Contributing to ingredient labeling guarantees! Allergen testing for companies certified with FSSC22000.
Measures to reduce the risk of food allergy onset due to transdermal sensitization! Comprehensive testing available for 27 food allergens subject to domestic labeling!
Balancing traditional reliability with new convenience! We introduce a kit that allows you to choose the appropriate testing method according to your needs.
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Is walnut joining the group? What is the difference between specified ingredients and allergen labeling?
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Are 56% of nuts walnuts? What are the allergy tendencies that change with age?
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This reagent can be used as a positive control for addition recovery tests such as the measurement of reduction levels of various allergens.