Functional food ingredient "Lotus Flower Extract"
Introducing lotus flower extract for the suppression of tyrosinase production and the inhibition of melanin generation!
We would like to introduce our functional food ingredient, "Lotus Flower Extract." In traditional medicine in Thailand and China, the lotus flower is believed to have therapeutic effects for skin disorders and is said to "improve complexion." Additionally, in Vietnam, lotus flower tea is enjoyed among women as "beauty skin tea." The active ingredients derived from the lotus flower, particularly alkaloids, have been shown to possess various biological functions, including the suppression of tyrosinase production and the inhibition of melanin production. Please feel free to consult us when you need our services. 【Features】 ■ Suppression of tyrosinase production ■ Inhibition of melanin production ■ Increase in stratum corneum moisture content ■ Improvement of skin elasticity *For more details, please refer to the PDF document or feel free to contact us.
- Company:岩瀬コスファ
- Price:Other