Sodium copper chlorophyllin (natural green pigment / water-soluble / for food, beverages, and confections)

Natural green pigment, sodium copper chlorophyllin. It is water-soluble and has excellent coloring power, suitable for a wide range of food, beverages, pharmaceuticals, and cosmetics such as confectionery, drinks, dairy products, and frozen foods.

This product, "Sodium Copper Chlorophyll," is a natural green pigment derived from ingredients such as alfalfa (Medicago sativa), spirulina, and mulberry leaves. It is refined through extraction with organic solvents, saponification, and copperization reactions. The product is an odorless or slightly ammonia-scented dark green powder that dissolves easily in water and has slight solubility in alcohol and chloroform. This pigment has a characteristic color unique to green plants, high coloring power, and good stability against light and heat. It maintains its green color stably under neutral to slightly alkaline conditions. For food applications, it is suitable for coloring confections, beverages, juice products, frozen foods, ice cream, jelly, canned goods, blended alcoholic beverages, dairy products, chocolate, sugar-free foods, and canned fish and meat. In the pharmaceutical field, it can also be applied to sugar-coated tablets and medicinal coatings, and in cosmetics, it is used as a safe natural green pigment. Our company has extensive experience in the production of plant-derived natural food colorants and has obtained quality management certifications including ISO9001 and FSSC22000, as well as FDA, HALAL, and Kosher certifications. It is used in food, beverages, pharmaceuticals, and cosmetics.

Food ingredients (powder)Pharmaceutical materials and carriersCosmetic materials and raw materials