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material Product List and Ranking from 598 Manufacturers, Suppliers and Companies | IPROS GMS

Last Updated: Aggregation Period:Feb 25, 2026~Mar 24, 2026
This ranking is based on the number of page views on our site.

material Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Feb 25, 2026~Mar 24, 2026
This ranking is based on the number of page views on our site.

  1. YOUCHANG INDUSTRY DEVELOPMENT Shenzhen China//Other manufacturing
  2. HIGUCHI INC. Tokyo//Trading company/Wholesale
  3. 明治フードマテリア 機能性素材事業部 Tokyo//others
  4. 4 DMM.com DMM.make 3Dプリント事業部 Tokyo//Manufacturing and processing contract
  5. 5 ナガセヴィータ Okayama//others

material Product ranking

Last Updated: Aggregation Period:Feb 25, 2026~Mar 24, 2026
This ranking is based on the number of page views on our site.

  1. Moisture-retaining carbohydrate material "Pure Toast" 群栄化学工業
  2. High Absorption Quercetin "Kersefit" インデナジャパン
  3. Food ingredient "Rico Series" ゴールデンケリーパテント香料 本社・工場
  4. 4 EVERLOY (Kyoritsu Alloy Manufacturing Co., Ltd.) Super Hard Alloy KD20 (KD Type)
  5. 5 Lightweight and high-strength honeycomb structure has further evolved! Metal mesh honeycomb. 真壁ブレード

material Product List

1471~1500 item / All 1521 items

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Foam material "Neoma Foam 45-R6"

Foam gas is a hydrocarbon with high thermal insulation properties and consideration for the environment! Overwhelming thermal insulation performance.

We would like to introduce our foam material, "Neoma Foam 45-R6." The material is a heat-resistant resin called phenol. It boasts an exceptional thermal conductivity of 0.020 W/(m·K), providing outstanding insulation performance. With a fine bubble structure smaller than the thickness of a human hair (less than 100 microns), the small size of these bubbles stands out even when compared to other insulation materials. 【Features】 ■ Flame retardant ■ Insulation ■ High insulation ■ Solvent resistant ■ Heat resistant *For more details, please download the PDF or feel free to contact us.

  • Other polymer materials
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Foam material "Neoma Foam 50-R6"

The maximum size is 1820mm for the long side, 910mm for the short side, and 50mm in thickness! A fine bubble structure as thin as a hair.

We would like to introduce our foam material, "Neoma Foam 50-R6." The thermal conductivity, which indicates that a smaller value represents higher insulation performance, is top-class at 0.020 W/(m·K). It boasts overwhelming insulation performance. The material is made of phenolic resin, which is heat-resistant, and the maximum size is 1820mm in length × 910mm in width × 50mm in thickness. 【Features】 ■ Flame retardant ■ Insulation ■ High insulation ■ Solvent resistant ■ Heat resistant *For more details, please download the PDF or feel free to contact us.

  • Other polymer materials
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Foam material "Neoma Foam 60-R6"

Fine bubble structure! The foaming gas is highly insulating and is a hydrocarbon that is also environmentally friendly.

We would like to introduce our foam material, "Neoma Foam 60-R6." The secret to its high insulation performance lies in its fine bubble structure, which is less than 100 microns in diameter, about the thickness of a human hair. The small size of these bubbles stands out even when compared to other insulation materials. The material is made from phenolic resin, which is heat-resistant. Please feel free to contact us if you have any inquiries. 【Features】 ■ Flame retardant ■ Insulation ■ High insulation ■ Solvent resistant ■ Heat resistant *For more details, please download the PDF or feel free to contact us.

  • Other polymer materials
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Food ingredients

We will support your company, which values both quality and cost.

Our company offers sales proposals for pharmaceutical intermediates/APIs, health food ingredients, cosmetic ingredients, food additives, non-woven fabrics, and more. We handle high-purity materials refined through microbial fermentation from plant extracts, marine-derived and animal-derived materials, as well as essential food additives (natural origin) for everyday life. We are flexible in meeting your requests and will respond promptly to your inquiries, so we look forward to hearing from you.

  • Shelf life enhancer
  • pH adjuster
  • Antioxidants
  • material

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Soil Bacteria Activator APEX-10: 100% Organic Natural Material

By continuing to spread, we can reduce chemical fertilizers!

APEX-10, which is 100% organic and primarily composed of natural humic acid (fulvic acid and humic acid), is a safe and reliable organic material. 【Soil fertility is restored】 Thanks to the chelating effect of fulvic acid, one of the main components of APEX-10, it transports necessary elements such as nutrients and moisture while expelling unnecessary components like nitrate nitrogen. This restoration of soil fertility allows for a reduction in chemical fertilizers.

  • Organic Natural Materials
  • material

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Special tool round material "Tocaloy carbide (WC-Co)"

Special tool round material special carbide "Tocaroi carbide (WC-Co)" *Currently, technical materials that explain carbide are being offered.

The special tool round material "Tocaloy carbide (WC-Co)" is a carbide material developed by Tocaloy/Tokai Alloy. Tocaloy is engaged in material development and can propose special materials tailored to applications and requests. We can provide materials specialized for unusual applications, such as those with hardness and characteristics between existing materials. 【Examples of Tocaloy carbide material applications (partial list)】 ■ Drills and reamers ■ Woodworking chips ■ Parts for press molds ■ Carbide plates ■ Jigs and tools, etc. *For technical documentation on carbide, please view the PDF available for download.

  • Processing Jig
  • alloy
  • Processing Contract
  • material

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Basic Knowledge of Super Hard Alloys (28 pages) & Case Studies of Special Super Hard Alloys

We offer a free technical document that provides basic knowledge about carbide, including its characteristics and applications, as well as a collection of case studies on the special carbide Tocaloy! Samples are also available for free.

"Basic Knowledge of Carbide" is a technical document that provides fundamental information about carbide, including what carbide is, how it is made, its characteristics, and applications. It introduces the know-how and knowledge that only a specialized manufacturer like Tokaroi, which produces carbide materials and conducts precision machining, can provide. *Latest technical document from 2019. "Special Carbide Tokaroi Case Studies" is a case document that includes product examples where Tokaroi carbide materials, precision machined parts, and mold design components have been adopted. ■ We are currently offering samples according to applications! 【Contents (partial introduction)】 ■ What is carbide (periodic table, structure, comparison with other materials, history, etc.) ■ Manufacturing methods of carbide (raw materials, manufacturing processes, comparisons before and after sintering, etc.) ■ Positioning of carbide (comparison with other materials like steel, hardness, toughness, etc.) ■ Characteristics of carbide (hardness, Young's modulus, thermal expansion coefficient, friction coefficient, etc.) ■ Examples of carbide material adoption, precision machined parts adoption, mold design and manufacturing examples *Please view the PDF of the technical documents and case studies on our website. *If you would like a sample, please specify "Request for Sample" in your inquiry. We will conduct a hearing on your application and requirements before sending the sample.

  • alloy
  • Processing Contract
  • Processing Jig
  • material

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Natto-derived refined natto bacteria culture [Enhances natural healing power, preventive medicine]

No distinctive natto smell! Functional food ingredient derived from natto expected to prevent thrombosis [Safety confirmed].

"NKCP" is a functional food ingredient developed with a focus on the presence of components that adjust the balance of the blood fibrinolytic and coagulation systems in "natto," which boasts a strong popularity as a health food. The main component of this product, Bacillipeptidase F, is different from conventional nattokinase, and is characterized by its triple function of anticoagulant action, blood viscosity reduction, and thrombolytic action. Through refined processing, the natto odor, bacterial bodies, and vitamin K2 have been removed to a level that poses no issues, allowing anyone to consume a certain amount of Bacillipeptidase F as a material for thrombosis prevention. 【Features】 ■ Natto bacteria have been removed, eliminating the unique odor and viscosity of natto. ■ There is no impact on medications such as warfarin. ■ It is formulated to contain a certain amount of functional proteins. ■ The functional proteins are stable at pH 6.0 to 10.0 and stable to heat below 60°C. *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials
  • others
  • material

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A new material with fillers added to thermoplastic resin! 'Compound Resin'

For plastic products that are prone to getting dirty, difficult to clean, and easily attract various liquids! A plastic material that excels in both water-repellent and oil-repellent properties.

"TR Resin (Surface Modification Grade)" is a compound resin made from plastic material that excels in both water-repellent and oil-repellent properties. Developed independently by Takuroku Shoji Co., Ltd., this product is made by adding fillers to thermoplastic resin, and it simultaneously provides functions such as oil repellency, stain resistance, water repellency, gloss, scratch resistance, processability, release properties, and sliding properties. It can be used for plastic products that are prone to getting dirty, difficult to clean, and easily attract various liquids. It is widely used in various fields such as vehicles, home appliances, office automation, building materials, and food. 【Features】 - Oil repellency, stain resistance, water repellency - Gloss, scratch resistance - Processability, release properties - Sliding properties, etc. *For more details, please download the PDF or contact us.

  • others
  • Composite Materials
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Food-grade egg yolk ingredient "Egg Yolk Lecithin LPL-20S"

Food production with excellent digestibility, absorption, texture, and stability is possible!

"Lecithin LPL-20S" is an enzyme-treated egg yolk obtained by hydrolyzing the yolk of chicken eggs containing lecithin (PC = phosphatidylcholine) with the enzyme phospholipase A2, followed by the extraction of lipid components (enzyme-treated egg yolk oil). Due to its high content of lysolipids (LPC = lysophosphatidylcholine), it offers good digestibility and absorption, enabling the production of foods with excellent texture and stability. 【Features】 ■ Enzyme-treated egg yolk oil containing approximately 20% lysolipids ■ Compared to phospholipids, lysolipids have superior emulsification properties ■ Contributes to smoothness in pudding formulations (provides smoothness) ■ Significantly reduces water separation in custard formulations *For more details, please refer to the PDF document or feel free to contact us.

  • Food ingredients (powder)
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Cosmetic and food-grade egg yolk material 'Egg Yolk Lecithin PL-30S'

Components that make up the biological membranes of living organisms, including humans and other plants and animals! They also have excellent heat stability.

"Egg Yolk Lecithin PL-30S" is a high-quality egg yolk oil made from chicken egg yolk, manufactured using a unique extraction technique, containing over 30% phospholipids. In cosmetic applications, it can be used as an emulsifier and emollient, while in food applications, it can be utilized in a wide range of foods, producing excellent products that are rich in egg flavor and high in nutritional value. 【Features】 ■ Made from chicken egg yolk ■ Manufactured using a unique extraction technique ■ High-quality egg yolk oil containing over 30% phospholipids ■ Bright yellow-orange oily substance *For more details, please refer to the PDF document or feel free to contact us.

  • Food ingredients (liquid)
  • material

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Soybean functional material "Saponin B-50"

Food material extracted and refined from non-genetically modified soybean germ using ethanol.

"Saponin B-50" is a product that reduces the proportion of bitter A group saponins through our unique manufacturing method, containing over 50% B group soybean saponins, resulting in a product with reduced bitterness. It establishes regulations regarding total saponin content, making product design easier, and is stable against heat and pH. It can be used alone or in combination with various ingredients. [Features] ■ Extracted and purified from non-GMO soybean germ using ethanol ■ Increased reports on the specific functions of B group saponins

  • Food/beverage functional materials
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Functional material "Tocopherol"

Natural tocopherol extracted and refined from soybeans and rapeseed.

At J-Oil Mills, Inc., we handle functional materials for nutritional enhancement and oxidation prevention, specifically 'Tocopherols'. The nutritional enhancement product is a d-α-tocopherol formulation that has not undergone chemical treatments such as methylation, and it contains a well-balanced mix of not only α-tocopherol but also γ-tocopherol. For oxidation prevention, we offer a mixed tocopherol formulation that enhances the ratio of γ- and δ-tocopherols, which are said to have a high oxidation prevention effect on fats and oils, particularly characterized by a low content of α-tocopherol. 【Product Lineup】 ■ET-840R ■ET-320P ■AT-140 ■AT-160 ■AT-180 ■300W

  • Food/beverage functional materials
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Food ingredient "Vitamin K2"

A food ingredient rich in vitamin K2 developed using unique fat manufacturing technology.

"Vitamin K2" is a food ingredient that is tasteless and odorless due to a special deodorization process, allowing it to be used in various foods without affecting their taste or smell. The main component is menaquinone-7 (MK-7) with a long side chain produced by natto bacteria, which can meet nutritional requirements with a small amount of addition. 【Product Composition】 ■ K2 Oil M-1500 ・Properties: Oily ・Vitamin K2 Concentration: 1500μg/g (0.15%) or more ■ K2 Oil P-1000 ・Properties: Powder ・Vitamin K2 Concentration: 1000μg/g (0.1%) or more ■ K2 Oil P-2000 ・Properties: Powder ・Vitamin K2 Concentration: 2000μg/g (0.2%) or more

  • Food/beverage functional materials
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Improving cocoa flavor with "Narinbid"

"Narinbid," with its sharp bitterness, pairs perfectly with cocoa-flavored products!

We would like to introduce the enhancement of cocoa flavor using our citrus-derived flavor improvement material, "Narinbid." The price of cocoa beans, which are used to make chocolate and cocoa, has skyrocketed from 2023 to 2024. When comparing the global monthly average, it has increased by 651 yen per kilogram (calculated at 1 US dollar = 150 yen) over the course of a year. "Narinbid" has been shown to improve the bitterness of cocoa and enhance the lingering sweetness, confirming an increase in richness and material flavor. It also pairs well with flavors such as matcha and caramel. 【Expected Effects (Recommended Addition Amount: 10–50 ppm)】 ■ Enhanced bitterness ■ Increased richness and material flavor ■ Improved lingering sweetness 【Features】 ■ Flavor Quality: Approximately twice as bitter as conventional narinjin, with a clean bitterness ■ Solubility: Easily dissolves in water and alcohol ■ Stability: Stable across a wide pH range, heat, and light, with excellent storage stability *For more details, please feel free to contact us.

  • Food/beverage functional materials
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Features of "Narinbid": Taste quality (bitterness sharpness)

Achieving a pleasant bitterness with a clean finish!

"Narinbid" is a flavor improvement material that enhances solubility by adding glucose to "naringin," a type of polyphenol derived from citrus, using our unique enzyme technology. It addresses the challenge of naringin's poor solubility in water and significantly improves its suitability for various food processing applications. The bitterness of "Narinbid" is characterized by a clean finish, compared to conventional naringin. 【Features】 ■ Flavor quality: Approximately twice as bitter as conventional naringin, with a clean bitterness ■ Solubility: Easily dissolves in water and alcohol ■ Stability: Stable across a wide range of pH, heat, and light, with excellent storage stability *For more details, please feel free to contact us.

  • Food/beverage functional materials
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Achieves higher solubility in alcohol compared to naringin!

It shows higher solubility in alcohol compared to naringenin! Introducing the features of 'Naringbid'.

"Narinbid" is a flavor improvement material that enhances water solubility by adding glucose to "naringin," a type of polyphenol derived from citrus, using our unique enzyme technology. It addresses the challenge of naringin's poor solubility in water and significantly improves its suitability for various food processing applications. "Narinbid" shows higher solubility in alcohol compared to naringin, making it easy to use in alcoholic beverages and high-concentration solutions (formulations). 【Features】 ■ Flavor quality: Approximately twice as bitter as conventional naringin, with a crisp bitterness ■ Solubility: Easily dissolves in water and alcohol ■ Stability: Stable across a wide range of pH, heat, and light, with excellent storage stability *For more details, please feel free to contact us.

  • Food/beverage functional materials
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Inner beauty support with isomaltodextrin.

Achieving inner beauty with isomaltodextrin.

The main component of the water-soluble dietary fiber material "Fiberlixa," is isomaltodextrin, which supports the realization of inner beauty. It is said that achieving beauty that radiates from within, or "inner beauty," is important for maintaining a healthy gut. To promote gut health, it is effective to consume dietary fiber. Dietary fiber can be fermented by gut bacteria, providing beneficial functions to the body, and is expected to have positive effects on beauty. At Nagase Vita, we provide support from concept proposals to functional labeling. *For more details, please feel free to contact us.

  • Food/beverage functional materials
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Solving the "bad taste!" of protein! Citrus-derived flavor improvement ingredients.

It suppresses the unpleasant flavor of protein, making it refreshing and easy to drink!

We would like to introduce the improvement of protein flavor using our citrus-derived flavor enhancement material, "Narinbid." In recent years, the market for protein-enriched food and beverages has been expanding. However, products containing high levels of protein often have an unpleasant mouthfeel and the characteristic taste and flavor of protein, making them difficult to consume. "Narinbid" masks the unpleasant flavors of protein with a small amount of addition and also improves mouthfeel. 【Expected Effects (Recommended Addition Amount: 10-30 ppm)】 ■ Masks bean and milk odors ■ Improves bitterness and leaves a clean aftertaste ■ Enhances mouthfeel 【Features】 ■ Flavor Quality: Approximately twice as bitter as conventional naringin, with a clean bitterness ■ Solubility: Easily dissolves in water and alcohol ■ Stability: Stable across a wide pH range, heat, and light, with excellent storage stability *For more details, please feel free to contact us.

  • Food/beverage functional materials
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Improvement of bitterness, refreshing aftertaste! Flavor-enhancing ingredients for protein.

It suppresses the unpleasant flavor of protein, making it refreshing and easy to drink!

We would like to introduce the improvement of protein flavor using our citrus-derived flavor enhancement material, "Narinbid." In recent years, the market for protein-enriched food and beverages has been expanding. However, products containing high levels of protein often have a heavy, unpleasant mouthfeel and a characteristic taste and flavor of protein, making them difficult to consume. "Narinbid" masks the unpleasant flavors of protein with a small amount of addition and also improves the mouthfeel. 【Expected Effects (Recommended Addition Amount: 10-30 ppm)】 ■ Masks bean and milk odors ■ Improves bitterness and leaves a clean aftertaste ■ Enhances mouthfeel 【Features】 ■ Flavor Quality: About twice as bitter as conventional naringin, with a crisp bitterness ■ Solubility: Easily dissolves in water and alcohol ■ Stability: Stable across a wide pH range, heat, and light, with excellent storage stability *Please feel free to contact us for more details.

  • Food/beverage functional materials
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Supporting the development of functional foods with citrus polyphenol materials and notification support.

Citrus-derived multifunctional polyphenol "CitraPeak"

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. [Components Related to Specific Health Foods] Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. [Functional Indicating Foods and Their Functional Components] Products that use the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indicating foods. [Characteristics of Glycosylated Hesperidin] ■ Solubility: It shows high solubility in both water and alcohol. ■ Heat and Light Resistance: It is extremely stable and resistant to decomposition by heat and acid. Additionally, it is hardly decomposed even when exposed to strong light. *For more details, please contact us.

  • Food/beverage functional materials
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Rich bitterness in non-alcoholic beer | Flavor ingredient Narinbit for improved aftertaste.

Even without alcohol, it reproduces a genuine bitterness and richness. Narinbit is effective in enhancing the persistence and aftertaste of bitterness.

"Narinbid" is a flavor improvement material that enhances water solubility by adding glucose to "naringin," a type of polyphenol derived from citrus, using Nagase Vita's enzyme technology. It addresses the issue of sedimentation associated with naringin in beverages and significantly improves processing suitability. It has a sharp bitterness and can impart citrus flavor, peel notes, and freshly squeezed sensations with a small amount of addition. Additionally, it has flavor adjustment functions such as reducing sweetness and off-flavors, and enhancing saltiness. 【Features】 ■ Flavor quality (bitterness intensity): About twice as bitter as conventional naringin, with a sharp bitterness ■ Solubility: Easily dissolves in water and alcohol ■ Heat stability: Stable across a wide range of pH, heat, and light, with excellent storage stability *For more details, please download the catalog or feel free to contact us.

  • Food/beverage functional materials
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Materials sensitive to heat (resins, synthetic rubber, surfactants, etc.) can be dried! Proven results◎

Even materials that are thermally unstable and prone to decomposition can be dried uniformly at low temperatures using vacuum drying.

Among chemical materials, those that are sensitive to heat, such as resins, synthetic rubber, and surfactants, can easily lead to quality defects when exposed to temperatures above 100°C, resulting in: × shape changes × discoloration × decomposition of additives × loss of the material's inherent properties. For such materials, "vacuum drying" under vacuum conditions (-98 kPa) at temperatures below 80°C is optimal. Our company has vacuum dryers capable of accommodating various raw material shapes and quantities, so if you are considering drying, please feel free to consult us. ■ Introduction to Vacuum Drying Equipment Shelf Vacuum Dryer (https://www.nc-ind.com/equipment/000024.php) - Capable of drying up to 720L (up to 288kg for a bulk density of 0.4) at once - Installed in a clean room Nauta Mixer (https://www.nc-ind.com/equipment/000029.php) - Capable of drying up to 2,000L at once → High processing capacity, leading to cost reduction! - Simultaneous stirring and drying through rotating and revolving screw arms → Uniform drying in a short time, even for raw materials with different specific gravities.

  • Chemicals
  • Contract manufacturing
  • Rubber
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Minimal strength degradation and shape change during and after water absorption / Natural material PASCO

By combining different raw materials, there are possibilities for various functions (heat resistance, oil resistance, flame retardancy, fire resistance, rust prevention, conductivity, insulation, etc.)!

"PASCO" offers a wide range of processing options such as "bending," "cutting," and "stitching." We respond flexibly and with high quality to customer specifications. With strength that surpasses paper, excellent processability, moldability, and a rich variety of colors, it is gaining attention as a material that produces innovative products. 【Processing Options】 ■ R bending ■ Top bending ■ Inlay bending ■ Half-cut ■ Press cutting ■ Stitching ■ Gathering processing ■ Lined bending *For more details, please refer to the PDF materials or feel free to contact us.

  • fiber
  • Other polymer materials
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A versatile ingredient that can be widely used for everything from skincare to hair care.

In South America, "mate tea," known as the "drinking salad," is rich in minerals.

"Mate tea," made from the leaves and branches of the mate plant native to South America, is rich in polyphenols and minerals. In South America, it is enjoyed as a "drinking salad," and it is known for its high nutritional value, to the extent that it is said that one can drink mate tea instead of eating vegetables. Its nutritional value has also attracted attention in Japan, and it has been talked about as being "good for dieting." Our company focuses on the excellent components of "mate tea" and extracts its essence using a unique method. On our website, we introduce the ingredient "Mate Tea Extract-PF," which can be widely utilized from skincare to hair care. [Contents] ■ Function of Mate Tea Extract-PF (1) High antioxidant power to suppress spots ■ Function of Mate Tea Extract-PF (2) Suppresses wrinkles for firmer skin ■ Function of Mate Tea Extract-PF (3) Suppresses yellowing ■ Function of Mate Tea Extract-PF (4) Tightens pores of concern ■ "Mate Tea Extract-PF" is recommended for such projects *For more details, please refer to the related link page or feel free to contact us.

  • Cosmetic materials and raw materials
  • material

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Silicone-based material "Various modified silicones for cosmetics"

A lineup of silicone oils, silicone-based surfactants, and acrylic modified silicones.

"Various modified silicones for cosmetics" are cosmetic ingredients that can be expected to provide new sensations and functions. Silicones have now become an indispensable part of cosmetic development. They are used as materials that can differentiate themselves from conventional oils. We offer a wide range of products, including silicone oils, silicone-based surfactants, and acrylic modified silicones. [Product Lineup] ■ Silicone Oils ■ Silicone-based Surfactants ■ Acrylic Modified Silicones *For more details, please refer to the PDF document or feel free to contact us.

  • Cosmetic materials and raw materials
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Reinforcement functional material "Kurenet" *Achieves cost reduction and weight reduction for products!

Many successful cases as reinforcement materials such as waterproof materials and flooring! What is the secret to reducing product costs along with improving product strength and lightweight design? We are also offering explanatory materials!

"Kurenet" is a mesh-like functional material that achieves excellent strength, reinforcement, and dimensional stability by layering fibers vertically and horizontally without bending them, and applying a resin coating to utilize the inherent strength of the yarn. 【Do you have any of these concerns?】 ◆ You want to consider cost reduction due to rising raw material prices, but you don't know how to proceed. ◆ You want to further reduce the weight of your products. ◆ You are unsure if the reinforcing materials you have been using are suitable for the required specifications. ◆ You want to minimize the labor and costs associated with "post-processing" related to product commercialization. With Kurenet, you can achieve both cost reduction and weight reduction while increasing strength. For more details, please refer to the "Kurenet: Reinforcing Material Contributing to Cost Reduction" document. 【Examples of Use】 ■ Reinforcement for waterproof sheets, flooring materials, aluminum foil, various filters, etc. *For more information, please contact us or download the PDF.

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[PB/OEM Case] Retailer Roasted Sake Project

A project to reevaluate traditional Japanese foods! Introducing a case study on the development of irizake.

We would like to introduce a case where we received a development request for a project aimed at re-evaluating traditional Japanese foods at retail stores. Due to the lack of definitions and benchmarks in product development, our proposal capabilities as a katsuobushi (dried bonito flakes) manufacturer were put to the test in this challenging project. Ultimately, we created a seasoning that allows you to experience a refreshing and clean flavor of umeboshi (pickled plum) while also enjoying a rich umami taste from the dashi. This "Iri-zake" can be used in various ways: poured directly, as a marinade for ingredients, for seasoning simmered dishes and soups, or mixed with other seasonings. 【Case Overview】 ■ Challenges - Project to re-evaluate traditional Japanese foods - Product development without definitions or benchmarks ■ Results - A seasoning that provides a rich umami flavor from dashi - Completion of a versatile "Iri-zake" *For more details, please refer to the PDF document or feel free to contact us.

  • OEM
  • material

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Nutritional ingredient "Vitamin D"

Please make use of the sun's vitamin, "Vitamin D," as a nutritional ingredient!

Our company offers the nutritional ingredient "Vitamin D," which promotes calcium absorption in the intestines and aids in bone formation. Additionally, thanks to our unique microencapsulation technology developed for powdering fatty components, we provide not only oil products but also powder formulations that can be tablet-pressed. Please feel free to contact us if you have any inquiries. 【Product Lineup】 ■Vitamin D3 1.0 Mio IU/g ■Dry Vitamin D3 100 GFP *For more details, please download the PDF or contact us.

  • Other food and beverage ingredients
  • material

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High-purity seabuckthorn low molecular weight peptide antioxidant and blood sugar regulation support material.

Low molecular peptides derived from sea buckthorn with excellent absorbency. A health food ingredient with multifunctional properties such as antioxidant effects, blood sugar regulation, improvement of intestinal environment, and anti-tumor effects.

High-purity sea buckthorn low molecular weight peptides are derived from the enzymatic breakdown of proteins from the seeds and pulp of sea buckthorn. This product serves as a plant-based high-functional ingredient, possessing a wide range of health benefits including antioxidant properties, blood sugar regulation, immune function support, improvement of intestinal environment, and anti-tumor effects. Sea buckthorn is known as a medicinal and food source plant cultivated in northern regions, with its fruits, seeds, leaves, roots, stems, and flowers all utilized in traditional Chinese medicine and health foods. Recent studies have confirmed that the bioactive components found in sea buckthorn, such as flavonoids, polyphenols, carotenoids, polysaccharides, and vitamins C and E, contribute to the removal of free radicals, suppression of lipid peroxidation, and promotion of antioxidant enzyme activity. Low molecular weight peptides obtained from the enzymatic breakdown of sea buckthorn seed protein exhibit blood sugar regulation and improvement of intestinal flora, demonstrating usefulness in blood sugar management through the inhibition of α-glucosidase and α-amylase activity and the delay of sugar absorption. Furthermore, antibacterial effects have been reported, confirming inhibitory effects against pathogens such as Escherichia coli and Staphylococcus aureus.

  • Food/beverage functional materials
  • material

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