Post-harvest freshness preservation using BioTurbo for orchards.
It preserves the freshness of harvested fruits and reduces quality deterioration and waste loss.
In orchards, it is important to maintain the freshness and quality of harvested fruits and to extend the supply period to the market. After harvest, fruits release ethylene gas, which promotes early ripening and decay. This leads to a decrease in product value and an increase in waste loss. BioTurbo solves these challenges by breaking down and removing ethylene gas, keeping fruits fresh for a longer period and maintaining their quality. 【Usage Scenarios】 - Storage of harvested fruits - Storage at sorting facilities 【Effects of Implementation】 - Increased product value through preservation of fruit freshness - Reduction of waste loss - Expansion of sales opportunities by extending storage periods
- Company:アメフレック
- Price:Other