We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for seasoning.
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seasoning Product List and Ranking from 32 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

seasoning Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. 仙波糖化工業 東京支社 Tokyo//others
  2. 富士食品工業 Kanagawa//others
  3. ユタカフーズ 『マルちゃん』でお馴染みの東洋水産グループ会社 Aichi//others
  4. 4 佐藤食品工業 Aichi//others
  5. 5 焼津水産化学工業 静岡本部 Shizuoka//others

seasoning Product ranking

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Seasoning "Gastric Sauce N" 仙波糖化工業 東京支社
  2. For OEM production of granules (powder), contact Yutaka Foods. ユタカフーズ 『マルちゃん』でお馴染みの東洋水産グループ会社
  3. Freezing immersion exclusive seasoning "TORON" クリスターコーポレーション
  4. 4 Processing raw material seasoning "Cooking Flavor Kitchen Katsuo L" 富士食品工業
  5. 5 Product Catalog 佐藤食品工業

seasoning Product List

16~30 item / All 68 items

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Kalkuk S

You can make sushi rice in a rice cooker! It cooks to a perfect texture with good grain separation, ideal for sushi rice.

We would like to introduce "Kalkuk S," a product handled by Karante Co., Ltd. Simply rinse the rice (for non-wash rice, add water to the rice) and add our product. After mixing a few times, just turn on the rice cooker 30 minutes later, and you will have sushi rice ready. Additionally, the calorie content is 8 kcal per go. It is also suitable for frozen sushi. 【Features】 ■ Contains genuine brewed rice vinegar ■ No need to cut the rice ■ Just add during cooking, and it's ready ■ No hassle for large quantities ■ Super low calorie when used with stevia *For more details, please refer to the PDF document or feel free to contact us.

  • Food ingredients (other)

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Rice syrup seasoning "Chunyan"

Sample available! A natural sweetener made by saccharifying rice with enzymes from rice koji.

"Chunyan" is a saccharification seasoning made by converting rice into sugar using rice malt, possessing a fermentation flavor and richness that are not found in white sugar or artificial sweeteners. It can be used in various dishes such as shrimp chili sauce, miso ramen soup, meat bun dough, and sweet and sour sauce. One of its characteristics is that it is often used together with doubanjiang in Chinese cuisine due to their good compatibility. Additionally, it has a gentle sweetness, making it suitable for use as a sweetener in desserts. 【Features】 ■ Provides umami, fermentation flavor, and richness ■ Enhances the natural sweetness of ingredients ■ Good compatibility and synergy with spiciness ■ Reduces acidity (masking) effect *For more details, please download the PDF or feel free to contact us.

  • Food ingredients (liquid)

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[Development Case of Liquid Products] Explanation of the Process Leading to the Development of "Sauce for Shirasu Don"

From bulk supply to final products, we provide reliable and safe products with proven technology and experience.

Our company manufactures various soy sauce products, miso products, and food OEM products such as powdered mixtures, granulated products, solid products, and tablets. We have a thorough system in place for quality checks from manufacturing to the finished product, ensuring safety and security. Please feel free to consult us if you have any requests. 【Supported Products】 ■ Liquid products (various soy sauce products, miso products, etc.) ■ Powder and granule products (powdered mixtures, granulated products, solid products, tablets) *For more details, please download the PDF or feel free to contact us.

  • 画像2.jpg
  • seasoning
  • OEM
  • Product Development

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Commercial-grade spicy soy sauce

Widely usable for ramen, gyoza, fried chicken, stir-fried dishes, grilled meat, hot pot, and more!

"Spicy Soy Sauce" is a spicy seasoning that blends chili peppers, apples, miso, and soy sauce to achieve a perfect balance of spiciness, sweetness, and umami. It is a mildly spicy, sweet seasoning, making it a recommended product even for those who are not fond of spicy foods. It pairs well not only with meat and vegetables but also with seafood, making it suitable for various types of cuisine. 【Specifications】 ■Container Type: PET ■Volume: 950ml ■Quantity: 12 ■Shelf Life: 8 months ■Storage Method: Room temperature (refrigerate after opening) *For more details, please refer to the related links or feel free to contact us.

  • seasoning

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[Commercial Use] Powdered Chicken Thigh Grilling Mix

Using plenty of pepper and garlic, it is finished with a punchy flavor!

"Powdered Chicken Thigh Grilling Mix" is a seasoning for grilled chicken thighs modeled after Kagawa Prefecture's specialty "Bone-in Chicken." It uses heat-resistant ingredients, allowing you to cook without losing flavor, keeping it spicy. In addition to chicken thighs, it can also be used with beef, pork, duck, vegetables, and seafood. 【Specifications】 ■ Container Type: Resealable aluminum flat bag ■ Capacity: 300g ■ Quantity per Case: 24 ■ Shelf Life: 12 months ■ Storage Method: Room temperature (be cautious of moisture after opening) *For more details, please refer to the related links or feel free to contact us.

  • seasoning

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Commercial Smoked Seasoning

We have prepared smoked soy sauce, smoked olive oil, and smoked canola oil, among others.

We offer commercial-sized "smoked seasoning" products for restaurants and manufacturers. Available in 500ml PET bottles and 20L bag-in-box. Please use according to your needs, including smoked soy sauce, smoked olive oil, and smoked canola oil. 【Product Lineup】 ■ kazusa-smoke smoked olive oil 450g/18kg ■ kazusa-smoke smoked soy sauce 500ml/20L ■ kazusa-smoke No.5 natane sakura 90g ■ Smoky pickling vinegar that enhances Chiba vegetables 500ml *For more details, please download the PDF or feel free to contact us.

  • Food ingredients (liquid)
  • Other food and beverage ingredients

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[Joint Product Development/OEM Manufacturing] Smoked Seasoning 'Kazusa Smoke'

We welcome inquiries about "joint product development" and "OEM manufacturing"! We are experts in liquid smoking technology.

We are pleased to introduce our smoked seasoning "Kazusa Smoke," which successfully condenses the aroma developed by our company into a liquid, allowing you to express the flavor of smoked food simply by drizzling it on. Smoked seasoning is a type of liquid seasoning, such as oil or soy sauce, that has been smoked, providing a smoky flavor just by pouring or mixing it in. We welcome inquiries regarding "joint product development" and "OEM manufacturing," so please feel free to consult with us. 【Here’s where we excel!】 ■ Patent method (Method and apparatus for smoking liquid, Patent No. 4783463) ■ Additive-free (No smoked liquid or flavoring used; the liquid is directly smoked) ■ Organic JAS certified ■ Clean room ■ Visualization of smokiness ■ Safety of smoking *For more details, please refer to the PDF document or feel free to contact us.

  • OEM
  • OEM Manufacturing Services

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Nihon Kasei Co., Ltd. Business Introduction

Please consult our company regarding sauces, soups, and seasoning liquids!

Nihon Kasei Co., Ltd. is engaged in the manufacturing and sales of food additives and sauces. Leveraging our extensive experience and track record, we faithfully reproduce products that align with our customers' desired images. Additionally, we are committed to accurately reproducing products in small lots, which is not commonly done, to meet our customers' needs. 【Business Activities】 ■ Manufacturing and sales of food additives ■ Manufacturing and sales of sauces *For more details, please download the PDF or feel free to contact us.

  • seasoning
  • Other additives
  • Hygiene Management

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[Free Sample Available] Softening Seasoning 'Vinetta'

A tenderizing seasoning that makes meat and seafood fluffy and juicy while reducing odor! It is also highly effective in nursing facilities, restaurants, and hotel kitchens.

"Vinetta" is a fruit seasoning that enhances yield with the power of grapes, making meat and seafood tender and juicy. It can be widely used for beef, pork, chicken, and all types of meat, as well as seafood such as fish, shrimp, and squid. It also reduces the gamey smell of meat, allowing for delicious results even with simple seasoning. We are currently offering free samples, so please try it out and see for yourself. 【Features】 - Makes meat and seafood juicy, maintaining tenderness even when cooled - Usable for beef, pork, chicken, and all types of meat, as well as seafood like fish, shrimp, and squid - Reduces the gamey smell of meat, resulting in delicious outcomes even with simple seasoning *For more details, please download the PDF. *If you would like a free sample, please feel free to contact us.

  • seasoning
  • Other additives

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Disaster Prevention Information Magazine "kit" No. 13

The seasoning called "wisdom" is the key to flavor! Ideas for enjoying emergency food deliciously.

During a disaster, emergency food that can be eaten without much effort is convenient, but many people may have the impression that it is "not very tasty." This is especially true for families with children; if the child is not accustomed to the taste and does not eat satisfactorily, parents may worry about nutrition and health. In such cases, it is recommended to combine canned goods or ready-to-eat meals that your child likes with other ingredients and seasonings. *For more details, you can view the PDF document. Please feel free to contact us for more information.

  • Other safety and hygiene products

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[Catalog] Seasonings

We deliver the carefully crafted flavors created by artisans, one by one, to everyone.

This catalog introduces the seasonings handled by Daiko Co., Ltd., a long-established specialty manufacturer of ponzu and tadezu. You can enjoy the gentle and refreshing acidity of natural citrus fruits such as yuzu, sudachi, and yukou, along with the deep flavor created by natural umami from ingredients like kombu and bonito in our "Seasoned Ponzu Series." We also feature "Dressings," which are loved not only by many consumers but also by restaurants and kappo that pursue delicate cuisine, as well as specialty shops for fugu and ayu. [Contents] - Seasoned Ponzu Series - Juice Series - Dressings - Vinegar Blends - Sauce Series - Beverages *For more details, please download the PDF or feel free to contact us.

  • seasoning

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Commercial liquid and powdered seasonings

From Japanese-style sauces to Western-style sauces and fried chicken flour. We support our customers with a wide range of NB products.

We handle liquid and powdered seasonings for commercial use. We offer a variety of liquid seasonings such as Japanese-style sauces, Nanban sauce, sweet vinegar sauce, Western-style sauces, soy sauce, and hot pot soup, as well as powdered seasonings like fried chicken flour, cooking dusting flour, and batter mix. You can choose according to your operational needs. Please feel free to contact us with any requests. 【Product Lineup】 ■ Liquid Seasonings for Commercial Use - Japanese-style sauces, donburi sauce, rice sauce, yakitori sauce, kabayaki sauce, ponzu, small packets ■ Powdered Seasonings - Fried chicken flour, other powdered products, etc. *For more details, please download the PDF or feel free to contact us.

  • Food ingredients (liquid)
  • Food ingredients (powder)

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Flavor Power Series (Powder)

Base-up seasoning that enhances the flavor of the ingredients.

This is a base-up seasoning that enhances the overall flavor of dishes with just a small addition. It includes seafood options (salmon, sea bream, shrimp miso) and meat options (chicken liver). All products are free from umami seasoning and have low salt content (sodium: 1.5-3.5%). We provide new value in enhancing richness and depth. This series has been newly launched since 2014, with new products released at a pace of one per year. In 2017, we introduced "Teimi-ryoku Sea Bream Extract." The packaging options include bulk (10kg) and small bags (1kg x 5 bags for sea bream, shrimp miso, chicken liver; 700g x 5 bags for salmon), allowing you to choose freely according to your needs. **Features** - Base-up seasoning - New products released from 2014 to 2017 - Free from umami seasoning and low salt content - Lineup includes seafood (salmon, sea bream, shrimp miso) and meat (chicken liver) - Available in bulk and small bag formats *For more details, please refer to the catalog or feel free to contact us.*

  • Food ingredients (powder)
  • seasoning

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Processing raw material seasoning "Beefex AD Meat Powder"

New product! This is a product that extracts and grinds beef to bring out its original flavor.

"Beefex AD Meat Powder" is a processed seasoning ingredient that extracts and grinds beef to bring out its natural umami flavor. Furthermore, through our unique processing technology, it imparts a boiled beef flavor, allowing for the recreation of a slow-cooked texture. Using raw materials manufactured in Australia, Japan, and other locations, the seasoning is processed in domestic and international factories with established safety standards. Leveraging our proprietary manufacturing technique, the "enzyme decomposition method," we offer a variety of options tailored to different applications beyond this product. 【Features】 ■ A product that brings out the natural umami of beef ■ Capable of recreating a slow-cooked texture ■ Powder form *This catalog is a digest version. Please contact us if you need the full version. *For more details, please refer to the catalog or feel free to contact us.

  • Food ingredients (powder)
  • seasoning

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