カワサキ機工 List of Products and Services

The "Microwave Transmission Type Moisture Meter" is a product that measures moisture instantly in a non-destructive and non-contact manner. Since it uses microwave transmission, it can measure objects without contact or destruction, allowing for measurements without damaging the material. Additionally, the output of the transmitter is only 1mW, making it safe and having no effect on the human body or the measured object. 【Features】 ■ Non-destructive and non-contact measurement ensures that yield is not reduced ■ Instant moisture value measurement allows for installation on production lines ■ Capable of storing multiple data points, making it easy to switch between target materials *For more details, please download the PDF or feel free to contact us.

• Moisture Measuring Device

We propose a food processing plant that covers everything from product acceptance to shipment, based on sterilizers and dryers. This is recommended for those considering a new food processing line or those looking to expand or establish new food processing machinery. Please feel free to contact us when you need assistance. 【Benefits】 ■ Comprehensive support from meetings to installation, trial runs, and after-sales follow-up ■ Proposals for the machinery configuration needed to achieve the target product ■ Simplifying maintenance and parts ordering by consolidating sales contacts into one *For more details, please download the PDF or feel free to contact us.

• Sterilizer
• Drying Equipment
• Other plant design, development and maintenance

The "Net-Type Dryer" is an automatic dryer that performs hot air drying. Recommended for those in the food processing industry who have challenges with the automation of drying. It dries materials while maintaining their shape without applying pressure. It dries materials on a net that is transported horizontally. Depending on the processing volume and installation area, single-stage or multi-stage options are available. 【Features】 ■ Various conditions related to drying, such as hot air temperature, wind speed, and stirring, can be finely adjusted, enabling efficient and waste-free drying production. ■ Customization options are available, such as adjusting exhaust efficiency according to drying conditions to reduce running costs, and an automatic cleaning function for the net. ■ Production can be automated from raw material input to product extraction, helping to alleviate labor shortages. ■ Capable of large-scale production of approximately 100 to 1000 kg/h. *For more details, please download the PDF or feel free to contact us.

• Drying Equipment

The "HTST-A600" is a high-pressure steam sterilizer that is effective against difficult-to-sterilize bacterial species, such as heat-resistant bacteria. It is capable of sterilizing a variety of raw materials, including granules and chopped ingredients. By extending the sterilization time for raw materials with poor heat transfer rates, reliable sterilization effects can be achieved. The stirring components inside the canister are designed for easy disassembly and cleaning. Additionally, automatic hot water cleaning inside the canister is possible. 【Features】 - Compatible with various food ingredients such as spices, fish meal, and flour. - Sterilization conditions can be finely adjusted, allowing for a balance between sterilization effectiveness and quality. - Equipped with a stirring mechanism inside the sterilizer, allowing for sterilization while stirring the product, ensuring that steam uniformly contacts the product, making it suitable for fine shapes (such as granules). - Once production begins, minimal manual intervention is required (some is needed for raw material supply and product collection). *For more details, please download the PDF or feel free to contact us.

• Sterilizer

The "HTST-S600" is a high-pressure steam sterilizer that can handle products such as tea and spices, which are prone to quality degradation (color, taste, aroma). High-pressure steam is supplied in a way that ensures uniform contact with the raw materials along the flow of the ingredients. Depending on the set conditions, it can achieve a general bacterial count of 300 CFU/g or less. Additionally, each butterfly valve is equipped with a hopper function, preventing raw materials from getting caught in the butterfly valve. 【Features】 ■ Compatible with various food ingredients such as tea, spices, vegetables, and fish meal ■ Sterilization conditions can be finely adjusted, allowing for a balance between sterilization effectiveness and quality ■ Capable of sterilization in as little as 4.5 seconds, suitable for heat-sensitive products like tea ■ Once production starts, minimal manual intervention is required (necessary for raw material supply and product collection) ■ The interior of the sterilizer can be cleaned using water *For more details, please download the PDF or feel free to contact us.

• Sterilizer

Microwaves are emitted from a transmitter and received by a receiver, but if water is present in between, the signal attenuates with a high correlation to the amount of water. This is because water has an extremely high relative permittivity compared to other substances, allowing for highly accurate measurement of moisture in the material being tested. The microwave transmission-type moisture meter 'MM-94L' can be easily installed in existing lines and measures moisture instantly without contact or destruction, unaffected by the color or surface shape of the material, even measuring internal moisture. The measurement line can be set up with a maximum of 50 channels, and there are two methods for setting it up: directly inputting the coefficients of the calibration line or inputting data to automatically create the calibration line using the least squares method. 【Features】 ○ Sampling data moving average can be set from 0.1 to 3,600 seconds ○ Output options include 0-5V, 4-20mA, and communication output via RS232C ○ Alarms and communication output can be set by configuring upper and lower limits ○ Compensation for temperature, weight, etc. ○ Automatic initialization is possible depending on the type For more details, please contact us or download the catalog.

• Food Testing/Analysis/Measuring Equipment
• Other measurement, recording and measuring instruments

The "net-type dryer" dries materials on a net that is transported horizontally. In the case of conventional stainless steel nets or caterpillars, metal powder due to wear was produced, but with a polyester net, you can rest assured. Depending on the dried product and processing volume, there are 1 to 5 layers of net, net widths of 1200 to 2000 mm, and options for hot air blowing from above or below. 【Features】 ○ Uses polyester plain woven net for the transport belt ○ Easy to remove the net ○ Easy to remove the rotating brush ○ The drying chamber can be thoroughly washed For more details, please contact us or download the catalog.

• Other food machinery
• Drying Equipment

The "HTST" is a flow-type high-pressure steam sterilizer that fully utilizes the sterilizing effect of steam and moist heat. Kawasaki's flow-type high-pressure steam sterilizer performs uniform and appropriate heating sterilization treatment for many raw materials that require microbial management. It has a wide range of applications as a compact sterilizer for food ingredients. 【Features】 ○ By simply adjusting sterilization time, stirring conditions, steam superheat, steam pressure, preheating, etc., it is possible to select the optimal balance. ○ Stable sterilization can be performed in a short time. ○ HTST-A600 (flow type) → An all-purpose sterilizer that can sterilize a variety of food ingredients from powder to chopped and granular forms. ○ HTST-S600 (flow type) → Allows for shorter sterilization times, does not have a stirring mechanism, and enables short time settings. → Sterilization can be performed while minimizing changes in quality (color and shape). For more details, please contact us or download the catalog.

• Food environmental hygiene/contamination prevention equipment