List of Food and beverage ingredients products

  • classification:Food and beverage ingredients

1621~1665 item / All 2806 items

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It won't break even after 1 million repetitions! A mat switch with reliable operation, high durability, and low price. Suitable for options in machine tools as well. Please consult us about delivery t...

  • Sensors

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We can accommodate high resistance over 10,000 ohms, with diameters ranging from approximately 30 mm to 8 inches, and we also offer thinning and chip processing arrangements!

  • Other semiconductors
  • Processing Contract
  • Wafer

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Using high-content ceramide rice flour from white rice! It is glucosylceramide derived from beautiful white rice.

  • Food/beverage functional materials

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Plant plankton packed with 61 types of effective nutrients, including vitamins, minerals, amino acids, and unsaturated fatty acids! It is utilized in various fields!

  • Food ingredients (powder)
  • Supplement materials
  • Other Culture

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LALLEMAND wine brewing raw materials

  • Food ingredients (powder)

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This is moringa powder that allows you to fully consume the high-functional components of moringa.

  • Food ingredients (powder)
  • Food/beverage functional materials
  • seasoning

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To pass on Japan's tea culture to the future! We are also working on the development of attractive new products.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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Facilities equipped to meet diverse needs! We process various products in-house and finish them into final products.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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A refined flavor created by carefully selected tea leaves and expert craftsmanship! We offer a wide variety of teas.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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Vibrant green color and a deep flavor with sweetness! Here’s how to brew delicious Kakegawa tea.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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The "deep steaming" method created by Kakegawa! Introducing the history of Kakegawa tea, renowned for its top-notch quality and flavor nationwide.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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Quality and flavor recognized by everyone! Deep-steamed green tea delivers both deliciousness and health to people.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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Comprehensive support for weddings, funerals, and gift products! We provide services tailored to the customs of each region.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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Anywhere in Japan! We propose teas that match our customers' needs from a diverse range of products.

  • Beverage ingredients (solids)
  • Other food and beverage ingredients
  • OEM

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Stable supply of products that meet your needs! Utilizing flexible thinking and accurate direction to propose new products.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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Producing everything related to tea! Flexible support from small lots to large lots!

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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We provide some of the finest quality ingredients in the country! They have a vibrant green color and a natural sweetness.

  • Beverage ingredients (solids)
  • Beverage ingredients (powder)
  • Other food and beverage ingredients

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The raw material is exclusively domestic thoroughbred placentas! It can be widely used in products for health promotion and beauty! It is heat-treated for safety.

  • Beverage ingredients (liquid)
  • Food/beverage functional materials

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Events, novelties, festivals, town revitalization, local cider... Why not try making your own original cider?

  • Other food and beverage ingredients
  • Other contract manufacturing

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Leave it to us for in-house product development, development consulting, and support for the sixth industrialization.

  • Food/beverage functional materials

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Not only will we reproduce flavors, but we will also contribute to the economic activities of the region by revitalizing local manufacturing.

  • Food ingredients (powder)
  • OEM
  • Other contract manufacturing

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Kichinglucan (a copolymer of chitin and β-glucan). Prebiotic material.

  • Food ingredients (powder)

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KiOtransine

Seti Corporation handles "KiOtransine." KiOtransine is a new prebiotic material with clinical data related to the enhancement of natural immunity and the prevention of cardiovascular diseases. KiOtransine is a chitin-glucan copolymer obtained from the cell wall of Aspergillus Niger through a patented manufacturing process. You can find more details in related products.

It's easy to mix into dressings, sauces, confectionery, and dough! It's sesame paste from the sesame shop.

  • Food ingredients (paste)

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We will exhibit at the Food Development Expo 2025.

We will be exhibiting at the Food Development Expo 2025 held at Tokyo Big Sight. 1. Date: October 15 (Wednesday) to October 17 (Friday), 2025, for a total of 3 days, from 10:00 to 17:00. 2. Venue: Tokyo Big Sight, West Hall 1-038. 3. Main Exhibit Content Main Theme: "Creating 'New' from 'Something'" 1. Texture-changing "Mochiko" ⇒ Please enjoy our new textured ice cream that stimulates the palate with its rich consistency. 2. Smooth "Golden Kinako Series" ⇒ We will also showcase our new product, "Golden White Kinako." Experience its exquisite smoothness. 3. Long-lasting smooth "Ground Sesame" ⇒ We have solved the issue of hardening and difficulty in mixing over time. 4. A little better "Rice Flour" ⇒ The change in hardness becomes gentler. 5. Control technology for water-soluble soybean protein ⇒ We will demonstrate how differences in the amount of water-soluble soybean protein affect physical properties and applications. We sincerely hope you will visit our booth.

Indena's new products (Acmella, Kelsefit, Lemon Balm) will have a seminar at the Food Development Exhibition starting on October 12!

  • Food/beverage functional materials

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We finely ground the soybeans to make them easy to use in cooking and baking, without compromising their original high-quality components!

  • Food ingredients (powder)

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Exhibiting at Fabex 2025

We will be exhibiting at FABEX2025, held at Tokyo Big Sight. 1. Date: April 15 (Tuesday) to April 17 (Thursday), 2025, for a total of 3 days Open from 10:00 to 17:00 (same hours for all three days) 2. Venue: Tokyo Big Sight, Booth Location: East Hall 2, F-P31 3. Main Exhibition Content Main Theme: Technologies for Grains and Mitake that Respond to Diversifying Needs We will display Mitake Foods' products categorized as follows: "Rice Flour," "Soy Flour & Kinako," "Whole Sesame & Ground Sesame," "Domestic Mochi Barley" We will provide a comprehensive introduction to our products centered around the above. We sincerely hope you will visit our booth.

Even without sifting, it won't clump together! You can enjoy various textures depending on the cooking method!

  • Food ingredients (powder)
  • Other food and beverage ingredients

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We will be exhibiting at the cotta Business Fair from September 11, 2024.

We will be exhibiting at the Cotta Business Fair "BtoB Exhibition Expanding the Possibilities of Rice and Rice Flour." 1. Date: September 11 (Wednesday) to September 12 (Thursday), 2024 (10:00 AM to 5:00 PM) 2. Venue: EBIS303 (1-20-8 Ebisu, Shibuya-ku, Tokyo 150-0013, 3rd floor of the Ebisu Subaru Building) *About a 3-minute walk (approximately 250m) from JR Ebisu Station East Exit 3. Features: This is a highly specialized exhibition focused on rice flour and gluten-free products. At our booth, we will showcase rice flour products, as well as mix flour products for bread and pancakes, along with quality improvement agents made from 100% rice flour. We look forward to your visit.

Due to its good dispersibility, it is difficult to precipitate! It can be used for various purposes such as Japanese sweets and baking ingredients.

  • Food ingredients (powder)
  • Beverage ingredients (powder)

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Moomin x Mitake Foods: Second Edition! Nutritional functional food (iron) "Black Sesame Almond Kinako" is now available in a convenient 90g size. Launching on February 10th.

Mitake Food Industry Co., Ltd. (Headquarters: Toda City, Saitama Prefecture) will launch "Black Sesame Almond Kinako" as the second collaboration with the beloved Moomin from around the world. Maintaining its function as a "nutritional functional food (iron)" that easily supplements nutrients often lacking in modern women, we are introducing a long-awaited single-serving size (90g) that meets market needs. It is easy for first-time users to pick up, and we propose a "nutritional habit that can be continued easily and without strain," perfectly suited for today's lifestyle. ■ Product Features 1. Charge "the daily iron deficiency" with just one spoonful. 2. 100% natural ingredients, no sugar or flavoring for "peace of mind." 3. A warm design that expresses the world of Moomin. Sales will begin on the online shopping site on February 10, 2026 (Tuesday), with plans for sequential release in supermarkets and other locations.

Manufactured in a managed factory! Strictly checked through "rating" each time and an annual "audit."

  • Food ingredients (other)

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ムーミン_黒ごまアーモンドきなこ.jpg

Moomin x Mitake Foods: Second Edition! Nutritional functional food (iron) "Black Sesame Almond Kinako" is now available in a convenient 90g size. Launching on February 10th.

Mitake Food Industry Co., Ltd. (Headquarters: Toda City, Saitama Prefecture) will launch "Black Sesame Almond Kinako" as the second collaboration with the beloved Moomin from around the world. Maintaining its function as a "nutritional functional food (iron)" that easily supplements nutrients often lacking in modern women, we are introducing a long-awaited single-serving size (90g) that meets market needs. It is easy for first-time users to pick up, and we propose a "nutritional habit that can be continued easily and without strain," perfectly suited for today's lifestyle. ■ Product Features 1. Charge "the daily iron deficiency" with just one spoonful. 2. 100% natural ingredients, no sugar or flavoring for "peace of mind." 3. A warm design that expresses the world of Moomin. Sales will begin on the online shopping site on February 10, 2026 (Tuesday), with plans for sequential release in supermarkets and other locations.

A new form of rice flour! High quality can be easily achieved with a mixed flour tailored to your needs.

  • Food ingredients (powder)

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"New material for pain care" - First appearance in Japan: Acmella extract

  • Food/beverage functional materials

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Liver protection and beautiful skin, made in Italy, compliant with European Pharmacopoeia standards.

  • Food/beverage functional materials

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Standardized anti-aging high-functional food ingredient 'polyamine,' a lubricant for genes.

  • Food/beverage functional materials
  • Food ingredients (powder)
  • Beverage ingredients (powder)

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LALLEMAND Craft Beer Brewing Ingredients

  • Food ingredients (powder)

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Yeast extract that imparts diverse flavors.

  • Excipients
  • Food ingredients (powder)

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Palm-derived tocotrienol

  • Food ingredients (powder)

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Ingredients for vegan cheese. Cheese Booster Vegan.

  • Excipients
  • Food ingredients (powder)

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Cheese Booster Vegan

Seti Corporation offers the dried bread yeast "Cheese Booster Vegan." "Cheese Booster Vegan" is a nutritional yeast made from bread yeast. It is ideal for cheese products aimed at vegetarians and vegans (dairy-free). You can find more details in related products.

It is possible to extend the storage period! It can suppress changes in hardness when refrigerated or thawed.

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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Jelly, pudding, mizu-yokan, warabi mochi, etc.! It is also possible to suppress cloudiness caused by syneresis!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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For use with items such as candy, jelly, castella, and financiers! It can suppress dryness and stickiness during the storage period.

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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Cooling immediately after adding is effective! Introducing the coloring properties in the presence of amino acids!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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By maintaining a pH of 2 to 5, it is possible to improve storage stability and retort stability!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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By maintaining a pH below 5, it is also possible to inhibit the growth of general bacteria! This also enhances the preservation of food!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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Test conditions: Introducing coloring data from heating for 120 minutes at a sugar concentration of 10% and pH 6.0!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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Expecting heat shock prevention effects! It helps improve the physical properties and taste texture of frozen desserts!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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Equivalent to maltose syrup! The lower the molecular weight of the carbohydrates, the higher the osmotic pressure and the lower the water activity!

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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It is important to select carbohydrates based on the physical properties and taste quality of the final product you are seeking! Antibacterial effects are expected.

  • Food/beverage functional materials
  • Food ingredients (liquid)
  • Other food and beverage ingredients

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