additionally, we have the "Steritank," which is compatible with most filling machines. Please feel free to contact us when you need assistance. 【Features】 ■ Enables a highly hygienic environment ■ Versatile modular solution ■ Direct processing as needed, and indirect processing if possible *For more details, please refer to the PDF document or feel free to contact us.

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[Information] Things You Should Know! "The Effects of High Pressure Processing (HPP)"

With user feedback! Introducing the transmission of pressure and heat, as well as the product's color and scent in tabular format.

This document discusses the "Effects of High Pressure Processing (HPP)." Since it is a non-thermal processing method, there is no promotion of chemical reactions due to heating, and it can inactivate many microorganisms non-thermally. We will introduce the features of HPP. Additionally, at the end of the document, there are user voices in a Q&A format addressing "Why they became interested in HPP" and "Why they chose JBT." We encourage you to read it. [Contents] ■ What is High Pressure Processing (HPP) ■ Features ■ User Voices *For more details, please download the PDF or feel free to contact us.

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Mercury-free ultraviolet surface water sterilization device 'UV-SHiPLA-WS'

Achieving over 99.99% inactivation of E. coli! A lightweight, compact device that is easy to maintain.

The "UV-SHiPLA-WS" is a mercury-free ultraviolet surface water sterilization device that exhibits stable inactivation effects against various bacteria and viruses. It features an "external illumination type" reactor that irradiates ultraviolet light from the outside of a cylindrical tube through which water flows, achieving a lightweight, compact design that is easy to maintain. By utilizing the high-speed response characteristic of plasma emission, the light source can be activated only when water is flowing, enabling energy-saving operation. 【Features】 ■ Lightweight and compact ■ Easy maintenance ■ Equipped with a 260nm broadband UV-LAFi surface light source ■ Energy-saving operation possible with external on/off control of the light source ■ Achieves 99.9% inactivation of Bacillus subtilis and over 99.99% inactivation of Escherichia coli *For more details, please refer to the PDF document or feel free to contact us.

  • Ultraviolet irradiation equipment

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Steam-type retort sterilization device

A classic model of peace of mind and trust!

The "Steam Type Retort Sterilizer" is a reliable standard model that was the first developed among the retort sterilizers handled by Kamigaki Iron Works Co., Ltd. With an easy-to-use touch panel, you can simply input the processing container, temperature, and time to set the program. With just one operation button, the heating, sterilization, cooling, and drainage processes are automatically controlled. It is also possible to check the operating status on the graphic panel. 【Features】 ■ Ideal structure enables fast and uniform degassing (during saturated steam sterilization of canned goods) ■ Achieves stable temperature distribution with a good balance of steam injection and exhaust ■ Supports pouch sterilization without temperature variation (with stirring fan model) ■ State-of-the-art automatic control mechanism (standard memory for 100 patterns of products)

  • Other food machinery

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Shower-type retort sterilization device

Ideal for positive pressure cans! Achieves uniform temperature distribution and precise pressure control.

Water is filled at the bottom of the can body, and hot water heated by steam while circulating is pumped up and evenly showered from the shower plate at the top of the can body. The heating of the water is achieved by a steam injection pipe installed at the center of the bottom of the can body, which directly injects steam into the circulating water. Additionally, the shade plates on both sides cover the heat release from the sides, achieving a uniform temperature distribution. 【Features】 ■ A structure that covers heat release to achieve a uniform temperature distribution ■ Large spatial volume allows for precise pressure control ■ Contributes to low cost with an energy-saving system ■ Water-saving type allows for water reuse ■ Standard equipped with a gas inclusion system ■ State-of-the-art automatic control mechanism (stores 100 patterns of varieties as standard) ■ Made of durable SUS316L (main parts) material

  • Other food machinery

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Various Pressure Vessels

Over 2000 installations! Leave the development and manufacturing of pressure vessels to us.

Founded in 1923 (Taisho 12) in Maebashi City, Gunma Prefecture as a sole proprietorship. We started manufacturing boilers and other canned products under the name Kamigaki Iron Works. In 1959 (Showa 34), we received approval for the manufacture of welded boilers and pressure vessels, and began producing fully welded boilers. To date, we have manufactured over 2,000 various pressure vessels, including first and second category pressure vessels (as of 2022). In particular, our retort sterilization equipment, which was developed in response to customer requests in 1970 (Showa 45), has become our flagship product. We always strive to produce better products, and to that end, we engage in improvements and refinements, experimenting to enhance our technical capabilities, and we will continue to sincerely face our products in the future.

  • Other food machinery
  • Autoclave

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Injection-type retort sterilization device Features 3

No need for modifications even if the height of the tray changes!

The "hot water injection type retort sterilization device" boasts exceptional temperature and pressure stability due to its unique sterilization method that does not directly spray hot water onto the product. Here are the advantages that arise from its structure. Thanks to its distinctive sterilization method unique to injection systems, there is no impact on sterilization even if there are trays of different heights. Therefore, even if the height of the trays changes with new products, there is no need to modify the main structure, and it can be used as is. *There may be the possibility of adding tray spacers or changing trays.

  • Other food machinery

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High Voltage Disinfection Device "HEF-AC"

A sterilization device that applies Joule heating technology to prevent quality degradation.

The "HEF-AC" is a sterilization device that utilizes sterilization technology based on high electric field effects and heat generation from Joule heating. By applying our Joule heating technology, food is continuously passed through an alternating high electric field device while a high voltage is applied, causing damage to microorganisms. Due to the electric field effect, a high sterilization effect can be achieved with only 1/30 of the thermal history compared to conventional thermal sterilization. Additionally, it can instantaneously raise the temperature in less than 0.1 seconds, preventing quality degradation such as discoloration, heating odors, and loss of functional components caused by heat. 【Features】 ■ High sterilization effect ■ Reduced thermal damage *For more details, please contact us or download the catalog.

  • Heat sterilization treatment equipment
  • Other heating equipment

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For sterilization of soba, udon, etc.! Continuous sterilization device.

It is a device for continuously sterilizing and cooling packaged foods such as soba and udon!

In a continuous sterilization device, sterilization of food is achieved by filling the interior of the sterilization device with steam. After steam sterilization, air cooling is performed by drawing in outside air through an induction method in a highly sealed device, effectively utilizing the air. Additionally, by increasing the wind speed, the wet bulb temperature is lowered, allowing for efficient cooling by utilizing the latent heat of vaporization from moisture condensed during the sterilization process. 【Features】 Products that are packaged can be continuously sterilized and cooled while still on the pallet. The treated products can be shipped as they are. This method offers significant advantages such as increased production efficiency and reduced labor costs compared to conventional sterilization methods. *For more details, please feel free to contact us.

  • Food environmental hygiene/contamination prevention equipment

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For canned and retort foods! Retort sterilization device.

By using pressure vessels, it is possible to shorten the sterilization time at high temperatures and high pressures.

In microbial sterilization, increasing the temperature dramatically shortens the sterilization time. Therefore, by using pressure vessels, it is possible to shorten the sterilization time at high temperatures and high pressures. Retort sterilization is performed at 120°C for 30 to 60 minutes, semi-retort at 105 to 115°C, and high retort (HTST) at over 130°C. High-pressure sterilization is conducted by introducing steam into the sterilization pot, followed by pressure cooling after steam sterilization. [Features] - Products sterilized by retort can achieve a commercially sterile state, allowing for room temperature distribution. - Shortened sterilization time: While it takes 400 minutes to kill spore-forming bacteria at 100°C, it only takes 4 minutes at 120°C, significantly reducing heat-induced degradation of the contents. - Designed and manufactured to match the customer's operational schedule. - Capable of accommodating various shapes, including tunnel types. *For more details, please feel free to contact us.

  • Other food machinery

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Cap (Returnable PET) Feeder and Sterilization Device

Equipped with a supplementary hopper! Automatically sorts the front and back of caps and enables UV sterilization!

This product is Water Technos' "Cap Feeder and Cap Sterilization Device," which provides high-quality and safe products in areas such as mineral water manufacturing systems, natural water, non-thermal sterilization, and water treatment. It automatically sorts the caps front and back using a center of gravity sorting method (vibration) and performs sterilization. 【Features】 ■ UV sterilization ■ Equipped with auxiliary hopper ■ Sorts caps front and back *For more details, please refer to the catalog or feel free to contact us.

  • Food environmental hygiene/contamination prevention equipment

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Sterilization device "SMART UV"

Easy-to-handle sterilization device!

This product is a sterilization device capable of killing microorganisms with ultraviolet light at 253.7 nm. It is made of high-density polymer with excellent UV resistance and features a detachable union for easy handling. As a waterproof measure, it includes an inline sealed waterproof power supply, and the stabilizer and housing come with a one-year warranty, while the lamp has a 90-day warranty. 【Features】 ■ Easy to handle ■ Kills microorganisms ■ Made of high-density polymer *For more details, please contact us or download the catalog.

  • Ultraviolet sterilizer

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