Food grade sodium hyaluronate 400–600 kDa
Sodium Hyaluronate High Molecular Weight Sodium Hyaluronate / High Viscosity HA Raw Material for Food and Supplements
A high polymer with strong moisture retention and viscoelasticity. A food-grade hyaluronic acid ingredient excellent for anti-aging care, joint support, and mucosal protection.
High Molecular Weight Sodium Hyaluronate is a food-grade functional ingredient with a molecular weight of 400,000 to 600,000 Da. Hyaluronic acid is an acidic mucopolysaccharide widely present in the human dermis, consisting of repeating linear polymers made up of N-acetylglucosamine and D-glucuronic acid. It has an exceptionally high moisturizing ability, capable of retaining about 1000 times its weight in water, and plays an important physiological role in various tissues such as skin, joints, eyes, and the digestive tract. This product is produced under a management system compliant with ISO9001, HACCP, and GMP, and is absorbed from the intestinal and gastric mucosa through oral intake, widely distributed throughout the body via the bloodstream. It then forms a three-dimensional network structure, creating an environment conducive to collagen and elastin production in the dermis, contributing to skin elasticity maintenance and wrinkle improvement. The high molecular weight exhibits particularly high viscoelasticity, showing excellent effects in improving the lubricating properties of joint fluid, alleviating inflammation, and reducing pain. It is a high molecular weight hyaluronic acid ingredient suitable for the development of a variety of products, including food, beverages, beauty products, and dietary supplements.
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basic information
Product Name: Food Grade High Molecular Weight Sodium Hyaluronate English Name: High Molecular Weight Sodium Hyaluronate Molecular Weight Range: 400,000–600,000 Da CAS Number: 9004-61-9 Appearance: White to off-white powder Solubility: Water-soluble Functional Properties: - Strong moisture retention (approximately 1000 times its weight) - Joint lubrication due to high viscoelasticity - Wrinkle improvement and skin elasticity support - Anti-inflammatory and pain relief - Mucosal repair and protective effects - Immune support and cell protection - Maintenance of cardiovascular, joint, and neurological health Application Forms: Tablets, capsules, beverages, jellies, health and beauty foods Storage Method: Store in a sealed container under light-protected and dry conditions
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Applications/Examples of results
1. As general food ingredients: Dairy products and yogurt Various beverages (beauty drinks, functional drinks) Chocolate, candy Frozen sweets, desserts Functional foods, health-oriented foods in general 2. For health functional foods and supplements: Tablets, hard capsules, soft capsules Oral liquids, beauty drinks, nutritional jelly Combination formulas with collagen, vitamins, glucosamine, and chondroitin 3. Applications in the medical and healthcare fields: Ophthalmology: Dry eye measures and tear support Orthopedics: Joint lubrication, inflammation reduction, improvement of motor function Otorhinolaryngology: Mucosal protection Dentistry: Oral mucosal repair Dermatology: Promotion of wound healing Urology: Mucosal protection and lubrication Pulmonology: Airway mucosal support Cancer treatment support and postoperative care Soft tissue assistance and regenerative medicine-related applications 4. Expected health effects: Skin moisturization, elasticity improvement, wrinkle reduction Relief of eye dryness and fatigue Maintenance of joint function and pain relief Protection of gastrointestinal mucosa and support for digestive function Promotion of wound healing Improvement of immune function and formation of antibacterial barriers Maintenance of cardiovascular and neurological health
Company information
Our company is a global raw material and technology solution provider that offers natural-derived ingredients, including herbal medicines and plant-derived extracts, as well as high value-added functional ingredient formulation technologies. We integrate knowledge of traditional natural materials with modern biotechnology and formulation techniques to cater to a wide range of fields, including pharmaceuticals, health foods, functional foods and beverages, cosmetics, personal care, and animal nutrition. Utilizing advanced technologies such as Cocrystal, Liposomal, microencapsulation, particle technology, pellet technology, and granulation technology, we provide customized solutions to address challenges related to the solubility, absorption, stability, flavor, and processability of functional ingredients. Additionally, we supply a diverse range of natural and functional ingredients, including plant extracts, natural flavors, essential oils, amino acids, and peptides. We have established a consistent global supply system that covers raw material procurement, processing, quality control, and export, allowing us to flexibly respond to development projects from small batches to mass production. Through high-quality raw materials, advanced technologies, and specialized support, we assist customers worldwide in product development and business expansion.
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