フォス･ジャパン List of Products and Services

The "Charm Okra Toxin Quantification Kit" is a testing kit designed for wine and grape juice using lateral flow (immunochromatography). It allows testing from a single sample as needed and provides reliable quantitative testing that anyone can perform with simple operation methods. 【Features】 ■ Targets wine and grape juice using lateral flow ■ Can test from a single sample as needed ■ Simple operation method ■ Adopted as a quantitative testing kit using lateral flow method in wineries around the world ■ Results can be determined after just 10 minutes of heating time *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "MRL Aflatoxin M1 Kit" is a rapid quantitative testing kit for aflatoxin M1 in raw milk. It can determine and quantify whether the residue of aflatoxin M1, which is produced as a metabolic byproduct of aflatoxin B1, is below 50 ppt. This kit is widely used in raw milk acceptance sites around the world as a quantitative testing kit using the immunochromatography method, and its detection sensitivity complies with EU MRL (maximum residue limits). 【Features】 ■ Quantitative testing kit using the immunochromatography method ■ Quantitative testing in the range of 0 to 100 ppt (results displayed in ppt) ■ Testing can be performed with sensitivity according to EU MRL standards ■ Testing possible with just a 15-minute incubation ■ Positive control sample included *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "Mycotoxin Check Sample Program" is a set of grain samples naturally contaminated with mycotoxins. The samples, which include ground wheat or corn, are packaged in four different concentration levels and can be used for data analysis of various analytical methods and to ensure the reliability of quantitative analysis values. Each set contains four samples of 175g each, and each sample is accompanied by analysis values obtained through HPLC. [Features] - Usable for data analysis of various analytical methods and ensuring the reliability of quantitative analysis values - Each set contains four samples of 175g each - Each sample is accompanied by analysis values obtained through HPLC *For more details, please refer to the PDF document or feel free to contact us.

• others

This product is a rapid and simple DON testing kit designed for various grains and feed ingredients, including wheat, rice, and corn. The kit includes a WET kit that can be extracted with a special extraction powder and water, and a FAST5 kit that can be extracted with distilled water. It can test from a single sample as needed, and due to its simple operation method, anyone can perform reliable quantitative tests, making it flexible for use in various scenarios such as grain acceptance sites, grain ingredient testing, and cereal research laboratories. 【Features】 - Supports a wide variety of grain tests - Allows quantitative testing with just 5 minutes of incubation - Can detect residual concentrations at the ppm level (requires CharmEZ-M reader) - GIPSA (U.S. Grain Inspection, Packers and Stockyards Administration) certified (FAST5 kit) - Includes positive control sample (1000ppb DON) - Compatible with CharmEZ-M and ROSA-M readers *For more details, please refer to the PDF materials or feel free to contact us.

• others

The "Charm DIP Test" is a screening test kit for residual antibiotics in raw milk. We offer three types of tests: the "BL DIP Test" for detecting beta-lactam antibiotics, the "TET DIP Test" for detecting tetracycline antibiotics, and the "BLTET DIP Test" which can test for both in a single test. 【Features】 ■ Testable with a 10-minute incubation ■ Generates minimal waste after testing, environmentally friendly ■ Results can be determined visually ■ Compact, USB-connected dedicated incubator ■ Each set contains 100 tests (includes dedicated pipette and sample bottle) *For more details, please refer to the PDF document or feel free to contact us.

• others

"Blue Yellow II" is a cost-effective residual antibiotic detection kit that offers excellent sensitivity to a wide range of inhibitors while being easy for anyone to use. It detects beta-lactam, sulfonamide, macrolide, and tetracycline antibiotics and antibacterial agents with sensitivity close to EUMRL standards. Micro wells containing spore-forming bacteria and pH indicators are individually prepared, allowing for easy testing without the need for mixing or dispensing during reagent preparation. 【Features】 ■ Achieves sensitivity close to European MRL (maximum residue limit) ■ Visual assessment of test results by color ■ Testing time is approximately 3 hours (may vary by lot) ■ Simple test with excellent sensitivity to a wide variety of antibacterial agents ■ Reading assessment by scanner (optional) *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

"CharmEZ" is an all-in-one system that integrates heating and reading functions for various test kits aimed at screening raw milk for residual antibiotics, antibacterial substances, or contaminants. With advanced features designed for various environments, it enables reliable raw milk testing with easy operation. 【Features】 ■ Easy operation ■ Avoids misuse of test kits ■ Support functions that lead to accurate judgments ■ Simple touch panel operation ■ Calibration strip for checks *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "Charm PLABT Combo Kit" is a rapid and simple testing kit for beta-lactam and tetracycline antibiotics in raw milk. It achieves detection sensitivity close to that of the Japanese Positive List or PD method. By simply injecting 300μl of raw milk using a dedicated dropper (a pipette can also be used), results can be determined as negative or positive after just 8 minutes of heating. 【Features】 ■ Simultaneous testing for beta-lactam and tetracycline antibiotics ■ Sensitivity close to the Japanese Positive List or PD method ■ Testing possible with only 8 minutes of incubation ■ Includes positive control samples ■ Generates minimal waste after testing, making it environmentally friendly *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "Causide II Test" is a self-testing residual antibiotic and antibacterial detection kit that has excellent sensitivity to beta-lactam, sulfonamide, aminoglycoside, macrolide, and tetracycline antibiotics, achieving sensitivity close to the European MRL (Maximum Residue Limit) levels. The testing time is approximately 3 hours (may vary by lot). 【Features】 ■ Achieves sensitivity close to European MRL (Maximum Residue Limit) ■ Test results are visually determined by color (no reader required) ■ Testing time is approximately 3 hours (may vary by lot) ■ Simple test with excellent sensitivity to a wide variety of antibacterial agents ■ Only a small incubator is required for use *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "Charm DIP Test" is a screening test kit for residual antibiotics in raw milk. We offer three types of tests: the BLDIP test for detecting beta-lactam antibiotics, the TET DIP test for detecting tetracycline antibiotics, and the BLTET DIP test, which can detect both in a single test. Developed based on the concept of the ROSA test strip, it allows for easier visual assessment. 【Features】 - Testable after a 10-minute incubation - Generates minimal waste after testing, making it environmentally friendly - Results can be assessed visually - Compact, USB-connected dedicated incubator - Each set contains 100 tests (includes dedicated pipette and sample bottle) *For more details, please refer to the PDF materials or feel free to contact us.

• Other inspection equipment and devices

The "WaterGiene ATP Swab" is a simple and highly sensitive testing kit that measures total ATP (adenosine triphosphate) in water and on wet surfaces in just 20 seconds. The presence of ATP serves as an indicator of the presence of microorganisms, plants, animals, food materials, and other biological substances. This highly sensitive product provides rapid hygiene management in purified water systems, food processing plants, and hospitals. 【Benefits】 ■ Measurement time: 20 seconds ■ Simply swirl the swab in water or wipe a wet surface ■ Utilizes Vacation Filtration to enhance ATP sensitivity to microorganisms ■ Recyclable components = waste reduction *For more details, please refer to the PDF document or feel free to contact us.

• Other safety and hygiene products

The "SL Aflatoxin M1 Kit" is a qualitative rapid test kit for aflatoxin M1 in raw milk. It can qualitatively determine the residue of aflatoxin M1, which is produced as a metabolic byproduct of aflatoxin B1. This kit is widely used in raw milk acceptance sites around the world as a qualitative testing kit based on the immunochromatography method, allowing for positive or negative determination based on a threshold of 350 ppt. 【Features】 ■ Testing possible with just a 3-minute incubation ■ Visual determination can be performed ■ Positive control sample included ■ Generates minimal waste after testing, environmentally friendly ■ Compatible with CharmEZ Reader and ROSAPearl-X Reader ■ Available in cans of 100 or 20 (special droppers are not included) *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "PPBL Test Kit" is a rapid and simple testing kit for beta-lactam antibiotics targeting raw milk. This kit adjusts the detection sensitivity of the beta-lactam drug cephazolin to align with the commonly used paper disk method in Japan. Additionally, it achieves sensitivity close to PD sensitivity or the positive list for other drugs as well. 【Features】 ■ Qualitative test kit using lateral flow method ■ Beta-lactam antibiotic testing ■ Achieves sensitivity close to PD sensitivity or the positive list ■ Testing possible with just 8 minutes of incubation ■ Positive control sample included *For more details, please refer to the PDF materials or feel free to contact us.

• Other inspection equipment and devices

The "SL Aflatoxin M1 Kit" is a quantitative rapid testing kit for aflatoxin M1 in raw milk. This kit is widely used in raw milk acceptance sites around the world as a quantitative testing kit based on the immunochromatography method. The detection sensitivity is set at 500 ppt, which is the action level in the United States, and it can determine positive or negative results at 400 ppt while simultaneously performing quantification. 【Features】 ■ Quantitative testing kit using the immunochromatography method ■ Quantitative testing in the range of 0 to 500 ppt (results displayed in ppt) ■ Capable of testing according to the standard value of Notification No. 0723, Food Safety Division, Ministry of Health, Labour and Welfare ■ Testing possible with just 8 minutes of incubation ■ Positive control sample included *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "CombiFoss 7/DC" is a milk component and somatic cell count measurement device that can rapidly measure 22 items of milk quality data in just 6 seconds. It realizes advanced raw milk testing required to solve challenges in dairy production, such as fatty acid composition, ketosis (acetone, BHB) measurement, and abnormal milk screening. Based on years of accumulated experience in raw milk measurement, we flexibly respond to diverse needs for milk quality improvement, individual milk testing, and herd testing. 【Features】 ■ Fourier transform measurement mechanism (MSC) compliant with IDF/AOAC standards ■ Processing capacity of up to 600 samples per hour (100–600) ■ Correction of inter-instrument errors through standardization functions ■ Equipped with a durable diamond cuvette (10-year warranty) ■ New conveyor 7 that does not require compressor air ■ Modular design for easy daily maintenance *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The Fos Group, which has been conducting research and development on fish meal component analysis for over 20 years in various countries around the world, including Northern Europe and South America, offers a wide range of products to support lot management and equipment condition verification through rapid component measurement devices that understand the component values of fish meal. We have also automated traditional analysis methods using reagents, providing chemical analysis equipment that enhances safety and speed, thereby globally supporting the efficiency of your fish meal production. We will propose suitable solutions tailored to your needs. [We respond to requests like these] ■ I want to measure fish meal components immediately to fine-tune manufacturing equipment. ■ I want to conduct analysis that enhances safety without using reagents. ■ I want to reduce analysis costs. *For more details, please refer to the PDF materials or feel free to contact us.

• Analytical Equipment and Devices

The "AllerGiene ATP Swab" is a highly sensitive testing kit for allergenic food residues that achieves detection accuracy comparable to methods for measuring specific allergenic substances in about 20 seconds. It can be implemented as part of the HARCP program, allowing for immediate verification of the cleaning and removal of food residues on shared production lines, thereby preventing cross-contamination of allergens. 【Benefits】 ■ Results displayed in 20 seconds → Faster pre-manufacturing inspections ■ High sensitivity to ATP = Tests multiple allergenic substances in one go (measures pass/fail thresholds) ■ Recyclable components = Waste reduction *For more details, please refer to the PDF document or feel free to contact us.

• Other safety and hygiene products

"Chaem FieldSwab" is a hygiene inspection swab that is stable at room temperature and quickly detects ATP (adenosine triphosphate) as a measure of surface cleanliness. It is uniquely designed to be used in "field" (outdoor) applications and environments within food safety programs. It can be used for applications such as truck cleaning stations, cooling water towers, and worker hygiene management inspections. 【Benefits】 ■ Measurement time: 30 seconds ■ Capable of outdoor analysis in field-type applications or environments *For more details, please refer to the PDF document or feel free to contact us.

• Other safety and hygiene products

"ProFoss2" is a new dairy manufacturing support solution that enables monitoring of production, rapid adjustment and optimization of manufacturing equipment, and reduction of analysis costs by continuously analyzing dairy products flowing through the production line. For example, by monitoring the composition (moisture, fat, salt, total solids, non-fat solids, etc.) of products such as butter, cream, mozzarella, fresh cheese, and yogurt in real-time and with accuracy, timely adjustments to manufacturing equipment can be made, leading to improved profitability. [Features] - Fully automatic inline continuous measurement using near-infrared analysis - High-speed measurement with ultra-fast scanning (2-3 seconds per measurement) - No bypass line required due to contact-type probe measurement - Backup lamp included to minimize downtime - Equipped with a 512-pixel Si diode array detector *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"PocketSwab Plus ATP (Adenosine Triphosphate)" is a disposable test kit that remains stable at room temperature. It allows for hygiene testing of surfaces in just 5 seconds, enabling real-time consideration of hygiene measures. This highly sensitive swab is used in many industries for verifying cleaning methods, preventing cross-contamination, infection control, and HACCP audits and compliance. 【Benefits】 ■ Results displayed in 5 seconds → Enables faster testing and consideration of measures ■ Improved sensitivity to ATP = Reduction of microorganisms; providing quality with safety and hygiene ■ Shelf life of 12 months under stable room temperature = Reduction of shipping costs through bulk packaging ■ Recyclable components = Reduction of waste *For more details, please refer to the PDF document or feel free to contact us.

• Other safety and hygiene products

General hygiene management, also known as prerequisite programs, involves the management of a wide range of fundamental hygiene management items necessary for producing safe food. The foundation of HACCP management is the prerequisite programs (PP), which are further supported by the implementation of the 5S methodology. Quantifying daily practices enables the "visualization of risks." Charm's ATP testing accuracy and monitoring system provides comprehensive support for customer data management, risk prediction, and the creation of effective training programs. We will strongly support our customers in implementing HACCP. [Content Overview (Excerpt)] ■ On-site responses in general hygiene management – Utilizing ATP swab testing kits ■ What is ATP (Adenosine Triphosphate)? ■ Institutionalization of HACCP ■ Overview ■ Key points for implementing the old standard B: "Keep records (documentation)" *For more details, please refer to the PDF document or feel free to contact us.

• Food environmental hygiene/contamination prevention equipment

The "GAC2500-C" is a high-precision moisture/volume weight meter for grain raw materials and feed pellets, adopted by the USDA GIPSA (United States Department of Agriculture Grain Inspection, Packers and Stockyards Administration). By using a high-frequency of 149mHz that deeply penetrates the sample, it can measure the moisture inside the sample with high precision. At the same time, it can also measure the volume weight and sample temperature. 【Features】 ■ High-speed measurement (about 10 seconds) of grain raw materials and feed pellets without grinding ■ High-precision measurement of moisture in various feed materials, including soybean meal, pressed corn, wheat, and DDGS, as well as diverse pellet feeds ■ High-precision measurement of moisture inside the seed coat using the UGMA algorithm with high-energy high frequency of 149mHz ■ No need for sample temperature adjustment due to the sample temperature correction function (supports sample temperatures from -20℃ to +45℃) *For more details, please refer to the PDF document or feel free to contact us.

• Other measurement, recording and measuring instruments

"Infratec" is a grain-specific component measurement device that employs near-infrared transmission technology. As the basic model of "Infratec NOVA," it achieves excellent cost performance while maintaining measurement capabilities. It demonstrates consistent performance across various stages, from moisture and protein sorting in production sites to variety selection during breeding stages, and raw material verification and process management in processing sites. 【Features (excerpt)】 ■ Can measure whole grains ■ Standard equipped with ANN calibration curve, allowing measurement from the first day of installation ■ High-precision measurement with a new monochromator ■ Wide wavelength range (570-1100nm) ■ High calibration curve transfer performance due to unique equipment standardization technology ■ Ministry of Agriculture, Forestry and Fisheries certification: protein, moisture, and bulk density for polished and brown rice * Certification for bulk density in brown rice was obtained as of April 1, 2022! * For more details, please refer to the PDF document or feel free to contact us.

• Other measurement, recording and measuring instruments

In April 2020, the new food labeling law was fully implemented, and "the efficiency of analytical operations" has garnered more attention than ever before. Foss contributes to the efficient, rapid, and high-precision analysis of food component analysis required by the food labeling law using technologies such as FT-IR (mid-infrared), NIR (near-infrared), and Kjeldahl. This can be utilized not only for food but also for the analysis of pet food, fish meal, and more. [Main analytical techniques for nutritional component analysis] - Protein: Kjeltech, NIR (near-infrared analyzer) - Fiber: Fibertec - Acid digestion & lipid extraction: Hydrotech, Soxtec - Others: NIR (near-infrared analyzer) For more details, please download the PDF or contact us.

• Analytical Equipment and Devices

"ProFoss" is an inline near-infrared spectroscopic analysis system that can be directly installed on milling and feed manufacturing lines. With ProFoss, which employs accurate and reliable diode array NIR technology, we monitor the quality control of raw materials and confirm product composition inline in real-time. By quickly adjusting manufacturing equipment based on measurement results, we can improve profitability in production. 【Features】 ■ No bypass line required. Direct measurement of fluid samples ■ Dustproof and waterproof (IP69k), explosion-proof (ATEX standards) ■ Equipped with a 512-pixel InGaAs diode array detector ■ Dual lamp (backup lamp) system ■ Integrated control with existing manufacturing systems *For more details, please refer to the PDF document or feel free to contact us.

• Analytical Equipment and Devices

You can download a technical document for free that outlines the definition and analysis methods of dietary fiber according to Codex. For over 30 years, Foss has provided FibertecE, a solution for the quantification of dietary fiber, in accordance with AOAC methods 985.29 and 991.43. This document provides a detailed explanation of the definitions and analysis methods according to Codex. Please make use of it. [Contents] ■ Introduction ■ Definition of Codex ■ Analysis Methods ■ Methods Based on the Definition of Codex ■ Conclusion ■ References *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

The "ROSA Quantitative Test Kit" is a quantitative test kit for mycotoxins (fungal toxins) in grains. It displays the residual concentrations of various mycotoxins in different grains, foods, and feed such as wheat, barley, malt, rye, peanuts, and cornmeal in numerical form. It ensures food safety and security through high-precision rapid testing of mycotoxins. 【Features】 ■ Rapid high-precision testing (as fast as 2 minutes) ■ Evaluation and certification method by the USDA Grain Inspection, Packers and Stockyards Administration (USDA/GIPSA) ■ Safe extraction of mycotoxins using distilled water (also available with ethyl and methanol extraction methods) ■ High reliability due to excellent correlation with HPLC and LC-MS/MS *For more details, please refer to the PDF document or feel free to contact us.

• Other inspection equipment and devices

The "Qkit8" is a reference sample set that can be used for precision management of wine analysis equipment. It can be utilized for precision management and calibration of OenoFoss and WineScan. This helps simplify and improve the efficiency of equipment management. Using the accompanying reference data, calibration can be easily performed within the software. Additionally, regular measurements can simplify equipment checks and contribute to reducing management costs. 【Features】 ■ COFRAC certified samples ■ Allows operators to verify and adjust the equipment themselves ■ Efficient management of equipment placed in multiple locations ■ Simplifies adjustment tasks for inter-instrument errors ■ 8 samples included in one set *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

At FOS Japan Co., Ltd., we have been conducting research and development on feed and pet food ingredient analysis for over 20 years in countries around the world. We offer a wide range of products to support the efficiency of your pet food manufacturing, from rapid ingredient measurement devices that assist in checking the condition of manufacturing equipment to automated chemical analysis devices that have transformed traditional analysis methods using reagents into safer and faster equipment. We propose suitable solutions tailored to our customers' needs. 【We solve the following issues】 ■ We want to quickly measure the nutritional components of raw materials, processes, and products to finely adjust the formulation design. ■ We want to quickly measure moisture to improve manufacturing efficiency. ■ We want to conduct analyses that enhance safety without using reagents. ■ We want to reduce analysis costs. *For more details, please refer to the PDF materials or feel free to contact us.

• Other inspection equipment and devices

This catalog introduces wine brewing support solutions. It includes a wide range of products such as "Wine Scan," which allows you to quickly and easily measure various components of wine during fermentation, as well as the FT-IR wine component measurement device "Oenofoss" and "Qkit8." We provide wine analysis methods and solutions suitable for your business. [Contents (excerpt)] ■ Wine Scan ■ Oenofoss ■ Oenofoss GO ■ Qkit8 *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

This document introduces the FT-IR dairy component analysis device "Milkoscan FT3," which can measure a variety of dairy products all at once. It includes features such as an automatic standardization function (patented), a double syringe system that enables continuous multi-subsampling measurements up to 40 times, and technical specifications. The device provides next-generation dairy component analysis for all scenarios, from raw milk quality inspection and dairy component standardization to process control and final product quality management. [Contents (excerpt)] - Automatic standardization function (patented) - Excellent calibration curve transfer performance - Double syringe system enabling continuous multi-subsampling measurements up to 40 times - Dedicated software compatible with Japanese - Technical specifications *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

At Marutsune Co., Ltd., which is engaged in the manufacturing and sales of tofu, we have introduced our analytical equipment to verify the components of soybeans, the raw material, and soy milk before the addition of nigari. We would like to introduce the background of this introduction and how it is utilized. The soybeans, which are the raw material for tofu, vary in shape, size, and component composition depending on the year of cultivation and location. How can we consistently deliver the same delicious taste while adapting to these changes? To address this, we believe it is essential to always understand the protein and moisture content of the raw soybeans, so we introduced the near-infrared measurement device "Infratec NOVA," which allows for non-destructive and rapid analysis of soybean components. This is reflected in the tofu preparation conditions. **Features of Infratec NOVA** - No need to grind the raw material; components such as protein, moisture, and oil can be measured simultaneously while the soybeans remain whole. - Measurement time: approximately 40 seconds - Measurement target: grain solids [bulk] - By understanding the state of the soybeans, it can also be used to consider the mixing of raw materials. *For more details, please refer to the PDF document or feel free to contact us.*

• Food Testing/Analysis/Measuring Equipment

The "NIRS DS2500L" is a near-infrared component measurement device specifically for vegetable oils and liquids. It is equipped with an automatic sample temperature adjustment function, ensuring stable measurement results regardless of who performs the measurement. The measurement method involves simply injecting the sample into a vial (disposable) or cuvette and setting it in the device. We offer free sample measurements. If you are interested, please feel free to contact us. 【Features】 ■ High-speed measurement in 40 seconds ■ Measurement possible from the day of installation ■ Stable measurement results regardless of who performs the measurement ■ Achieves high-precision measurements ■ Reliable support system *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

This catalog introduces the entire product lineup of "Meat and Fish Solutions" handled by Foss Japan. It features the "Near Infrared Analysis Device," which allows for easy and highly accurate measurements, as well as the "Manufacturing Inline Analysis Device" and "Wet Chemical Analysis Device," which are capable of measuring fresh meat, ground meat, refrigerated and frozen meat, carton-packed frozen meat, and bulk meat on pallets. Please make use of this for selecting products. [Contents] ■ Near Infrared Analysis Device ■ Manufacturing Inline Analysis Device ■ Wet Chemical Analysis Device ■ Digital Services ■ Sterilized Bacterial Count Measurement Medium: Peel Plate ■ ATP (Adenosine Triphosphate) Swab Test Kit *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

We would like to introduce a case study of Ishikawa Winery Co., Ltd., which has implemented FOSS's analytical device 'OenoFossGO' for checking the components of must during fermentation and wine. The company was exploring methods to continuously monitor subtle changes that human taste cannot detect. Additionally, minimizing the loss of fermented grape juice is extremely important for winery management. This product does not take up much space and can continuously trace the status of alcohol fermentation and the presence of acidity increase. They decided to introduce the device as it allows for early action based on the condition of the fermented juice. 【OenoFossGO Features】 ■ No pre-treatment required; simply place the wine in the sample cup and press a button for the device to automatically suction, measure, and discharge. ■ Operated via a touch panel, making it simple to use with just this one device. ■ Measurement time: Approximately 3 minutes. ■ Measurement targets: Must, wine (general). *For more details, please refer to the PDF document or feel free to contact us.

• Analytical Equipment and Devices

Nutritional labeling for side dishes, bento, and general food products has been made mandatory since April 2020. We propose the near-infrared component measurement device "Food Scan 2," which enables rapid and highly accurate nutritional component analysis as an efficient analytical method. This device comes standard with calibration curves for various foods and can simultaneously measure moisture, protein, fat, salt, carbohydrates, and other items per 100g sample in as little as 25 seconds. It also supports calorie labeling. A key advantage is that you can measure the crushed sample directly in a plastic bag. 【Features】 ■ Simultaneous measurement of nutritional components compliant with food labeling standards ■ High-precision and high-speed measurement using transmission-type near-infrared analysis (as fast as 25 seconds) ■ Equipped with calibration curves for side dishes and bento, no development required ■ Wide scanning area (approximately 50% of the sample area) *For more details, please refer to the materials available via the download button.

• Analytical Equipment and Devices
• Spectroscopic Analysis Equipment
• Food Testing/Analysis/Measuring Equipment

We would like to introduce our sugar solution, the "NIRS DS2500/ProFoss2." The "NIRS DS2500" is a high-precision near-infrared component measurement device that can quickly and safely measure the components at each stage of production, starting from raw beets transported by truck to the final product. Additionally, the "ProFoss2" is an inline near-infrared analyzer that can be utilized for measuring liquid samples such as cossettes, moisture, syrup, and molasses. With fully automated continuous measurement, it is possible to reduce labor costs associated with measurement and enhance measurement frequency, thereby achieving "visualization" of manufacturing. 【Features of NIRS DS2500】 ■ High-precision measurement using near-infrared analysis ■ New monochromator for high-precision full scanning across all wavelengths from 400 to 2500 nm ■ No sample pretreatment using reagents required ■ Ensures operator safety as no reagents are needed ■ Body design compliant with IP54 standards *For more details, please refer to the PDF materials or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"ProFoss2" is a milk powder manufacturing support solution that enables monitoring of production by continuously analyzing milk powder samples flowing through the manufacturing line, thereby accelerating and optimizing the adjustment of manufacturing equipment such as spray dryers, and reducing analysis costs. For example, by monitoring the composition (protein, moisture, fat) of skim milk powder and whole milk powder in real-time and with high accuracy, timely adjustments to manufacturing equipment can be made, leading to improved profitability. [Features] ■ Fully automatic inline continuous measurement using near-infrared analysis ■ High-speed measurement through ultra-fast scanning (3 to 15 seconds per measurement) ■ Direct integration of the powder probe into the line, eliminating the need for a bypass line ■ Backup lamp included to minimize downtime ■ Equipped with a 512-pixel InGaAs diode array detector *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"ProFoss2" is a new meat product manufacturing support solution that enables monitoring of production, rapid optimization and adjustment of manufacturing equipment, and reduction of analysis costs by continuously analyzing meat products flowing through the production line. For example, by accurately monitoring the composition (fat, moisture, protein, etc.) of meat, processed meat, and mechanically deboned meat (MDM) in real-time, timely adjustments to manufacturing equipment can be made to improve profitability. 【Features】 ■ Fully automatic inline continuous measurement using near-infrared analysis ■ High-speed measurement through ultra-fast scanning (2-3 seconds per measurement) ■ Contact-type probe measurement eliminates the need for bypass lines ■ Backup lamp included to minimize downtime ■ Equipped with a 512-pixel Si diode array detector *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"ProFoss2" is a new grain product manufacturing support solution that enables monitoring of production, rapid adjustment and optimization of manufacturing equipment, and reduction of analysis costs by continuously analyzing grain products flowing through the manufacturing line. For example, by monitoring the composition (protein, moisture, ash, oil content, etc.) of wheat flour, raw wheat, and rapeseed meal in real-time and with high accuracy, timely adjustments to manufacturing equipment can be made, leading to improved profitability. [Features] - Fully automatic inline continuous measurement using near-infrared analysis - High-speed measurement with ultra-fast scanning (2-3 seconds per measurement) - No bypass line required as the main unit is directly integrated into the line - Backup lamp included to minimize downtime - Equipped with a 512-pixel InGaAs diode array detector *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"ProFoss2" is a new feed manufacturing support solution that enables monitoring of production, rapid adjustment and optimization of manufacturing equipment, and reduction of analysis costs by continuously analyzing feed flowing through the production line. For example, by monitoring the composition (protein, moisture, fat, fiber, etc.) of feed ingredients, mash feed, pellet feed, fish meal, and more in real-time and accurately, it allows for timely adjustments to manufacturing equipment while reducing raw material costs, thereby improving profitability. 【Features】 ■ Fully automatic inline continuous measurement using near-infrared analysis ■ High-speed measurement with ultra-fast scanning (2-3 seconds per measurement) ■ No bypass line required as the main unit is directly integrated into the line ■ Backup lamp included to minimize downtime ■ Equipped with a 512-pixel InGaAs diode array detector *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"FoodScan2" is a near-infrared component measurement device equipped with calibration curves for various types of side dishes, frozen foods, and bento boxes. Samples that have been blended into a paste can be placed in a plastic bag and measured directly. In just 25 seconds of measurement time, it can simultaneously measure eight components per 100g of sample: moisture, protein, fat, carbohydrates, ash, sodium, dietary fiber, and sugars. [Features] - Simultaneous measurement of nutritional components in accordance with food labeling standards - High precision and fast measurement (25 seconds) using transmission near-infrared analysis - Measurement can be conducted safely as no reagents are required - Standard calibration curves for side dishes and bento boxes included *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

"Food Scan 2" is a near-infrared component measurement device aimed at minced products, pâtés, and sausage products made primarily from plant-based proteins such as soy meat. It achieves cost reduction and improved economic efficiency in manufacturing plants at an excellent level. Equipped with a dedicated calibration curve that features outstanding stability through a unique measurement mechanism, it provides an analytical solution with exceptional measurement accuracy. 【Features】 ■ High-speed, high-precision measurement using transmission-type near-infrared analysis ■ No reagents required, making it easy and safe for anyone to measure ■ Equipped with a global calibration curve for plant-based alternative meats, eliminating the need for calibration curve development ■ Expanded scanning area per sample ■ Three types available to suit installation locations and intended uses *For more details, please refer to the PDF document or feel free to contact us.

• Analytical Equipment and Devices

The "NIRS DS3" is a near-infrared component measurement device that demonstrates outstanding accuracy in the analysis of powdered milk, dairy powder, and ice cream mix. It allows for the assessment of the quality of incoming raw materials and helps to minimize process variability. Measurements take approximately 1 minute per sample. Additionally, the sample cup rotation mechanism enables multiple measurements at different locations on a single sample, resulting in representative and reliable measurement results. 【Features】 ■ High-speed, high-precision measurements using near-infrared analysis ■ No reagents required, making it easy and safe for anyone to use ■ Full scanning across the entire wavelength range of 400 to 2500 nm ■ Equipped with various global calibration curves ■ Multiple scans from a single sample enabled by the cup rotation mechanism *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

The "NIRS DS3" is a high-precision near-infrared component measurement device that can quickly and safely measure components at each stage of the process, from raw materials such as sugarcane brought in by truck to the final product. No sample pretreatment is required. By simply placing the sample in a cup and setting it in the main unit without using reagents, it is possible to simultaneously measure multiple components required at each manufacturing stage in about one minute. This is a sugar production support analysis solution that achieves cost reduction and improved economic efficiency in sugar production through the rapid adjustment of manufacturing equipment in the sugar refining process, monitoring of sugar production, and efficient quality control of the final product. 【Features】 ■ High-precision measurement using near-infrared analysis ■ Full scanning of all wavelengths from 400 to 2500 nm with a monochromator ■ No sample pretreatment using reagents is necessary ■ Ensures operator safety as no reagents are required *For more details, please refer to the PDF document or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment