Analyze peptides in the blood and visualize health indicators related to the liver. Contribute to support for health management, etc.
It excels in high sensitivity detection, quantification, and portability, making it suitable for quality inspection and research and development settings. It contributes to the detection of minute foreign substances and scratches, as well as their quantitative evaluation.
We will achieve unmanned and labor-saving inspections for 100% inspection!
You can find various foreign substances simultaneously in a single examination!
Identification of insect species through DNA analysis. There have been successful test results obtained even from larvae and parts of insects that are difficult to identify based on morphology!
[No equipment required, not classified as toxic or hazardous substances] A simple foreign substance testing reagent set that can be introduced at minimal cost. Keep the testing kit on hand without the need for procedures or management of expiration dates.
Everything is completed with just one office desk! A food hygiene inspection system that can be used for a wide range of applications.
Perfect for self-testing! Quick and easy procedures with excellent stability and easy storage.
A testing kit that sends reliable water quality test certificates to improve customer service!
Discovering proteins and lipids that become breeding grounds for viruses and bacteria! Introducing the protein visualization light.
Command inspections and voluntary inspections! Our association is a registered inspection organization based on the Food Sanitation Act.
By conducting regular inspections, improvements in quality control can be expected.
Why not leave the complicated pre-examination processing to a robot?
Leave the nutritional component analysis, microbiological testing, and food additive/pesticide analysis to us.
Solving various challenges in the food industry! The quality inspection process will change significantly with our product.
Due to the amendment of the law, inspection and maintenance management have been made mandatory.
Rapid and simple test for diarrhetic shellfish poisoning using enzyme inhibition method!
Rapid detection of beer, wine, and beverage spoilage yeasts using real-time PCR method.
High-sensitivity screening of antibiotics/synthetic antibacterial agents in fishery products, meat, and egg samples using visual immunochromatography.
Even businesses with a small number of employees can reduce inspection costs!
We conduct hygiene inspections and guidance for over 4,800 restaurants and factories annually!
We visualize various risks lurking in food manufacturing sites using the A3 method, aiming for zero food poisoning incidents!
The new type of check light has become LED lighting and now includes a dimming function.
Observation lighting with insulation function for aggregation reaction/sedimentation reaction
No specialized equipment or knowledge required! Easily measure processed foods and fresh fish! 'Enzyme Sensor Comilu for histamine'
An analyzer that does not destroy the aggregation of granules themselves!
An all-in-one food microbiology testing kit that fits all equipment into one trunk.
A test reagent that allows for simple and rapid testing of Kudua food poisoning!
A strong ally against foreign matter contamination! Supporting safe and secure food production.
We confirm and certify the safety and security of food.
The effectiveness of photocatalytic paint in reducing suspended particles has been demonstrated. We will provide materials summarizing the results of suspended microorganism measurements and purity measurement records!
We support food hygiene management by utilizing our well-equipped inspection facilities and the technology and experience we have cultivated over many years.
We support the social trust in food with specialized facilities equipped with the latest equipment and technology!
We will support daily hygiene management tasks, focusing on the hygiene management of food handlers.
Identification of bacteria, fungi, and mushrooms through DNA analysis. For verifying claims and labeling of raw materials.
A top-class food hygiene inspection device that considers enhanced biosafety measures.