De-pack thawing and freshness preservation machine H series
Decompression and Freshness Preservation DePack H Series
Protects ingredients from oxidative deterioration, ensuring high-quality thawing without discoloration. Due to minimal drip during thawing, it can be stored for over a week without bacterial growth.
Depack is a nickname for a high-voltage electrostatic induction generation device developed by Santech Giken, derived from the initials of "Dynamic Effect, Powerful Antioxidation Keeping." ● Providing delicious and safe ingredients It protects ingredients from oxidative deterioration, allowing for high-quality thawing without discoloration. Because there is less drip during thawing, ingredients can be stored for over a week without bacterial growth. ● Contributing to improved yield A comparison of weight loss due to drip loss during chicken thawing was conducted for one year before and after the introduction of Depack. After implementation, weight loss was reduced by approximately 5.5% annually. During 300 tons of thawing operations per year, this results in a loss amount reduction of ¥5,810,000 annually (calculated at ¥350 per kg). ● Improving work efficiency Conventional thawing machines require the transfer of thawed items to storage once thawing is complete. In contrast, the Depack thawing machine automatically switches to freshness preservation mode once the ingredients are thawed to the set temperature, allowing for direct storage without the need for transfer. By simply setting the ingredients to be used the next day in the Depack thawing machine the day before, the ingredients will be ready at the optimal temperature for the next process the following day.
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basic information
Commercial refrigerator type: 4 models (SE-DEPAK H500/H1000/H1300/H1600) Large refrigerator type: 6 models (SE-DEPAK PH0.5/PH1.0/PH1.5/PH2.0/PH3.0/PH4.0)
Price range
Delivery Time
Applications/Examples of results
- Major meat manufacturers (reduction in drip and slower spoilage lead to a reduction in preservatives and umami seasonings, achieving significant cost reduction and improved taste) - Convenience store partner factories (cost reduction in procurement and improved taste) - Bento and side dish factories (cost reduction in procurement and improved taste)
Detailed information
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The antibacterial effect after thawing has been proven.
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We will reduce food waste with outstanding yield improvement effects.
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By preventing the labor and time loss of tasks, as well as human errors, we can reduce labor costs.
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By purchasing ingredients when they are cheap and being able to thaw them when needed, you can significantly reduce procurement costs.
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Due to the very low thawing temperature, there is no deterioration in the freshness of the ingredients during thawing. Additionally, since the center of ingredients that generally take a long time to thaw is evenly thawed at the same time as the outer parts, items like tuna fillets or blocks of meat become easier to cut, allowing for immediate cooking preparation.
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| Model number | overview |
|---|---|
| SE-DEPAK H500 | Capacity 491L Width 625 Depth 800 Height 1890 Processing capacity 60kg Power supply AC single-phase 100V/15A |
| SE-DEPAK H1000 | Capacity 1042L Width 1200 Depth 800 Height 1890 Processing capacity 120kg Power supply AC three-phase 200V/20A |
| SE-DEPAK H1300 | Capacity 1332L Width 1500 Depth 800 Height 1890 Processing capacity 160kg Power supply AC three-phase 200V/20A |
| SE-DEPAK H1600 | Capacity 1616L Width 1800 Depth 800 Height 1890 Processing capacity 180kg Power supply AC three-phase 200V/20A |
| SE-DEPAK PH0.5 | Reference size mm W1400×D1500×H2600 Number of internal carts 1 Reference processing capacity based on 2kg chicken 240kg Power supply 3-phase 200V |
| SE-DEPAK PH1.0 | Reference size mm W2300×D1500×H2600 Number of internal carts 2 Reference processing capacity based on 2kg chicken 480kg Power supply 3-phase 200V |
| SE-DEPAK PH1.5 | Reference size mm W2300×D2500×H2600 Number of internal carts 4 Reference processing capacity based on 2kg chicken 960kg Power supply 3-phase 200V |
| SE-DEPAK PH2.0 | Reference size mm W2300×D3500×H2600 Number of internal carts 6 Reference processing capacity based on 2kg chicken 1440kg Power supply 3-phase 200V |
| SE-DEPAK PH3.0 | Reference size mm W2300×D4500×H2600 Number of internal carts 8 Reference processing capacity based on 2kg chicken 1920kg Power supply 3-phase 200V |
| SE-DEPAK PH4.0 | Reference size mm W2300×D6500×H2600 Number of internal carts 12 Reference processing capacity based on 2kg chicken 2880kg Power supply 3-phase 200V |
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Company information
We are a consulting partner that supports "companies and organizations aiming to create safe and secure quality products that lead to consumer trust" by establishing advanced hygiene environments, such as the introduction of HACCP systems in medical and production settings. Please feel free to contact us regarding any inquiries about our products. (General Incorporated Association Sapporo City Food Sanitation Association Member)
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